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  • Recht  (4)
  • Christentum  (2)
  • Speisegebot
  • 1
    Book
    Book
    New York, NY, USA : Cambridge University Press
    UID:
    gbv_870397877
    Format: xiii, 193 Seiten , 23 cm
    Edition: First published 2016
    ISBN: 9781107090347
    Content: "A key component of this project is the history of interpretation of biblical dietary laws. As such, it is essential that the reader first becomes acquainted with what the Hebrew Bible says - and even more importantly, what it does not say. Chapter One therefore examines all of the biblical food laws and their justifications (or, almost always, their lack thereof), including: abstaining from certain animals (sometimes categorically and other times specifically), animals that die a natural death, animals killed by other animals, blood, the sciatic nerve, and slaughtering a mother and her child on the same day; sending away the mother bird from the nest before taking her eggs/chicks; and cooking a kid in its mother's milk. In discussing the supposed rationalizations for these regulations, I consider well-known anthropological and popular accounts (Mary Douglas, Jacob Milgrom, Marvin Harris, etc.)"--
    Note: Includes bibliographical references and index
    Language: English
    Subjects: Theology
    RVK:
    Keywords: Judentum ; Ernährung ; Recht ; Antike ; Judentum ; Ernährung ; Recht ; Antike
    Author information: Rosenblum, Jordan 1979-
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  • 2
    Book
    Book
    Cambridge [u.a.] :Cambridge University Press,
    UID:
    almahu_BV036706498
    Format: XIV, 223 S.
    Edition: 1. publ.
    ISBN: 978-0-521-19598-0 , 978-1107-66643-6
    Note: Hier auch später erschienene, unveränderte Nachdrucke. - "In this book, Jordan D. Rosenblum explores how food regulations and practices helped to construct the identity of early rabbinic Judaism"--Provided by publisher. -- "Food often defines societies and even civilizations. Through particular commensality restrictions, groups form distinct identities: Those with whom "we" eat ("Us") and those with whom "we" cannot eat ("Them"). This identity is enacted daily, turning the biological need to eat into a culturally significant activity. In this book, Jordan D. Rosenblum explores how food regulations and practices helped to construct the identity of early rabbinic Judaism. Bringing together the scholarship of rabbinics with that of food studies, this volume first examines the historical reality of food production and consumption in Roman-era Palestine. It then explores how early rabbinic food regulations created a distinct Jewish, male, and rabbinic identity. Rosenblum's work demonstrates how rabbinic food practices constructed an edible identity"--Provided by publisher.. - Includes bibliographical references and index
    Language: English
    Subjects: Theology
    RVK:
    Keywords: Frühjudentum ; Rabbinismus ; Kaschrut ; Speisegebot
    Author information: Rosenblum, Jordan, 1979-
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  • 3
    UID:
    almahu_BV041351762
    Format: 257 Seiten.
    ISBN: 978-3-525-55068-7 , 3-525-55068-5
    Series Statement: Journal of Ancient Judaism / Supplements 15
    Language: English
    Subjects: History , Theology
    RVK:
    RVK:
    RVK:
    RVK:
    Keywords: Judentum ; Christentum ; Heidentum ; Interreligiöser Dialog ; Konferenzschrift ; Konferenzschrift ; Konferenzschrift
    Author information: Rosenblum, Jordan, 1979-
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  • 4
    Book
    Book
    Providence, Rhode Island : Brown Judaic Studies
    UID:
    gbv_1768276889
    Format: xi, 216 Seiten , Illustrationen , 23 cm
    ISBN: 9781951498832 , 9781951498825
    Series Statement: Brown Judaic studies number 368
    Additional Edition: ISBN 9781951498849
    Additional Edition: Erscheint auch als Online-Ausgabe Olyan, Saul M. Animals and the Law in Antiquity [Erscheinungsort nicht ermittelbar] : Brown Judaic Studies, 2021 ISBN 9781951498849
    Language: English
    Keywords: Alter Orient ; Recht ; Tiere
    Author information: Olyan, Saul M. 1959-
    Author information: Rosenblum, Jordan 1979-
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  • 5
    Book
    Book
    New York :Cambridge University Press,
    UID:
    almafu_BV044008118
    Format: xiii, 193 Seiten.
    ISBN: 978-1-107-09034-7
    Content: "A key component of this project is the history of interpretation of biblical dietary laws. As such, it is essential that the reader first becomes acquainted with what the Hebrew Bible says - and even more importantly, what it does not say. Chapter One therefore examines all of the biblical food laws and their justifications (or, almost always, their lack thereof), including: abstaining from certain animals (sometimes categorically and other times specifically), animals that die a natural death, animals killed by other animals, blood, the sciatic nerve, and slaughtering a mother and her child on the same day; sending away the mother bird from the nest before taking her eggs/chicks; and cooking a kid in its mother's milk. In discussing the supposed rationalizations for these regulations, I consider well-known anthropological and popular accounts (Mary Douglas, Jacob Milgrom, Marvin Harris, etc.)"...
