Online Resource
Wiley
;
2022
In:
Lebensmittelchemie Vol. 76, No. S2 ( 2022-09)
In:
Lebensmittelchemie, Wiley, Vol. 76, No. S2 ( 2022-09)
Type of Medium:
Online Resource
ISSN:
0937-1478
,
1521-3811
DOI:
10.1002/lemi.202259005
Language:
English
Publisher:
Wiley
Publication Date:
2022
detail.hit.zdb_id:
2548206-3
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