Your email was sent successfully. Check your inbox.

An error occurred while sending the email. Please try again.

Proceed reservation?

Export
  • 1
    Online Resource
    Online Resource
    Federal State Budgetary Scientific Institution All-Russian Horticultural Institute for Breeding Agrotechnology and Nursery ; 2018
    In:  POMICULTURE & SMALL FRUITS CULTURE IN RUSSIA Vol. 55 ( 2018-12), p. 112-119
    In: POMICULTURE & SMALL FRUITS CULTURE IN RUSSIA, Federal State Budgetary Scientific Institution All-Russian Horticultural Institute for Breeding Agrotechnology and Nursery, Vol. 55 ( 2018-12), p. 112-119
    Type of Medium: Online Resource
    ISSN: 2073-4948
    Uniform Title: К ХАРАКТЕРИСТИКЕ АНТИОКСИДAНТНОГО МЕТАБОЛОМА ОВОЩНЫХ КУЛЬТУР
    URL: Issue
    Language: Unknown
    Publisher: Federal State Budgetary Scientific Institution All-Russian Horticultural Institute for Breeding Agrotechnology and Nursery
    Publication Date: 2018
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 2
    Online Resource
    Online Resource
    Federal State Budgetary Scientific Institution All-Russian Horticultural Institute for Breeding Agrotechnology and Nursery ; 2021
    In:  Horticulture and viticulture , No. 3 ( 2021-06-29), p. 16-22
    In: Horticulture and viticulture, Federal State Budgetary Scientific Institution All-Russian Horticultural Institute for Breeding Agrotechnology and Nursery, , No. 3 ( 2021-06-29), p. 16-22
    Abstract: Among the representatives of the Actinidia Lindl. genus, Actinidia kolomikta (Siebold et Zucc.) Planch. is valued as the most winter-hardy variety with high taste and dietary properties. The Federal Horticultural Research Centre for Breeding, Agrotechnology and Nursery has a live collection of Actinidia , which includes more than a hundred cultivated forms and varieties. In this study, ash content in Actinidia kolomikta fruits of 10 varieties and collection samples was studied by energy-dispersive X-ray spectroscopy using an analytical scanning electron microscope JEOL JSM6090 LA. A decreasing series was established for the accumulation of ash elements in the fruits of the studied samples: Ca 〉 K 〉 P 〉 Mg 〉 Mo 〉 S 〉 Se 〉 Zn 〉 Fe 〉 Co 〉 Si 〉 Na. In terms of accumulation of useful macro- and micronutrients, the most valuable varieties were identified. The total accumulation of macronutrients in the fruit ash ranged from 28.6 to 45.3 wt%. This indicator was the highest in the fruits of Dolgovechnaya, Uslada and Vinogradnaya (42.068–45.638 wt%). The fruits of the Uslada variety were distinguished by a high content of phosphorus (5.89), silicon (0.504), sulfur (1.34) and potassium (23.596 wt%). In terms of micronutrient accumulation, the Pamyati Kolbasinoj variety (4.904 wt%) showed the highest levels of molybdenum (3.804) and selenium (0.801 wt%). Iron accumulated more readily in the fruits of the Uslada variety (0.161), cobalt — in Nadezhda (0.157), zinc — in Vinogradnaya (0.247) and Chempion (0.195). A statistically significant positive correlation (r 〉 0.7) was revealed in the accumulation of the following pairs of ash elements: sodium — sulfur (r = 0.70), phosphorus — potassium (r = 0.75), silicon — iron (r = 0.76), as well as molybdenum with phosphorus (r = 0.84), sulfur (r = 0.83) and potassium (r = 0.71). A statistically significant negative correlation was observed only for the accumulation of phosphorus and calcium (r = -0.71). According to the results, the fruits of the Actinidia kolomikta varieties under study can be an additional or alternative source of dietary minerals in functional food products.
