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  • 1
    Online Resource
    Online Resource
    New York : Nova Science Publishers, Incorporated
    UID:
    (DE-627)1775138275
    Format: 1 online resource (396 pages)
    ISBN: 9781685072414
    Series Statement: Biochemistry Research Trends Ser.
    Note: Description based on publisher supplied metadata and other sources
    Additional Edition: 9781685071868
    Additional Edition: Erscheint auch als Druck-Ausgabe 9781685071868
    Language: English
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  • 2
    Online Resource
    Online Resource
    Saarbrücken : LAP LAMBERT Academic Publishing
    UID:
    (DE-101)102991947X
    Format: Online-Ressource
    Edition: 1. Aufl.
    ISBN: 9783847302056 , 3847302051
    Note: Lizenzpflichtig. - Vom Verlag als Druckwerk on demand angeboten
    Language: English
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  • 3
    UID:
    (DE-605)HT030632504
    Format: 1 Online-Ressource
    ISBN: 9781003389774
    Additional Edition: 9781032485904
    Language: Undetermined
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  • 4
    Online Resource
    Online Resource
    Saarbrücken : LAP LAMBERT Academic Publishing
    UID:
    (DE-101)1059297183
    Format: Online-Ressource
    Edition: 1. Aufl.
    ISBN: 9783659596056 , 3659596051
    Note: Lizenzpflichtig. - Vom Verlag als Druckwerk on demand und/oder als E-Book angeboten
    Language: English
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  • 5
    Online Resource
    Online Resource
    Singapore : Pan Stanford
    UID:
    (DE-604)BV046620570
    Format: 1 online resource
    ISBN: 9780429027611 , 0429027613 , 9780429651052 , 0429651058 , 9780429645778 , 0429645775 , 9780429648410 , 0429648413
    Content: This book presents the survismeter, a new invention that widely covers and determines PCPs of various molecules and experimentally measures the thermodynamic and kinetic stabilities of nanoemulsions. It unveils how a survismeter can measure surface tension, interfacial tension, wettability, viscosity, friccohesity, tentropy, rheology, density, activation energy, and particle size. It discusses novel models of molecular science that can be applied in the formulation and study of activities of functional molecules through their PCPs. It also introduces the new concept of friccohesity, which has emerged as an excellent substitute of viscosity and surface tension in experimental measurements as it does not require density measurements. It shows that the science and technology of the survismeter and friccohesity have become an inevitable part of scientific research, substantially integrating the domain of perfect industrial and academic formulations
    Note: OCLC-licensed vendor bibliographic record
    Language: English
    URL: Volltext  (URL des Erstveröffentlichers)
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  • 6
    UID:
    (DE-627)1742868924
    Format: 1 online resource.
    ISBN: 9780429027611 , 0429027613 , 9780429651052 , 0429651058 , 9780429645778 , 0429645775 , 9780429648410 , 0429648413
    Additional Edition: 9789814774703
    Additional Edition: Erscheint auch als Druck-Ausgabe 9789814774703
    Language: English
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  • 7
    Online Resource
    Online Resource
    Milton : Pan Stanford Publishing
    UID:
    (DE-627)1049038118
    Format: 1 Online-Ressource (421 pages)
    ISBN: 9780429651052
