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  • 1
    UID:
    almahu_9949602265502882
    Format: 1 online resource (620 pages)
    Edition: 1st ed.
    ISBN: 9783030159436
    Note: Intro -- Preface -- Acknowledgements -- Contents -- About the Editors -- Part I: Framework Conditions in a Resource Limited World -- Chapter 1: Aquaponics and Global Food Challenges -- 1.1 Introduction -- 1.2 Supply and Demand -- 1.3 Scientific and Technological Challenges in Aquaponics -- 1.4 Economic and Social Challenges -- 1.5 The Future of Aquaponics -- References -- Chapter 2: Aquaponics: Closing the Cycle on Limited Water, Land and Nutrient Resources -- 2.1 Introduction -- 2.2 Food Supply and Demand -- 2.2.1 Predictions -- 2.3 Arable Land and Nutrients -- 2.3.1 Predictions -- 2.3.2 Aquaponics and Nutrients -- 2.4 Pest, Weed and Disease Control -- 2.4.1 Predictions -- 2.4.2 Control of Pests, Weeds and Diseases -- 2.5 Water Resources -- 2.5.1 Predictions -- 2.5.2 Aquaponics and Water Conservation -- 2.6 Land Utilization -- 2.6.1 Predictions -- 2.6.2 Aquaponics and Land Utilization -- 2.7 Energy Resources -- 2.7.1 Predictions -- 2.7.2 Aquaponics and Energy Conservation -- 2.8 Summary -- References -- Chapter 3: Recirculating Aquaculture Technologies -- 3.1 Introduction -- 3.1.1 History of RAS -- 3.1.2 A Short History of Aquaponics in the Context of RAS -- 3.2 Review of Water Quality Control in RAS -- 3.2.1 Dissolved Oxygen (DO) -- 3.2.2 Ammonia -- 3.2.3 Biosolids -- 3.2.4 Carbon Dioxide (CO2) -- 3.2.5 Total Gas Pressure (TGP) -- 3.2.6 Nitrate -- 3.2.7 Alkalinity -- 3.3 Developments in RAS -- 3.3.1 Main Flow Oxygenation -- 3.3.2 Nitrifying Biofiltration Alternatives -- 3.3.3 Fine Solids Control -- 3.3.4 Ozonation -- 3.3.5 Denitrification -- 3.3.6 Microbial Control -- 3.3.7 Energy Efficiency -- 3.4 Animal Welfare Issues -- 3.4.1 Introduction -- 3.4.2 Stress -- 3.4.3 Accumulation of Substances in the Process Water -- 3.4.4 Health and Behaviour -- 3.4.5 Noise -- 3.5 Scalability Challenges in RAS -- 3.5.1 Hydrodynamics and Water Transport. , 3.5.2 Stock Loss Risk -- 3.5.3 Economics -- 3.5.4 Fish Handling -- 3.6 RAS and Aquaponics -- 3.6.1 Welfare -- 3.6.2 Microbial Diversity and Control -- References -- Chapter 4: Hydroponic Technologies -- 4.1 Introduction -- 4.2 Soilless Systems -- 4.2.1 Solid Substrate Systems -- 4.2.2 Substrates for Medium-Based Systems -- 4.2.3 Characterization of Substrates -- 4.2.4 Type of Substrates -- 4.2.4.1 Organic Materials -- 4.2.4.2 Inorganic Materials -- 4.2.4.3 Synthetic materials -- 4.2.5 Preparation of Mixed Cultivation Substrates -- 4.3 Types of Hydroponic Systems According to Water/Nutrient Distribution -- 4.3.1 Deep Flow Technique (DFT) -- 4.3.2 Nutrient Film Technique (NFT) -- 4.3.3 Aeroponic Systems -- 4.4 Plant Physiology -- 4.4.1 Mechanisms of Absorption -- 4.4.2 Essential Nutrients, Their Role and Possible Antagonisms -- 4.4.3 Nutrient Management in Relation to the Requirements of Plants -- 4.4.4 Nutrient Solution Properties -- 4.4.5 Water Quality and Nutrients -- 4.4.5.1 Water Quality Management -- 4.4.6 Comparison Between Hydroponic and Aquaponic Production -- 4.5 Disinfection of the Recirculating Nutrient Solution -- 4.5.1 Description of Disinfection Methods -- 4.5.1.1 Non-chemical Methods -- 4.5.1.2 Chemical Methods -- 4.5.2 Chemical Versus Non-chemical Methods -- 4.5.3 Biofouling and Pretreatment -- References -- Part II: Specific Aquaponics Technology -- Chapter 5: Aquaponics: The Basics -- 5.1 Introduction -- 5.2 A Definition of Aquaponics -- 5.3 General Principles -- 