In:
Food Research International, Elsevier BV, Vol. 44, No. 7 ( 2011-08), p. 2169-2174
Type of Medium:
Online Resource
ISSN:
0963-9969
DOI:
10.1016/j.foodres.2011.02.014
Language:
English
Publisher:
Elsevier BV
Publication Date:
2011
detail.hit.zdb_id:
1483651-8
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