    Type of Medium: Online Resource
    ISSN: 2618-9003 , 0235-2591
    Language: Unknown
    Publisher: Federal State Budgetary Scientific Institution All-Russian Horticultural Institute for Breeding Agrotechnology and Nursery
    Publication Date: 2021
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 3
    Online Resource
    Online Resource
    FSBSI All-Russian Scientfic Research Institute of Vegetable Breeding and Seed Production ; 2019
    In:  Vegetable crops of Russia , No. 3 ( 2019-06-14), p. 96-98
    In: Vegetable crops of Russia, FSBSI All-Russian Scientfic Research Institute of Vegetable Breeding and Seed Production, , No. 3 ( 2019-06-14), p. 96-98
    Abstract: Material for research was fresh leaves of Amaranthus tricolor L. varieties Early Splendor. They were grown in a greenhouse (Federal Scientific Vegetable Center, Moscow region). Using GC-MS, 8 and 11 amino acids were identified in extracts of hetero- and autotrophic leaves. One of the mechanisms that provide resistance to stresses of various natures is the accumulation of free amino acids; therefore, the total content of antioxidants can serve as an indicator of plant resistance. The amino acids found in amaranth leaves have pronounced functional activity in the human body. For example, tyrosine is the most important neurotransmitter, stimulates the brain, is involved in the control of stress. In humans, the precursor of tyrosine is the essential amino acid phenylalanine, while tyrosine is formed by hydroxylation of the phenyl group of phenylalanine. In this case, the lack of the latter in food leads to a deficiency of tyrosine in the body. Tryptophan controls the body's protective and adaptive functions. Amino acids valine, leucine, glutamine, proline - stimulate the growth of beneficial intestinal flora and biomass accumulation. Thus, the amino acid composition determines the nutritional and pharmacological value of amaranth leaf biomass. This indicates that amaranth leaves are a promising raw material for creating functional products and herbal remedies.
    Type of Medium: Online Resource
    ISSN: 2618-7132 , 2072-9146
    Language: Unknown
    Publisher: FSBSI All-Russian Scientfic Research Institute of Vegetable Breeding and Seed Production
    Publication Date: 2019
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 4
    Online Resource
    Online Resource
    Institute of Cytology and Genetics, SB RAS ; 2022
    In:  Vavilov Journal of Genetics and Breeding Vol. 26, No. 7 ( 2022-11-28), p. 622-629
    In: Vavilov Journal of Genetics and Breeding, Institute of Cytology and Genetics, SB RAS, Vol. 26, No. 7 ( 2022-11-28), p. 622-629
    Type of Medium: Online Resource
    ISSN: 2500-3259 , 2500-0462
    URL: Issue
    Language: Unknown
    Publisher: Institute of Cytology and Genetics, SB RAS
    Publication Date: 2022
    detail.hit.zdb_id: 2921241-8
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 5
    Online Resource
    Online Resource
    IOP Publishing ; 2021
    In:  IOP Conference Series: Earth and Environmental Science Vol. 624, No. 1 ( 2021-01-01), p. 012152-
    In: IOP Conference Series: Earth and Environmental Science, IOP Publishing, Vol. 624, No. 1 ( 2021-01-01), p. 012152-
    Abstract: The study of the composition and content of biologically active compounds in the leaves and inflorescences of the Pamyat of Kovas vegetable variety of the VNIISSOK selection revealed a difference in their accumulation in the leaves of the lower and upper layers. The maximum accumulation of biologically active substances was found in the leaves and inflorescences of the upper layer, exhibiting high antioxidant activity. In the studied extracts, antioxidant metabolites were found: amarantine, ascorbic acid, flavonoids, hydroxycinnamic acids, simple phenols and hydroxybenzoic acids, as well as pectins. The features typical for vegetable leaf crops were found: the maximum number of studied antioxidant metabolites accumulates in the leaves of the upper layer and amaranth inflorescences, while the decrease in the content of antioxidants is observed in aging leaves.