5.4 Water Sources -- 5.5 Water Quality Requirements -- 5.6 Applicable Fish Culture Technologies -- 5.7 Nutrient Sources -- 5.8 Aquaponics as an Ecological Approach -- 5.9 Advantages of Aquaponics -- References -- Chapter 6: Bacterial Relationships in Aquaponics: New Research Directions -- 6.1 Introduction -- 6.2 Tools for Studying Microbial Communities. , 6.3 Biosecurity Considerations for Food Safety and Pathogen Control -- 6.3.1 Food Safety -- 6.3.2 Fish and Plant Pathogens -- 6.4 Microbial Equilibrium and Enhancement in Aquaponics Units -- 6.5 Bacterial Roles in Nutrient Cycling and Bioavailability -- 6.6 Suspended Solids and Sludge -- 6.7 Conclusions -- References -- Chapter 7: Coupled Aquaponics Systems -- 7.1 Introduction -- 7.2 Historical Development of Coupled Aquaponics -- 7.3 Coupled Aquaponics: General System Design -- 7.4 Aquaculture Unit -- 7.4.1 Filtration -- 7.4.1.1 Hydroponics in Coupled Aquaponics -- 7.5 Scaling Coupled Aquaponic Systems -- 7.6 Saline/Brackish Water Aquaponics -- 7.7 Fish and Plant Choices -- 7.7.1 Fish Production -- 7.7.2 Plant Production -- 7.7.3 Fish and Plant Combination Options -- 7.7.4 Polyponics -- 7.8 System Planning and Management Issues -- 7.9 Some Advantages and Disadvantages of Coupled Aquaponics -- References -- Chapter 8: Decoupled Aquaponics Systems -- 8.1 Introduction -- 8.2 Mineralization Loop -- 8.2.1 Determining Water and Nutrient Flows -- 8.3 Distillation/Desalination Loop -- 8.4 Sizing Multi-loop Systems -- 8.4.1 Feed Input -- 8.4.2 Nutrient Availability -- 8.4.3 Plant Uptake -- 8.4.4 Balancing the Subsystems -- 8.4.5 Role of the Distillation Unit -- 8.5 Monitoring and Control -- 8.6 Economic Impact -- 8.7 Environmental Impact -- References -- Chapter 9: Nutrient Cycling in Aquaponics Systems -- 9.1 Introduction -- 9.2 Origin of Nutrients -- 9.2.1 Fish Feed Leftovers and Fish Faeces -- 9.3 Microbiological Processes -- 9.3.1 Solubilisation -- 9.3.2 Nitrification -- 9.4 Mass Balance: What Happens to Nutrients once They Enter into the Aquaponic System? -- 9.4.1 Context -- 9.4.2 Macronutrient Cycles -- 9.4.3 Micronutrient Cycles -- 9.4.4 Nutrient Losses -- 9.4.5 Nutrient Balance Systems Dynamics -- 9.5 Conclusions. , 9.5.1 Current Drawbacks of Nutrient Cycling in Aquaponics -- 9.5.2 How to Improve Nutrient Cycling? -- References -- Chapter 10: Aerobic and Anaerobic Treatments for Aquaponic Sludge Reduction and Mineralisation -- 10.1 Introduction -- 10.2 Wastewater Treatment Implementation in Aquaponics -- 10.3 Aerobic Treatments -- 10.3.1 Aerobic Mineralisation Units -- 10.3.2 Implementation -- 10.4 Anaerobic Treatments -- 10.4.1 Implementation -- 10.5 Methodology to Quantify the Sludge Reduction and Mineralisation Performance -- 10.6 Conclusions -- References -- Chapter 11: Aquaponics Systems Modelling -- 11.1 Introduction -- 11.2 Background -- 11.3 RAS Modelling -- 11.3.1 Dynamic Model of Nitrification-Based Biofiltration in RAS -- 11.3.2 Fish -- 11.3.3 RAS -- 11.3.4 Model Example -- 11.4 Modelling Anaerobic Digestion -- 11.4.1 Nutrient Mineralization -- 11.4.2 Organic Reduction -- 11.5 HP Greenhouse Modelling -- 11.6 Multi-loop Aquaponic Modelling -- 11.7 Modelling Tools -- 11.7.1 Flow Charts -- 11.7.2 Causal Loop Diagrams -- 11.7.3 Software -- 11.8 Discussion and Conclusions -- References -- Chapter 12: Aquaponics: Alternative Types and Approaches -- 12.1 Introduction -- 12.2 Aeroponics -- 12.2.1 Background -- 12.2.2 Origin of Aeroponics -- 12.2.3 Aeroponics Growing Issues -- 12.2.4 Combining Aquaponics and Aeroponics -- 12.3 Algaeponics -- 12.3.1 