Format:
435 S. : Ill., graph. Darst., Kt.
ISBN:
3-0340-0527-X
Note:
Zugl.: Zürich, Univ., Diss., 2000/01
Language:
German
Subjects:
Agriculture, Forestry, Horticulture, Fishery, Domestic Science
,
Ethnology
Keywords:
Lebensmittelhandwerk
;
Lebensmitteleinzelhandel
;
Hochschulschrift
;
Hochschulschrift
;
Hochschulschrift
URL:
http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009679729&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
URL:
http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009679729&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
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