Format:
Online-Ressource (XII, 222 p)
,
digital
Edition:
Springer eBook Collection. Chemistry and Materials Science
ISBN:
9783540449645
Series Statement:
Advances in Biochemical Engineering / Biotechnology 69
Content:
History of Modern Biotechnology, devided into two volumes (69 and 70), is devoted to the developments in different countries. A.L. Demain, A. Fang: The Natural Functions of Secondary Metabolites.- T. Beppu: Development of Applied Microbiology to Modern Biotechnology in Japan.- H. Kumagai: Microbial Production of Amino Acids in Japan.- T.K. Ghose, V.S. Bisaria: Development of Biotechnology in India.- M. Roehr: History of Biotechnology in Austria.- J. Hollo, U.P. Kralovánszky: Biotechnology in Hungary.- A. Fiechter: Biotechnology in Switzerland and a Glance at Germany
Note:
A.L. Demain, A. Fang: The Natural Functions of Secondary Metabolites -- T. Beppu: Development of Applied Microbiology to Modern Biotechnology in Japan -- H. Kumagai: Microbial Production of Amino Acids in Japan -- T.K. Ghose, V.S. Bisaria: Development of Biotechnology in India -- M. Roehr: History of Biotechnology in Austria -- J. Hollo, U.P. Kralovánszky: Biotechnology in Hungary -- A. Fiechter: Biotechnology in Switzerland and a Glance at Germany.
Additional Edition:
ISBN 9783540677932
Additional Edition:
Erscheint auch als Druck-Ausgabe ISBN 9783662142684
Additional Edition:
Erscheint auch als Druck-Ausgabe ISBN 9783662142677
Additional Edition:
Erscheint auch als Druck-Ausgabe ISBN 9783540677932
Language:
English
DOI:
10.1007/3-540-44964-7
URL:
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