    Type of Medium: Online Resource
    ISSN: 1755-1307 , 1755-1315
    Language: Unknown
    Publisher: IOP Publishing
    Publication Date: 2021
    detail.hit.zdb_id: 2434538-6
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 6
    Online Resource
    Online Resource
    Publishing House Belorusskaya Nauka ; 2021
    In:  Proceedings of the National Academy of Sciences of Belarus, Biological Series Vol. 66, No. 3 ( 2021-08-04), p. 282-294
    In: Proceedings of the National Academy of Sciences of Belarus, Biological Series, Publishing House Belorusskaya Nauka, Vol. 66, No. 3 ( 2021-08-04), p. 282-294
    Abstract: The dynamics of the photosynthetic pigments content and parameters of oxidative stress with an increasing water deficit in the leaves of 40-days-old plants of two amaranth species - Amaranthus paniculatus L. (cv. Rubin) and Amaranthus caudatus L. (cv. Chyrvony aksamit), grown in a pot culture, was studied. Specific features of the development of water deficiency in amaranth leaves were revealed: amaranth plants Amaranthus paniculatus L. showed a stronger development of water deficit in leaves than Amaranthus caudatus L. after 4-days soil drought, which after 8 days increased in two species to 73.7 and 55.7 %, respectively. Under moderate drought, the amount of photosynthetic pigments (chlorophyll (Chl) and carotenoids) based on dry leaf weight increased in two amaranth species, but after 8 days of soil drought, the content of Chl ( a + b ) was reduced by 2.0-2.1 times, and carotenoids - 1.8-1.9 times relative to the physiological level. As a result of a 4-days soil drought in the leaves of Amaranthus paniculatus L., there was a significant decrease in the content of reactive oxygen species (ROS) and the activity of lipid peroxidation (LPO), while in Amaranthus caudatus L. an increase in the levels of ROS and LPO was observed. With an increase in the pressure of the stress factor in the leaves of amaranth of the two studied species, a decrease in the ROS content and LPO activity relative to physiological values was revealed. A conclusion was made about the different mechanisms of ROS generation and the flow of LPO processes at different stages of soil drought in the leaves of different amaranth species.
    Type of Medium: Online Resource
    ISSN: 2524-230X , 1029-8940
    URL: Issue
    Language: Unknown
    Publisher: Publishing House Belorusskaya Nauka
    Publication Date: 2021
    SSG: 12
    SSG: 21
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 7
    Online Resource
    Online Resource
    Federal State Budgetary Scientific Institution All-Russian Horticultural Institute for Breeding Agrotechnology and Nursery ; 2020
    In:  Horticulture and viticulture , No. 6 ( 2020-12-29), p. 24-30
    In: Horticulture and viticulture, Federal State Budgetary Scientific Institution All-Russian Horticultural Institute for Breeding Agrotechnology and Nursery, , No. 6 ( 2020-12-29), p. 24-30
    Abstract: The article highlights current research that discusses the importance, role and application potential of endophytic bacteria in industrial horticulture. A review of national and foreign publications on the prevalence, taxonomic composition and function of endophytic bacteria in agricultural and horticultural plant objects is presented. Key endophytic bacterial phyla and genera associated with agricultural plants have been previously characterised. The authors consider the main plant organs and tissues that harbour endophytic bacteria, routes of bacterial colonisation and host-to-host transmission, endophyte relationships with the host species, as well as the genotype, seasonal period, environment, taxonomic and varietal composition of host plants. The host-microbiome relationship is intimate and mutually beneficial. Endophytic bacteria positively impact organogenesis and embryogenesis in agricultural plants, transforming phosphorus and atmospheric nitrogen into plant-absorbable forms and producing hormones that stimulate plant growth. Endophytic flora are able to produce vitamins, siderophores, phytohormones, antibiotic like-substances and phytopathogen-antagonistic exoenzymes, which play a role in enhancing a plant’s resistance to disease and stress, while simultaneously increasing its yield. Current evidence indicates the ability of endophytic bacteria isolated from garden crops to produce indolyl acetic acid, solubilise phosphates, potentially stimulate plant growth and suppress antagonistic phytopathogens. Endophytic bacteria are important regulators of growth, development and fruiting in garden crops, sustaining their reproduction and thus having a strong potential for use in biopreparations in industrial horticulture.
