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Über Weinhefen

Amthor, Carl

Wiley ; 1889

In: Zeitschrift für Angewandte Chemie Vol. 2, No. 1 ( 1889-01-01), p. 5-6

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In: Zeitschrift für Angewandte Chemie, Wiley, Vol. 2, No. 1 ( 1889-01-01), p. 5-6

Type of Medium: Online Resource

ISSN: 0044-8249 , 1521-3757

URL: Issue

URL: Journal

URL: Article

DOI: 10.1002/ange.v2:1

DOI: 10.1002/(ISSN)1521-3757

DOI: 10.1002/ange.18890020105

RVK:

VA 2100

RVK:

VN 5020

Language: German

Publisher: Wiley

Publication Date: 1889

detail.hit.zdb_id: 505868-5

detail.hit.zdb_id: 506609-8

detail.hit.zdb_id: 514305-6

detail.hit.zdb_id: 505872-7

detail.hit.zdb_id: 1479266-7

detail.hit.zdb_id: 505867-3

detail.hit.zdb_id: 506259-7

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Analysen zweier rechtsdrehender Naturhonige

Amthor, Carl

Wiley ; 1889

In: Zeitschrift für Angewandte Chemie Vol. 2, No. 20 ( 1889-10-15), p. 575-576

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In: Zeitschrift für Angewandte Chemie, Wiley, Vol. 2, No. 20 ( 1889-10-15), p. 575-576

Type of Medium: Online Resource

ISSN: 0044-8249 , 1521-3757

URL: Issue

URL: Journal

URL: Article

DOI: 10.1002/ange.v2:20

DOI: 10.1002/(ISSN)1521-3757

DOI: 10.1002/ange.18890022006

RVK:

VA 2100

RVK:

VN 5020

Language: German

Publisher: Wiley

Publication Date: 1889

detail.hit.zdb_id: 505868-5

detail.hit.zdb_id: 506609-8

detail.hit.zdb_id: 514305-6

detail.hit.zdb_id: 505872-7

detail.hit.zdb_id: 1479266-7

detail.hit.zdb_id: 505867-3

detail.hit.zdb_id: 506259-7

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Über Hefeweine und den Ammoniak-Gehalt in Most und Wein

Amthor, Carl

Wiley ; 1890

In: Zeitschrift für Angewandte Chemie Vol. 3, No. 1 ( 1890-01-01), p. 27-29

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In: Zeitschrift für Angewandte Chemie, Wiley, Vol. 3, No. 1 ( 1890-01-01), p. 27-29

Type of Medium: Online Resource

ISSN: 0044-8249 , 1521-3757

URL: Issue

URL: Journal

URL: Article

DOI: 10.1002/ange.v3:1

DOI: 10.1002/(ISSN)1521-3757

DOI: 10.1002/ange.18900030112

RVK:

VA 2100

RVK:

VN 5020

Language: German

Publisher: Wiley

Publication Date: 1890

detail.hit.zdb_id: 505868-5

detail.hit.zdb_id: 506609-8

detail.hit.zdb_id: 514305-6

detail.hit.zdb_id: 505872-7

detail.hit.zdb_id: 1479266-7

detail.hit.zdb_id: 505867-3

detail.hit.zdb_id: 506259-7

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Die Bestimmung von Stärkemehl in Wurst

Amthor, Carl

Springer Science and Business Media LLC ; 1883

In: Zeitschrift für analytische Chemie Vol. 22, No. 1 ( 1883-12), p. 278-278

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In: Zeitschrift für analytische Chemie, Springer Science and Business Media LLC, Vol. 22, No. 1 ( 1883-12), p. 278-278

Type of Medium: Online Resource

ISSN: 0016-1152

URL: Article

DOI: 10.1007/BF01338116

Language: German

Publisher: Springer Science and Business Media LLC

Publication Date: 1883

detail.hit.zdb_id: 201093-8

detail.hit.zdb_id: 1459122-4

detail.hit.zdb_id: 2071767-2

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Visual Electrophysiology on a Tight Budget: Penetrating Microelectrode Arrays and Visual Stimulation