    Note: Includes bibliographical references and index
    Language: English
    Subjects: Theology
    RVK:
    Keywords: Judentum ; Ernährung ; Recht ; Antike
    Author information: Rosenblum, Jordan 1979-
    Library Location Call Number Volume/Issue/Year Availability
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  • 6
    UID:
    gbv_768589916
    Format: 257 S.
    ISBN: 3525550685 , 9783525550687
    Series Statement: Journal of Ancient Judaism 15
    Content: Acknowledgements -- Introduction -- I. Assessing religious competition in the third century: methods and approaches. What did he say? The ideas of religious experts and the 99% / Daniel C. Ullucci -- Pythagoras the Theurgist: Porphyry and Iamblichus on the role of ritual in the philosophical life / Heidi Marx-Wolf -- Narratives of decline and renewal in the writing of philosophical history / Arthur P. Urbano -- The trouble with religious tolerance in Roman antiquity / Steven J. Larson -- Sanctifying interpretation: the Christian interpreter as priest in Origen / Kevin M. McGinnis -- Cyprian and early Christian constructions of sacrifice / Andrew B. McGowan -- II. Ritual space and practice. Competitive giving in the third century CE: early rabbinic approaches to Greco-Roman civic benefaction / Gregg E. Gardner -- Oath and anti-oath: alternating forms of community building in the third century / Nathaniel P. DesRosiers -- Qualifying rabbinic ritual agents: cognitive science and the early rabbinic kitchen / Jordan D. Rosenblum and Daniel C. Ullucci -- The Temple persists: collective memories of the Jewish Temple in Christian narrative imagination / Lily C. Vuong -- Battling bishops, the Roman aristocracy, and the contestation of civic space in late antique Rome / Jacob A. Latham -- III. Modes of competition. Inscription as religious competition in third-century Syria / Karen B. Stern -- Spatial struggle: intercity relations and topography of intra-rabbinic-competition / Gil P. Klein -- The use of Jews in Julian's program: "dying for the law" in the Letter to Theodorus: a case study / Ari Finkelstein -- Heresiology as ethnography: theorising Christian difference / Todd S. Berzon -- The Damascian dichotomy: contention and concord in the history of late Platonism / Todd C. Krulak -- Gendering (the) competition: religious competition in the third century: Jews, Christians, and the Greco-Roman world / Ross S. Kraemer -- List of abbreviations -- Collected bibliography -- List of contributors -- Index
    Note: Bibliogr. S. [223] - 246 , AcknowledgementsIntroduction ; I. Assessing religious competition in the third century: methods and approaches. What did he say? The ideas of religious experts and the 99% , Pythagoras the Theurgist: Porphyry and Iamblichus on the role of ritual in the philosophical life , Narratives of decline and renewal in the writing of philosophical history , The trouble with religious tolerance in Roman antiquity , Sanctifying interpretation: the Christian interpreter as priest in origen , Cyprian and early Christian constructions of sacrifice , II. Ritual space and practice. Competitive giving in the third century CE: early rabbinic approaches to Greco-Roman civic benefaction , Oath and anti-oath: alternating forms of community building in the third century , Qualifying rabbinic ritual agents: cognitive science and the early rabbinic kitchen , The Temple persists: collective memories of the Jewish Temple in Christian narrative imagination , Battling bishops, the Roman aristocracy, and the contestation of civic space in late antique Rome , III. Modes of competition. Inscription as religious competition in third-century Syria , Spatial struggle: intercity relations and topography of intra-rabbinic-competition , The use of Jews in Julian's program: "dying for the law" in the Letter to Theodorus: a case study , Heresiology as ethnography: theorising Christian difference , The Damascian dichotomy: contention and concord in the history of late Platonism , Gendering (the) competition: religious competition in the third century: Jews, Christians, and the Greco-Roman world , List of abbreviations ; Collected bibliography ; List of contributors ; Index.
    Additional Edition: Erscheint auch als Online-Ausgabe Religious Competition in the Third Century CE: Jews, Christians, and the Greco-Roman World Göttingen : Vandenhoeck & Ruprecht, 2014 ISBN 9783647550688
    Language: English
    Subjects: History , Theology
    RVK:
    RVK:
    RVK:
    RVK:
    RVK:
    Keywords: Griechenland ; Römisches Reich ; Judentum ; Christentum ; Heidentum ; Interreligiöser Dialog ; Konferenzschrift
    Author information: Rosenblum, Jordan 1979-
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  • 7
    Online Resource
    Online Resource
    Atlanta : Brown Judaic Studies
    UID:
    b3kat_BV048524062
    Format: 1 Online-Ressource (231 Seiten)
    Edition: 1st ed
    ISBN: 9781951498849
    Series Statement: Brown Judaic Studies v.368
    Additional Edition: Erscheint auch als Druck-Ausgabe Olyan, Saul M. Animals and the Law in Antiquity Atlanta : Brown Judaic Studies,c2021 ISBN 9781951498825
    Language: English
    Keywords: Tiere ; Recht ; Altertum
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