    Type of Medium: Online Resource
    ISSN: 2618-9003 , 0235-2591
    Language: Unknown
    Publisher: Federal State Budgetary Scientific Institution All-Russian Horticultural Institute for Breeding Agrotechnology and Nursery
    Publication Date: 2020
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 8
    Online Resource
    Online Resource
    Federal State Budgetary Scientific Institution All-Russian Horticultural Institute for Breeding Agrotechnology and Nursery ; 2021
    In:  Horticulture and viticulture , No. 2 ( 2021-05-18), p. 38-46
    In: Horticulture and viticulture, Federal State Budgetary Scientific Institution All-Russian Horticultural Institute for Breeding Agrotechnology and Nursery, , No. 2 ( 2021-05-18), p. 38-46
    Abstract: In 2018–2020, in the Federal Research Centre of Horticulture in the Leninsky district of the Moscow region, a research study into the growth, production and biochemical processes of ungrafted and grafted cherry trees was performed. The planting plan was 5×2.5 m, the age of the trees — 17-19 years. Three varieties of cherries (Rusinka, Volochaevka, Apukhtinskaya), grafted on clonal rootstock (AVCH-2, Moskoviya Izmailovskiy) and own-root, propagation-grown by herbaceous cuttings, were selected as the study objects. Biochemical studies involved determining the total antioxidant status of the alcoholic extract, the chlorophylls (a and b) and carotenoids content, the total of phenolic compounds, rutin and quercetin in the leaves. The study aimed to assess the agrobiological and biochemical parameters of grafted and own-root cherry varieties and to identify the optimal growing technique for promising ones. It was found that the variety, rootstock and breeding method influenced the growth and development of cherry trees. The linear and radial growth improved for the trees grafted on the AVC-2 and Moskoviya rootstocks and the height and crown volume thinned for the own-root trees and in those grafted on the Izmailovskiy rootstock. Depending on the variety, stock and growing technique of seedlings, the productivity of trees ranged from 3.5 (Rusinka, own-root) to 11.6 kg/tree (Apukhtinskaya, own-root). The advantage of own-root trees compared to grafted ones was revealed for Apukhtinskaya and Volochaevka varieties. The Rusinka variety showed the highest productivity when grafted on the Izmailovsky rootstock (5.5 kg/tree). To increase the yield per garden when cultivating the Apukhtinskaya and Volochaevka varieties, it is beneficial to use own-root seedlings grafted on the Moskoviya and Izmailovskiy rootstocks. For the Rusinka variety, the optimal result can be achieved when growing seedlings grafted on the Izmailovsky rootstock. The biochemical studies allowed the influence of rootstock on the photosynthetic, antioxidant systems and the synthesis of phenol compounds in the cherry leaves to be determined. It was shown that the antioxidant activity and the accumulation of phenol compounds in the leaves were the highest for the own-root plants of the most winter-hardy Rusinka variety and the Rusinka/Izmailovskiy graftedrootstock combination. The chlorophyll and carotenoid contents were the highest in the leaves of the Apukhtinskaya variety own-root trees, Apukhtinskaya/Izmailovskiy and Rusinka/Izmailovskiy grafted-rootstock combinations with increased productivity. Notably, the biochemical values decreased for all varieties grafted on the AVC-2 rootstock.
    Type of Medium: Online Resource
    ISSN: 2618-9003 , 0235-2591
    Language: Unknown
    Publisher: Federal State Budgetary Scientific Institution All-Russian Horticultural Institute for Breeding Agrotechnology and Nursery
    Publication Date: 2021
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 9
    Online Resource
    Online Resource
    Allerton Press ; 2009
    In:  Russian Agricultural Sciences Vol. 35, No. 3 ( 2009-6), p. 179-181
    In: Russian Agricultural Sciences, Allerton Press, Vol. 35, No. 3 ( 2009-6), p. 179-181
    Type of Medium: Online Resource
    ISSN: 1068-3674 , 1934-8037
    Language: English
    Publisher: Allerton Press
    Publication Date: 2009
    detail.hit.zdb_id: 2379692-3
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 10
    Online Resource
    Online Resource
    Federal State Budgetary Scientific Institution All-Russian Horticultural Institute for Breeding Agrotechnology and Nursery ; 2018
    In:  POMICULTURE & SMALL FRUITS CULTURE IN RUSSIA Vol. 55 ( 2018-12), p. 106-111
    In: POMICULTURE & SMALL FRUITS CULTURE IN RUSSIA, Federal State Budgetary Scientific Institution All-Russian Horticultural Institute for Breeding Agrotechnology and Nursery, Vol. 55 ( 2018-12), p. 106-111
    Type of Medium: Online Resource
    ISSN: 2073-4948
    Uniform Title: ВЭЖХ-АНАЛИЗ РАСПРЕДЕЛЕНИЯ АРОМАТИЧЕСКИХ КАРБОНОВЫХ КИСЛОТ В ПРОРОСТКАХ LUPINUS ANGUSTIFOLIUS L.
    URL: Issue
    Language: Unknown
    Publisher: Federal State Budgetary Scientific Institution All-Russian Horticultural Institute for Breeding Agrotechnology and Nursery
    Publication Date: 2018
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
Close ⊗
This website uses cookies and the analysis tool Matomo. Further information can be found on the KOBV privacy pages