Stevens, Carl ; Amthor, Franklin

Knowledge Enterprise Journals ; 2017

In: Internal Medicine Review Vol. 3, No. 9 ( 2017)

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In: Internal Medicine Review, Knowledge Enterprise Journals, Vol. 3, No. 9 ( 2017)

Type of Medium: Online Resource

ISSN: 2470-3524 , 2470-3532

URL: Issue

URL: Journal

URL: Article

DOI: 10.18103/imr.v3i9

DOI: 10.18103/imr

DOI: 10.18103/imr.v3i9.563

Language: Unknown

Publisher: Knowledge Enterprise Journals

Publication Date: 2017

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Reifestudien an Kirschen und Johannisbeeren.

Amthor, Carl

Walter de Gruyter GmbH ; 1883

In: bchm Vol. 7, No. 3 ( 1883), p. 197-208

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In: bchm, Walter de Gruyter GmbH, Vol. 7, No. 3 ( 1883), p. 197-208

Type of Medium: Online Resource

ISSN: 1437-4315 , 1431-6730

URL: Article

DOI: 10.1515/bchm1.1883.7.3.197

Language: English

Publisher: Walter de Gruyter GmbH

Publication Date: 1883

detail.hit.zdb_id: 1466062-3

SSG: 12

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Studien über reine Hefen.

Amthor, Carl

Walter de Gruyter GmbH ; 1888

In: bchm Vol. 12, No. 1-2 ( 1888), p. 64-71

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In: bchm, Walter de Gruyter GmbH, Vol. 12, No. 1-2 ( 1888), p. 64-71

Type of Medium: Online Resource

ISSN: 1437-4315 , 1431-6730

URL: Article

DOI: 10.1515/bchm1.1888.12.1-2.64

Language: English

Publisher: Walter de Gruyter GmbH

Publication Date: 1888

detail.hit.zdb_id: 1466062-3

SSG: 12

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Analysen reiner 1886 er Weine aus Elsass-Lothringen

Amthor, Carl

Springer Science and Business Media LLC ; 1888

In: Zeitschrift für analytische Chemie Vol. 27, No. 1 ( 1888-12), p. 364-365

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In: Zeitschrift für analytische Chemie, Springer Science and Business Media LLC, Vol. 27, No. 1 ( 1888-12), p. 364-365

Type of Medium: Online Resource

ISSN: 0016-1152

URL: Article

DOI: 10.1007/BF01369258

Language: German

Publisher: Springer Science and Business Media LLC

Publication Date: 1888

detail.hit.zdb_id: 201093-8

detail.hit.zdb_id: 1459122-4

detail.hit.zdb_id: 2071767-2

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Analyse des Weines

Löwe, Julius ; Holzner, G. ; Kayser, R. ; [et al.]

Springer Science and Business Media LLC ; 1885

In: Zeitschrift für analytische Chemie Vol. 24, No. 1 ( 1885-12), p. 276-291

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In: Zeitschrift für analytische Chemie, Springer Science and Business Media LLC, Vol. 24, No. 1 ( 1885-12), p. 276-291

Type of Medium: Online Resource

ISSN: 0016-1152

URL: Article

DOI: 10.1007/BF01366707

Language: German

Publisher: Springer Science and Business Media LLC

Publication Date: 1885

detail.hit.zdb_id: 201093-8

detail.hit.zdb_id: 1459122-4

detail.hit.zdb_id: 2071767-2

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Ueber den Nachweis des Caramels

Amthor, Carl

Springer Science and Business Media LLC ; 1885

In: Zeitschrift für analytische Chemie Vol. 24, No. 1 ( 1885-12), p. 30-33

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In: Zeitschrift für analytische Chemie, Springer Science and Business Media LLC, Vol. 24, No. 1 ( 1885-12), p. 30-33

Type of Medium: Online Resource

ISSN: 0016-1152

URL: Article

DOI: 10.1007/BF01366601

Language: German

Publisher: Springer Science and Business Media LLC

Publication Date: 1885

detail.hit.zdb_id: 201093-8

detail.hit.zdb_id: 1459122-4

detail.hit.zdb_id: 2071767-2

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