Format:
Online-Ressource (xv, 229 p.)
,
maps.
Edition:
Online-Ausg.
ISBN:
9780472028221
Series Statement:
New texts from ancient cultures
Content:
The economic practices and theory of the Roman Empire, as seen through the lens of the estate of the Flavii Apiones.
Content:
Intro -- Contents -- List of Abbreviations -- Aids for the Reader -- Introduction -- Chapter 1. Land -- Chapter 2. Vineland -- Chapter 3. Labor in the Vineyard -- Chapter 4. The Flow of Wine through the Estate -- Chapter 5. Assessing Estate Viticulture -- Conclusion -- Appendixes -- Appendix A. Abstract of Text I -- Appendix B. Viticultural Sites -- Appendix C. Wine Containers Used in the Byzantine Oxyrhynchite -- Literature Cited -- Index Locorum -- Subject Index.
Note:
Significantly revised version of author's 2001 University of Chicago doctoral dissertation entitled A public "house" but closed : "fiscal participation" and economic decision making on the Oxyrhynchite estate of the Flavii Apiones. - Includes bibliographical references and indexes. - Electronic reproduction; Palo Alto, Calif; ebrary; 2011; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
Additional Edition:
ISBN 9780472118120
Additional Edition:
Erscheint auch als Druck-Ausgabe Hickey, T. M., 1967 - Wine, wealth, and the state in late antique Egypt Ann Arbor, Mich. : Univ. of Michigan Press, 2012 ISBN 9780472118120
Language:
English
Subjects:
History
Keywords:
Oxyrhynchos-Papyri
;
Weinherstellung
;
Wirtschaft
;
Geschichte 500-600
URL:
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