UID:
(DE-602)almahu_9949568103702882
Format:
1 online resource.
Edition:
First edition.
ISBN:
9781003189688
,
1003189687
,
9781000919141
,
1000919145
,
9781000919165
,
1000919161
Content:
"This book provides in a condensed format the key information about the instrumental methods of analysis which are the most used in quantitative analysis. It does not contain electroanalytical methods. A theorical knowledge of each method is developed. These are illustrated by several examples covering a wide range such as pharmacy, biochemical, environmental and agrochemicals analysis. The book is structured into three parts: the first one, focuses on separation methods, the second covers the spectroscopic methods and the third part develops the thermal and the radiochemical methods"--
Note:
Separation of a mixture of distinct phases -- Resolution of a solid phase in its constituents -- Separation by rupture of phase -- Partition coefficient : thermodynamic basis -- Dialysis : osmosis and reverse osmosis -- Generalities upon the liquid-liquid extractions -- One stage of liquid-liquid extraction : batch extraction -- Crosscurrent extraction or repetitive batchwise extraction by an immiscible solvent -- Countercurrent extraction -- Countercurrent separation or discontinuous liquid-liquid countercurrent separation -- Solid phase extraction and microextraction -- Distillation -- Chromatographic methods : an overview -- Fundamental theoretical aspects of elution chromatography -- Practical consequences of the plates theory : qualitative and quantitative aspects of the chromatography -- Basic principles of chromatographic modes -- Instrumental chromatographic methods -- Electro-migration techniques -- Instrumentation in spectrophotometry -- Ultraviolet spectroscopy I : generalities -- UV-visible spectroscopy II : applications -- Molecular luminescence spectrometry : fluorescence, phosphorescence and chemiluminescence -- Turbidimetry and nephelometry -- Nuclear magnetic spectroscopy with continuum waves : general principles -- N.M.R. Spectra fundamentals : characteristics and analytical applications -- Fourier transforms and fourier transforms N.M.R. -- Electron spin resonance (E.S.R.) And electron paramagnetic resonance (E.P.R.) -- Infrared spectroscopy I : fundamentals of infrared spectra -- Infrared spectroscopy II : apparatus, qualitative and quantitative analysis mid, infrared reflection and near-infrared spectrometries -- Raman spectroscopy -- Polarimetry -- Rotatory dispersion : circular dichroism -- Introduction to the atomic absorption and emission spectroscopies -- Atomic absorption spectrometry -- Atomic emission spectrometry -- Analysis by X-rays -- Radiochemical methods of analysis -- Thermogravimetry -- Thermal differential analysis and calorimetric differential analysis -- Thermometric titration -- Mass spectrometry -- Some kinds of mass spectrometry and some mass spectrometers and components -- Applications of mass spectrometry -- Criteria of purity.
Additional Edition:
Print version: Burgot, Gwenola, 1955- General analytical chemistry. Boca Raton : CRC Press ; Taylor & Francis Group, 2023 ISBN 9781032039145
Language:
English
DOI:
10.1201/9781003189688
URL:
https://www.taylorfrancis.com/books/9781003189688
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