In:
International Journal of Food Properties, Informa UK Limited, Vol. 19, No. 2 ( 2016-02), p. 314-325
Type of Medium:
Online Resource
ISSN:
1094-2912
,
1532-2386
DOI:
10.1080/10942912.2015.1021930
Language:
English
Publisher:
Informa UK Limited
Publication Date:
2016
detail.hit.zdb_id:
2057781-3
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