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  • Charité  (3)
  • SB Jüterbog  (1)
  • GB Sperenberg
  • 2005-2009  (4)
  • Ernährung  (3)
  • Frontier  (1)
  • 1
    Online Resource
    Online Resource
    Basel :Karger,
    UID:
    edoccha_BV036069284
    Format: 1 Online-Ressource (XII, 248 Seiten) : , Illustrationen, Diagramme.
    ISBN: 978-3-318-01499-0
    Series Statement: Forum of nutrition Vol. 60
    Content: Nutrigenomics seeks to understand the variability of the individual’s response to food and the underlying mechanisms whereby foods exert their health-promoting activities. With a deeper molecular understanding of nutrition, we may some day be able to design diets that truly maximize an individual’s potential for health and wellness. Many Asian societies are currently experiencing a transition in diet-related morbidity and mortality. The identification and provision of an optimal diet relevant to all the people living in Asia is an extraordinary challenge as there exists a tremendous diversity in diet, dietary intake patterns, local culture, and nutritional needs. This volume explores the role of ethnic diversity, dietary patterns and genetic adaptation in determining individual nutrient requirements throughout the life-cycle. Conceptualized as an introductory publication providing a general overview as well as specific examples of the applications of concepts and methods, this publication will help scientists, medical, nutrition and other health professionals to learn more about the field of nutrigenomics
    Note: 1st ILSI International Conference on Nutrigenomics, Singapore, December 2005. - Exploring ways to identify individual nutrient requirements
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-8055-8216-2
    Language: English
    Subjects: Medicine
    RVK:
    RVK:
    Keywords: Ernährung ; Genetik ; Ernährungskrankheit ; Genetik ; Konferenzschrift
    Author information: Tai, E. Shyong
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 2
    Online Resource
    Online Resource
    Basel :Karger,
    UID:
    almahu_BV036069284
    Format: 1 Online-Ressource (XII, 248 Seiten) : , Illustrationen, Diagramme.
    ISBN: 978-3-318-01499-0
    Series Statement: Forum of nutrition Vol. 60
    Content: Nutrigenomics seeks to understand the variability of the individual’s response to food and the underlying mechanisms whereby foods exert their health-promoting activities. With a deeper molecular understanding of nutrition, we may some day be able to design diets that truly maximize an individual’s potential for health and wellness. Many Asian societies are currently experiencing a transition in diet-related morbidity and mortality. The identification and provision of an optimal diet relevant to all the people living in Asia is an extraordinary challenge as there exists a tremendous diversity in diet, dietary intake patterns, local culture, and nutritional needs. This volume explores the role of ethnic diversity, dietary patterns and genetic adaptation in determining individual nutrient requirements throughout the life-cycle. Conceptualized as an introductory publication providing a general overview as well as specific examples of the applications of concepts and methods, this publication will help scientists, medical, nutrition and other health professionals to learn more about the field of nutrigenomics
    Note: 1st ILSI International Conference on Nutrigenomics, Singapore, December 2005. - Exploring ways to identify individual nutrient requirements
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-8055-8216-2
    Language: English
    Subjects: Medicine
    RVK:
    RVK:
    Keywords: Ernährung ; Genetik ; Ernährungskrankheit ; Genetik ; Konferenzschrift
    Author information: Tai, E. Shyong.
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 3
    Online Resource
    Online Resource
    Basel :Karger,
    UID:
    almafu_BV036069284
    Format: 1 Online-Ressource (XII, 248 Seiten) : , Illustrationen, Diagramme.
    ISBN: 978-3-318-01499-0
    Series Statement: Forum of nutrition Vol. 60
    Content: Nutrigenomics seeks to understand the variability of the individual’s response to food and the underlying mechanisms whereby foods exert their health-promoting activities. With a deeper molecular understanding of nutrition, we may some day be able to design diets that truly maximize an individual’s potential for health and wellness. Many Asian societies are currently experiencing a transition in diet-related morbidity and mortality. The identification and provision of an optimal diet relevant to all the people living in Asia is an extraordinary challenge as there exists a tremendous diversity in diet, dietary intake patterns, local culture, and nutritional needs. This volume explores the role of ethnic diversity, dietary patterns and genetic adaptation in determining individual nutrient requirements throughout the life-cycle. Conceptualized as an introductory publication providing a general overview as well as specific examples of the applications of concepts and methods, this publication will help scientists, medical, nutrition and other health professionals to learn more about the field of nutrigenomics
    Note: 1st ILSI International Conference on Nutrigenomics, Singapore, December 2005. - Exploring ways to identify individual nutrient requirements
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-8055-8216-2
    Language: English
    Subjects: Medicine
    RVK:
    RVK:
    Keywords: Ernährung ; Genetik ; Ernährungskrankheit ; Genetik ; Konferenzschrift
    Author information: Tai, E. Shyong
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 4
    UID:
    gbv_529147955
    Format: 41 Seiten , Illustrationen , 22 cm
    ISBN: 9783939944010 , 3939944017
    Series Statement: Tulipan-ABC
    Content: In der neuen Erstlese-Reihe "Tulipan-ABC", bislang bestehend aus 3 Titeln, erzählt dieser Band die skurrilen Erlebnisse von Cowboy Klaus und seinem Schwein Lisa. Er gehört zur 1. Lesestufe A und ist entsprechend mit großer Schrift, wenig Text und vielen Illustrationen ausgestattet. Die beiden Titelhelden leben auf der Farm "Kleines Glück" mitten im Wilden Westen. Um Banditen und Kojoten abzuhalten, ist die Farm von einem riesigen Kaktuswald umgeben. Doch selbst Cowboys brauchen Lebensmittel und das Einkaufen im Taucheranzug ist sehr beschwerlich, so öffnet Klaus mit einer genialen Idee den Zugang zur Farm. Ungehindert können sich jetzt auch die Kühe vorstellen, die Klaus und Lisa nach Sichtung unzähliger Zeitungsanzeigen eingeladen haben. Und tatsächlich findet sich genau die passende neue Mitbewohnerin. Die originellen Episoden sind wunderbar witzig mit vielen, liebevollen Details illustriert. Ein Erstlesebuch, das aus dem Rahmen fällt und Spaß am Lesen vermittelt. Überall gerne empfohlen.. - Cowboy Klaus lebt zusammen mit seinem Schwein Lisa auf seiner Farm im Wilden Westen. Um Banditen und Kojoten abzuhalten, ist die Farm von einem riesigen Kaktuswald umgeben. Doch wie kommen sie zum Einkaufen in die Stadt? Witzig-skurrile Lektüre für Leseanfänger. Ab 6.
    Note: Hier auch später erschienene unveränderte Nachdrucke
    Language: German
    Keywords: Frontier ; Cowboy ; Schwein ; Bilderbuch ; Kinderbuch ; Kinderbuch
    Author information: Teich, Karsten 1967-
    Author information: Muszynski, Eva 1962-2020
    Library Location Call Number Volume/Issue/Year Availability
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