    Content: Cover -- Half Title -- Title -- Copyrights -- Contents -- Preface -- 1 Introduction -- 1.1 Survismeter: An Experimental Resource -- 1.2 Survismeter: A Flagship Science -- 1.2.1 Detection of Alcoholic (-OH) Functional Group -- 1.2.2 Detection of Cations -- 1.3 Survismeter: A Boon for Nanomaterials -- 1.3.1 Merits of the Survismeter -- 1.3.1.1 Primary physicochemical parameters measured, determined, or detected -- 1.3.1.2 Secondary physicochemical parameters measured with Borosil Mansingh Survismeter -- 1.4 Distinguishing Solution and Dispersion -- 2 Survismeter: A New Device -- 2.1 Quattropolar, Virtual Valve, Center of Gravity, and CPU -- 2.2 Interzonal Distance -- 2.3 Fundamental Model of Friccohesity Measurements -- 2.4 Advanced Method for Surface Tension Measurements -- 3 Electronic Optimization and Molecular Energetics -- 3.1 Experiment: Distinguishing Saturated and Unsaturated Oil Mixtures -- 3.1.1 Theory for the Experiment -- 3.1.2 Systems to be Experimented -- 3.2 Friccohesity -- 3.2.1 Friccohesity Measurement of Samples in Small Amounts: Biological and Biochemical Samples -- 3.2.2 Friccohesity to Formulate Reinforcing Materials -- 3.2.3 Friccohesity of Hydrophobic and Hydrophilic Forces -- 3.2.4 Friccohesity as a Structural Function -- 3.2.5 Friccohesity to Determine Percolation of Oil or Drug Amount in Micelles -- 4 Advanced Method for Surface Tension Measurements -- 4.1 Limitations of du No¨ uy Ring Method -- 4.2 Limitations of Platinum-Iridium-Made Wilhelmy Plate -- 4.3 Friccohesity of Survismeter Measurements -- 5 Friccohesity: Advanced Molecular Forces Engineering -- 5.1 Science and Expression of Hydrogen Bonding -- 5.2 Scientific Capabilities of the Survismeter -- 5.3 Determining Percentage of Saturated Oil -- 5.3.1 Theory -- 6 Noncovalent Chemical Activities -- 6.1 Density Determination with a Survismeter
    Content: 6.2 Alignment of Cations -- 6.3 Biocompatible Nanoemulsion -- 7 Hyperconjugation and Friccohesity -- 7.1 Anticoagulants -- 7.2 Friccohesity Model for Determining Polymer MoleculeWeight -- 7.3 Experiment for Drug Loading by a Dendrimer -- 8 Cross-Partitioning Law of the Survismeter -- 8.1 Basics of Friccohesity Science -- 8.2 Solubility Determination with a Survismeter -- 8.3 Biophysics Experiments for Testing Blood Sugar -- 9 Intramolecular Multiple Forces Theory -- 9.1 Unique Theory of New Science: Friccohesity -- 9.2 Friccohesity for Understanding Colloids -- 10 Friccohesity Determination with the Survismeter -- 10.1 Normal Cohesive Cages -- 10.2 Supporting Reasons for Measuring Friccohesity -- 10.3 Salient Features of Survismeter Science -- 11 Food Molecules and Calorie Value -- 11.1 Nanoemulsion for Anticorrosion, Antifat Deposition, and Fat Hydrolysis -- 11.2 In Situ pH Impact of Phenols -- 11.3 Fat Dissolution by a Eutectic Mixture of Choline and Urea -- 11.4 Activation Energy -- 11.5 Relationship of Kinetic Energy with πr2l Condition -- 12 Heat Carrying Emulsions: Lower Viscosity and Higher Surface Tension -- 12.1 Hydrophilic and Hydrophobic Domains -- 12.2 Interfacial Thermodynamics and G -- 12.3 Mechanistic Understanding of IFT of Salinity Effect -- 13 Critical Temperature of a Single-Component System -- 13.1 Heat Transfer and Physicochemical Properties -- 13.2 Micelle with Effective Membrane Strength -- 14 Friccohesity of Fortified Beverages: Excellent Physicochemical Properties -- 14.1 Incentives and Understanding of Food Intake -- 14.2 Friccohesity and SAR -- 15 Structural Interactions with Viscosity Coefficients -- 15.1 Interionic Interaction Depicted by Viscosity A-Coefficient -- 15.2 Intermolecular Interaction Depicted by Viscosity B-Coefficient -- 15.3 Structure Breaking and Making Interactions with Viscosity A- and B-Coefficients
    Content: 15.4 New Equation and Physicochemical Indicators -- 15.5 Structure Maker and Breaker Theories -- 16 Detection Limit of the Survismeter -- 16.1 Entropy Determination from Activation Energy -- 16.2 Effect of Particle Size on Physicochemical Parameters -- 17 Particle Size Distribution and Particle Packing -- 17.1 Pressure Interconversion Units -- 17.2 Tentropic Emulsion -- 17.3 Microemulsion for Food Sciences -- 18 Unique Experiment -- 18.1 Salt Mechanism of Surfactants -- 18.1.1 Calculating Integrals -- 18.2 Law for Shifting CF to FF in Bulk with Higher Friccohesity -- 19 Dynamic and Static Surface Tension -- 19.1 Pdn: Most Effective Methodology with the Survismeter for Surface Tension -- 19.2 Two-Way to One-Way Chemical Activity: Multiple Kinetic Energy Indexes -- 19.3 Compatibility in LightWavelength and Particle Size: Theory -- 19.4 Gelatin