Background -- 12.3.2 Algal Growth Systems -- 12.3.3 Algal Growth Nutrient Requirements -- 12.3.4 Algae and Wastewater Treatment -- 12.3.5 Algae and Aquaponics -- 12.4 Maraponics and Haloponics -- 12.5 Vertical Aquaponics -- 12.5.1 Introduction -- 12.6 Biofloc Technology (BFT) Applied for Aquaponics -- 12.6.1 Introduction -- 12.6.2 How does BFT Work? -- 12.6.3 BFT in Aquaponics -- 12.7 Digeponics -- 12.8 Vermiponics and Aquaponics -- References -- Part III: Perspective for Sustainable Development. , Chapter 13: Fish Diets in Aquaponics -- 13.1 Introduction -- 13.2 Sustainable Development of Fish Nutrition -- 13.3 Feed Ingredients and Additives -- 13.3.1 Protein and Lipid Sources for Aquafeeds -- 13.3.2 The Use of Specialist Feed Additives Tailored for Aquaponics -- 13.4 Physiological Rhythms: Matching Fish and Plant Nutrition -- References -- Chapter 14: Plant Pathogens and Control Strategies in Aquaponics -- 14.1 Introduction -- 14.2 Microorganisms in Aquaponics -- 14.2.1 Plant Pathogens -- 14.2.2 Survey on Aquaponic Plant Diseases -- 14.2.3 Beneficial Microorganisms in Aquaponics: The Possibilities -- 14.3 Protecting Plants from Pathogens in Aquaponics -- 14.3.1 Non-biological Methods of Protection -- 14.3.2 Biological Methods of Protection -- 14.4 The Role of Organic Matter in Biocontrol Activity in Aquaponic Systems -- 14.5 Conclusions and Future Considerations -- References -- Chapter 15: Smarthoods: Aquaponics Integrated Microgrids -- 15.1 Introduction -- 15.2 The Smarthoods Concept -- 15.3 Goal -- 15.4 Method -- 15.4.1 The Energy System Model -- 15.5 Results -- 15.5.1 Flexibility -- 15.6 Discussion -- 15.7 Conclusions -- References -- Chapter 16: Aquaponics for the Anthropocene: Towards a `Sustainability First ́Agenda -- 16.1 Introduction -- 16.2 The Anthropocene and Agriscience -- 16.3 Getting Beyond the Green Revolution -- 16.4 Paradigm Shift for a New Food System -- 16.5 Aquaponic Potential or Misplaced Hope? -- 16.6 Towards a `Sustainability First ́Paradigm -- 16.7 `Critical Sustainability Knowledge ́for Aquaponics -- 16.7.1 Partiality -- 16.7.2 Context -- 16.7.3 Concern -- 16.8 Conclusion: Aquaponic Research into the Anthropocene -- References -- Part IV: Management and Marketing -- Chapter 17: Insight into Risks in Aquatic Animal Health in Aquaponics -- 17.1 Introduction. , 17.2 Aquaponics and Risk: A Development Perspective for Fish Health.
    Additional Edition: Print version: Goddek, Simon Aquaponics Food Production Systems Cham : Springer International Publishing AG,c2019 ISBN 9783030159429
    Language: English
    Subjects: Agriculture, Forestry, Horticulture, Fishery, Domestic Science , Biology
    RVK:
    RVK:
    RVK:
    Keywords: Electronic books.
    URL: Volltext  (kostenfrei)
    URL: Volltext  (kostenfrei)
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  • 2
    UID:
    almahu_9948148142202882
    Format: XVI, 619 p. 116 illus., 114 illus. in color. , online resource.
    Edition: 1st ed. 2019.
    ISBN: 9783030159436
    Content: This open access book, written by world experts in aquaponics and related technologies, provides the authoritative and comprehensive overview of the key aquaculture and hydroponic and other integrated systems, socio-economic and environmental aspects. Aquaponic systems, which combine aquaculture and vegetable food production offer alternative technology solutions for a world that is increasingly under stress through population growth, urbanisation, water shortages, land and soil degradation, environmental pollution, world hunger and climate change.
    Note: PART 1: FRAMEWORK CONDITIONS IN A RESOURCE LIMITED WORLD -- 1: Aquaponics and Global Food Challenges -- 2: Aquaponics: closing the cycle on limited water, land and nutrient resources -- 3: Recirculating Aquaculture Technology -- 4: Hydroponic Technology -- PART 2: SPECIFIC AQUAPONIC TECHNOLOGY -- 5: Aquaponics: The Basics -- 6: Bacterial Relationships in Aquaponics: New Research Directions -- 7: Coupled Aquaponic Systems -- 8: Decoupled Aquaponic Systems -- 9: Nutrient Cycling -- 10: Aerobic & Anaerobic Treatments for Aquaponic Sludge Reduction and Mineralisation -- 11: Systems Modelling -- 12: Aquaponics: Alternative Types and Approaches -- PART 3: PERSPECTIVE FOR SUSTAINABLE DEVELOPMENT -- 13: Fish Diets in Aquaponics -- 14: Plant Pathogens and Control Strategies in Aquaponics -- 15: Smarthoods: Aquaponics Integrated Microgrids -- 16: Aquaponics for the Anthropocene: Towards a 'sustainable first' Agenda -- PART 4: MANAGEMENT & MARKETING -- 17: Insight into Risk in Aquatic Animal Health in Aquaponics -- 18: Commercial Aqupaonics - A Long Road Ahead -- 19: Aquaponics: The Ugly Duckling in Organic Regulation -- 20: Regulatory Frameworks for Aquaponics within the EU -- 21: Aquaponics in the Built Environment -- PART 5: AQUAPONICS AND EDUCATION -- 22: Aquaponics as an Educational Tool -- 23: Opportunities and challenges in using aquaponics among young people at school – a Danish perspective -- 24: Aquaponics and Social Enterprise.
    In: Springer eBooks
    Additional Edition: Printed edition: ISBN 9783030159429
    Additional Edition: Printed edition: ISBN 9783030159443
    Additional Edition: Printed edition: ISBN 9783030159450
    Language: English
    Subjects: Agriculture, Forestry, Horticulture, Fishery, Domestic Science
    RVK:
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  • 3
    UID:
    almahu_9949419421902882
    Format: VI, 211 p. , online resource.
    Edition: 1st ed. 2008.
    ISBN: 9781402088087
    Series Statement: Developments in Hydrobiology ; 202
    Content: This volume presents a representative sample of contributions to the 41st European Marine Biology Symposium held in September 2005 in Cork, Ireland. The theme of the symposium was 'Challenges to Marine Ecosystems' and this was divided into four sub themes; Genetics, Marine Protected Areas, Global Climate Change and Marine Ecosystems, Sustainable Fisheries and Agriculture. The world's marine ecosystems face multiple challenges, some natural, but many resulting from humankind's activities. Global climate change, driven by influences of energy usage and industrial practices, is a reality now accepted by most of the world's scientists, media and political establishments. Warming seas and rising sea levels are regarded as threats, while visionaries consider deep ocean carbon disposal as a technological opportunity. Exploitation of the seas continues apace, with repeated concerns over the impact of over-fishing, plus reservations about the environmental effects of marine aquaculture. We need to understand how resilient organisms and ecosystems are to these challenges, while responding by protecting biologically-meaningful areas of the oceans. The subthemes of the 41st European Marine Biology Symposium address all of these matters.
    Note: Genetics and resilience -- Mixed stock analysis and the power of different classes of molecular markers in discriminating coastal and oceanic Atlantic cod (Gadus morhua L.) on the Lofoten spawning grounds, Northern Norway -- Contrasting levels of genetic differentiation among putative neutral microsatellite loci in Atlantic herring Clupea harengus populations and the implications for assessing stock structure -- Marine protected areas/reserves -- Marine reserves: the need for systems -- The challenge of assessing whether the OSPAR network of marine protected areas is ecologically coherent -- Individual-based movement behaviour in a simple marine reserve-Fishery system: why predictive models should be handled with care -- Effect of marine reserve protection on spiny lobster (Palinurus elephas Fabr., 1787) in a central western Mediterranean area -- Incorporating ecological functioning into the designation and management of marine protected areas -- Go with the flow: tidal import and export of larvae from semi-enclosed bays -- Seabed mapping in the southern Irish Sea: predicting benthic biological communities based on sediment characteristics -- Climate change and marine ecosystems -- Alien species in the Mediterranean Sea-which, when, where, why? -- The effect of high flow events on mussels (Mytilus edulis) in the Conwy estuary, North Wales, UK -- Mobility of metals in salt marsh sediments colonised by Spartina maritima (Tagus estuary, Portugal) -- Ecological hindcasting of biogeographic responses to climate change in the European intertidal zone -- Long-term changes in the status of Sevastopol Bay and the Crimean coast: anthropogenic and climatic influences -- Sustainable fisheries/aquaculture -- The sea ahead: challenges to marine biology from seafood sustainability -- Effects of fishing methods on deep water shark species caught as by-catch off southern Portugal -- Catch me in winter! Seasonal variation in air temperature severely enhances physiological stress and mortality of species subjected to sorting operations and discarded during annual fishing activities -- Grazing and assimilation rate estimates of hydromedusae from a temperate tidal creek system.