Microemulsion as Viscosity Enhancer -- 20 Hydrodynamic Size of a Gelatin Particle -- 20.1 Theory -- 20.2 Activation Energy -- 20.3 Unique Experiments: Theory and Method with the Survismeter -- 20.3.1 Theory and New Method -- 21 Surface Area of a Gelatin Particle -- 21.1 Gelatin Fluid Dynamics -- 21.2 Friccohesity of AgNO3 Colloidal Solution -- 21.3 Auto Purity Device -- 21.4 Water for Athletes -- 22 Optical and Molecular Interface -- 22.1 Viscosity Increasing Theory -- 23 Molecular Origin of Physicochemical Properties: IMMFT and Tentropy -- 24 Thermodynamic Stability -- 24.1 Friccohesity Law of Interacting Surface Area -- 24.2 Thin Film andWetting of Solid Glass Surface -- 24.3 Study of Ion-Induced Dipole Forces -- 25 Molecular Mechanics -- 25.1 Molecular Dynamics -- 26 Domain of Physicochemical Processes -- 26.1 Fundamentals of Physicochemical States -- 26.2 Art History and Restoration -- 27 Molecular Swirling -- 27.1 Swirling Sound Generation -- 27.2 Physicochemical Properties of a Transitional Structure
    Content: 28 Fundamentals of Nanoemulsion -- 28.1 Immiscible Solvent Phases -- 28.2 Anticaking Chemicals -- 28.3 Experiment for Simultaneous Adsorption of Water and Oil at the LLI -- 29 Natural Preservative and Antioxidants -- 29.1 Organic Preservatives -- 29.2 Photon Conversion into Sound of a Specific Frequency -- 29.3 Chemical Activities During Liquid Flow in the Survismeter Capillary -- 30 Cohesive Forces, Friccohesity, and Crop Growth -- 30.1 Entropy Production in Forming Micelles -- 30.2 Micelle Packing Parameter -- 31 Block Copolymer Micelles -- 31.1 Graphene Research -- 32 Industrial Outlook of Cohesive Forces -- 33 Friccohesity ofWalking Molecular Liquids and Nonwalking Molecular Liquids -- 34 Special Experiments with the Survismeter -- 34.1 Basic Concept of Micelles -- 34.2 Theory for Nanoemulsions -- 35 Friccohesity of Dispersion or Flocculation of Colloidal Suspensions through the Surface Area of NPs' Zeta Potential -- 36 Critical Insight into Molecular Activities for Tentropy and IMMFT -- 37 Oil Oxygen Capturing Ability of Molecules Studied with the Survismeter -- 37.1 Experimentation for Oil Stability Index -- 37.2 Friccohesity and Structural Application -- 38 Monodisperse Nanomaterials for Drug Delivery Systems -- 38.1 Salts Have an Effect on Double Activities of Tweens -- 38.1.1 Surfactant and the Least Surface Tension -- 38.2 Viscosity Enhancement -- 39 Radius of a POVS Macromolecule -- 39.1 The Description of a Depsurvismeter -- 39.2 Nanoemulsions and Allied Features -- 39.3 Advantages of a Nanoemulsion over Other Dosage Forms -- 39.4 Disadvantages of Nanoemulsion-Based Systems -- 40 Formation of a Nanoemulsion -- 40.1 Factors Affecting Nanoemulsion Formulation -- 40.2 Nanoemulsion Preparation -- 40.3 High-Pressure Homogenization -- 40.4 Variables for Optimized Formulation -- 40.4.1 Homogenization Pressure -- 40.4.2 Microfluidization
    Content: 40.5 Microfluidizer for Nanoemulsions -- 40.5.1 Ultrasonication -- 40.6 Spontaneous Emulsification -- 40.6.1 Solvent Evaporation -- 40.6.2 Hydrogel Method and Transmembrane Permeation -- 41 Characteristics and Applications of Nanoemulsions -- 41.1 Dye Solubilization and Dilutability Test -- 41.2 Conductance in Nanoemulsions -- 41.2.1 Dynamic Light Scattering -- 41.2.2 Polydispersity -- 41.2.3 Phase analysis -- 41.2.4 Interfacial tension -- 41.2.5 Viscosity Measurement -- 41.2.6 In Vitro Skin Permeation -- 41.2.7 Thermodynamic Stability -- 41.3 Stability of Nanoemulsions -- 41.4 Applications of Nanoemulsions -- 41.4.1 Parenteral Delivery -- 41.4.2 Oral Delivery -- 41.4.3 Topical Delivery -- 41.4.4 Cosmetics -- 41.4.5 Transdermals -- 41.4.6 Biotechnology -- 41.4.7 Determining van derWaals Forces in DMSO,Water, and DMF -- 42 Friccohesity and Its Applications -- 42.1 Determination of the Nanoemulsion of BaSO4 -- 42.2 Questionnaires -- 43 Novelty in Polarity of Solutions and Nanoemulsions -- 43.1 Thermodynamics of Nanoemulsions -- 44 CO2 Determination of a Healthy Person Using the Survismeter -- 44.1 Lungs and Friccohesity -- 