    In: Springer Nature eBook
    Additional Edition: Printed edition: ISBN 9789048121595
    Additional Edition: Printed edition: ISBN 9789048179947
    Additional Edition: Printed edition: ISBN 9781402088070
    Language: English
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  • 4
    UID:
    gbv_592421880
    Format: Online-Ressource , v.: digital
    Edition: Online-Ausg. Springer eBook Collection. Biomedical and Life Sciences Electronic reproduction; Available via World Wide Web
    ISBN: 9781402088087
    Series Statement: Developments in Hydrobiology 202
    Content: This volume presents a representative sample of contributions to the 41st European Marine Biology Symposium held in September 2005 in Cork, Ireland. The theme of the symposium was 'Challenges to Marine Ecosystems' and this was divided into four sub themes, Genetics, Marine Protected Areas, Global Climate Change and Marine Ecosystems, Sustainable Fisheries and Agriculture. The world's marine ecosystems face multiple challenges, some natural, but many resulting from humankind's activities. Global climate change, driven by influences of energy usage and industrial practices, is a reality now accepted by most of the world's scientists, media and political establishments. Warming seas and rising sea levels are regarded as threats, while visionaries consider deep ocean carbon disposal as a technological opportunity. Exploitation of the seas continues apace, with repeated concerns over the impact of over-fishing, plus reservations about the environmental effects of marine aquaculture. We need to understand how resilient organisms and ecosystems are to these challenges, while responding by protecting biologically-meaningful areas of the oceans. The subthemes of the 41st European Marine Biology Symposium address all of these matters.
    Note: Includes bibliographical references , Reprinted from Hydrobiologia v. 606, 2008 , Foreword , Mixed stock analysis and the power of different classes of molecular markers in discriminating coastal and oceanic Atlantic cod (Gadus morhua L.) on the Lofoten spawning grounds, Northern Norway , Contrasting levels of genetic differentiation among putative neutral microsatellite loci in Atlantic herring Clupea harengus populations and the implications for assessing stock structure , Marine reserves : the need for systems , The challenge of assessing whether the OSPAR network of marine protected areas is ecologically coherent , Individual-based movement behaviour in a simple marine reserve-fishery system : why predictive models should be handled with care , Effects of marine reserve protection on spiny lobster (Palinurus elephas Fabr., 1787) in a central western Mediterranean area , Incorporating ecological functioning into the designation and management of marine protected areas , Go with the flow : tidal import and export of larvae from semi-enclosed bays , Seabed mapping in the southern Irish sea : predicting benthic biological communities based on sediment characteristics , Alien species in the Mediterranean Sea- which, when, where, why? , The effect of high flow events on mussels (Mytilus edulis) in the Conwy estuary, North Wales, UK , Mobility of metals in salt marsh sediments colonised by Spartina maritima (Tagus estuary, Portugal) , Ecological hindcasting of biogeographic responses to climate change in the European intertidal zone , Long-term changes in the status of Sevastopol Bay and the Crimean coast : anthropogenic and climatic influences , The sea ahead : challenges to marine biology from seafood sustainability , Effects of fishing methods on deep water shark species caught as by-catch off southern Portugal , Catch me in winter! Seasonal variation in air temperature severely enhancs physiological stress and mortality of species subjected to sorting operations and discarded during annual fishing activities , Grazing and assimilation rate estimates of hydromedusae from a temperate tidal creek system , Electronic reproduction; Available via World Wide Web
    Additional Edition: ISBN 9781402088070
    Language: English
    Subjects: Biology
    RVK:
    URL: Volltext  (lizenzpflichtig)
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  • 5
    UID:
    almahu_BV046877229
    Format: xvi, 619 Seiten : , Illustrationen, Diagramme.
    ISBN: 978-3-030-15942-9
    Series Statement: Life sciences
    Additional Edition: Erscheint auch als Online-Ausgabe ISBN 978-3-030-15943-6 10.1007/978-3-030-15943-6
    Language: English
    Subjects: Agriculture, Forestry, Horticulture, Fishery, Domestic Science
    RVK:
    Keywords: Aquaponik ; Hydrokultur
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