44.2 Cellulose Acetate Propionate -- 45 Noncovalent Interaction Engineering -- 45.1 Hydrophobic Engineering and the Survismeter -- 46 Demulsifier Salts: Pulling out of Impurities by Preferential Binding Activities -- 47 Kinematics Viscosity -- 47.1 Friccohesity of SOx, COx, and NOx Gases -- 48 Friccohesity Titrations for Hydration and Dehydration -- 49 Shear Thickening and Shear Thinning -- 49.1 Shear Thickening -- 49.1.1 Shear Thickening of Eye Lotions -- 49.2 Fundamentals of Dealing with a Liquid in Daily Activities -- 49.2.1 Academic applications of liquids -- 49.2.2 Teeth-cleaning biokinetic liquids -- 49.2.3 Industrial applications of liquids -- 49.2.4 Interfacing between FTIR and friccohesity -- 49.3 Shear Thinning
    Content: 49.4 Thixotropic Liquids
    Additional Edition: 9789814774703
    Additional Edition: Erscheint auch als Druck-Ausgabe Singh, Man Survismeter : Fundamentals, Devices, and Applications Milton : Pan Stanford Publishing,c2019 9789814774703
    Language: English
    URL: Volltext  (lizenzpflichtig)
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  • 8
    UID:
    (DE-627)106652243X
    Format: xvi, 404 Seiten
    ISBN: 9814774707 , 9789814774703
    Additional Edition: 9780429027611
    Language: English
    Keywords: Tensiometer
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  • 9
    Online Resource
    Online Resource
    Singapore :Pan Stanford,
    UID:
    (DE-602)almahu_9949384300302882
    Format: 1 online resource
    ISBN: 9780429027611 , 0429027613 , 9780429651052 , 0429651058 , 9780429645778 , 0429645775 , 9780429648410 , 0429648413
    Content: This book presents the survismeter, a new invention that widely covers and determines PCPs of various molecules and experimentally measures the thermodynamic and kinetic stabilities of nanoemulsions. It unveils how a survismeter can measure surface tension, interfacial tension, wettability, viscosity, friccohesity, tentropy, rheology, density, activation energy, and particle size. It discusses novel models of molecular science that can be applied in the formulation and study of activities of functional molecules through their PCPs. It also introduces the new concept of friccohesity, which has emerged as an excellent substitute of viscosity and surface tension in experimental measurements as it does not require density measurements. It shows that the science and technology of the survismeter and friccohesity have become an inevitable part of scientific research, substantially integrating the domain of perfect industrial and academic formulations.
    Language: English
    Keywords: Electronic books. ; Electronic books.
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  • 10
    UID:
    (DE-627)1685653405
    Format: 1 Online-Ressource
    Content: This book presents the survismeter, a new invention that widely covers and determines PCPs of various molecules and experimentally measures the thermodynamic and kinetic stabilities of nanoemulsions. It unveils how a survismeter can measure surface tension, interfacial tension, wettability, viscosity, friccohesity, tentropy, rheology, density, activation energy, and particle size. It discusses novel models of molecular science that can be applied in the formulation and study of activities of functional molecules through their PCPs. It also introduces the new concept of friccohesity, which has emerged as an excellent substitute of viscosity and surface tension in experimental measurements as it does not require density measurements. It shows that the science and technology of the survismeter and friccohesity have become an inevitable part of scientific research, substantially integrating the domain of perfect industrial and academic formulations
    Note: Includes bibliographical references and index
    Additional Edition: 0429651058
    Additional Edition: 0429645775
    Additional Edition: 0429648413
    Additional Edition: 9789814774703
    Additional Edition: 0429027613
    Language: English
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