feed icon rss

Your email was sent successfully. Check your inbox.

An error occurred while sending the email. Please try again.

Proceed reservation?

Export
  • 1
    Online Resource
    Online Resource
    Cham :Springer International Publishing,
    UID:
    almafu_BV044660666
    Format: 1 Online-Ressource (VI, 413 p. 46 illus., 32 illus. in color).
    ISBN: 978-3-319-68717-9
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-319-68716-2
    Language: English
    URL: Volltext  (URL des Erstveröffentlichers)
    URL: Volltext  (URL des Erstveröffentlichers)
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 2
    Online Resource
    Online Resource
    London, England ; : Academic press,
    UID:
    almahu_9949269092202882
    Format: 1 online resource (570 pages)
    ISBN: 0-323-91010-6
    Content: Nano-Enabled Agrochemicals in Agriculture presents a targeted overview of the safe implementation of nanotechnologies within agricultural and horticultural settings, with the purpose of achieving enhanced production while maintaining ecological integrity. The growing global request for agricultural crops and products requires high standards of quality and safety, which has stimulated the search for new technologies that preserve their quality and delay their decomposition. Nanotechnology may boost plant production by improving nutrient uptake/use efficiency with nanoformulations of fertilizers and agrochemicals for plant enhancement, detection and treatment of diseases, and host-parasite interactions at the molecular level using nanosensors. It also may improve plant disease diagnostics, removal of contaminants from soil and water, postharvest management of vegetables and flowers, and reclamation of salt-affected soils.
    Note: Intro -- Nano-enabled Agrochemicals in Agriculture -- Copyright -- Contents -- Contributors -- Chapter 1: The role of nanotechnology to combat major recent worldwide challenges -- 1. Recent problems and efforts towards their solution -- 1.1. Coronavirus disease (COVID-19) pandemic -- 1.2. Environmental crisis due to fossil fuels combustion -- References -- Chapter 2: Classification of nanomaterials and their physical and chemical nature -- 1. Introduction -- 2. Origin -- 3. Classification of nanostructures -- 3.1. According to dimensions -- 3.1.1. Zero dimensional (0D) -- 3.1.2. One dimensional (1D) -- 3.1.3. Two dimensional (2D) -- 3.1.4. Three dimensional (3D) -- 3.2. According to composition -- 3.3. Structural classification of nanomaterials -- 3.4. According to morphology -- 4. Various phenomena that affect the properties of nanomaterials -- 4.1. Quantum confinement -- 4.2. Surface plasma resonance -- 4.3. Quantum coherence -- 4.4. Surface/interface effects -- 5. Properties of nanomaterials -- 5.1. Physical properties -- 5.2. Chemical properties -- References -- Chapter 3: The theory of relativity effect in nanoparticles: Deciphering of unknown effects with nano-puzzle and nano-d -- 1. Introduction -- 2. Unknown effects and gaps -- 3. The theory of relativity effect -- 4. Nano-puzzle as a new concept and strategy in nanotechnology -- 5. Domino effect or chain effect theory in NPs (Nano-domino) -- 6. Hypothetical experiment design for relativity theory effect -- 7. Conclusions -- References -- Further reading -- Chapter 4: Eco-friendly routes for obtaining nanoparticles and their application in agro-industry -- 1. Benefits and risks of nanoparticles -- 2. Synthesis of nanoparticles: Bioinspiration, biomimetics, or allowing nature do the work -- 3. NPs come from nature and to nature they shall return. , 4. Technological strategies in agriculture -- 5. Nanoparticles for biotic stress and plant disease/pest management -- 6. Nanoparticles against weeds -- Acknowledgments -- References -- Chapter 5: The mechanisms involved in the synthesis of biogenic nanoparticles -- 1. Introduction -- 2. Literature review -- 2.1. Physical-chemical synthesis of nanoparticles -- 2.2. Biological synthesis of nanoparticles -- 2.2.1. Nanoparticles synthesis via bacteria -- 2.2.2. Nanoparticles synthesis by fungi -- 2.2.2.1. Essential factors in fungal biosynthesis of nanoparticles -- 2.2.3. Synthesis of nanoparticles by yeast -- 2.2.4. Synthesis of nanoparticles by actinomycetes -- 2.2.5. Synthesis of nanoparticles by viruses -- 2.2.6. Synthesis of nanoparticles by plants or plant products -- 3. Zinc nanoparticles -- 3.1. Synthesis mechanisms of zinc nanoparticles -- 3.2. Chemical mechanism of zinc nanoparticle synthesis -- 3.3. Synthesis of zinc oxide nanoparticles by green method -- 3.3.1. The advantages of green nanoparticle synthesis -- 3.3.2. Using leaf extract of Moringa oleifera -- 3.3.3. Using the leaf of extract Calotropis gigantean -- 3.3.4. Using rice as of bio-template -- 4. Silver nanoparticles -- 4.1. Mechanism of synthesis of silver nanoparticles -- 4.1.1. General syntheses of silver nanoparticles -- 4.2. Biological synthesis of silver nanoparticles -- 4.2.1. Silver-synthesizing fungi -- 4.2.2. Silver-synthesizing bacteria -- 4.2.3. Silver-synthesizing plants -- 4.2.3.1. The protocol of nanoparticle syntheses -- 5. Conclusions -- References -- Chapter 6: Advanced analytical techniques for physico-chemical characterization of nano-materials -- 1. Electron microscopy -- 1.1. SEM -- 1.2. TEM -- 1.2.1. HRTEM -- 1.2.2. STEM -- 1.2.3. Spectroscopy (XEDS and EELS) -- 2. Fourier transform infrared (FTIR) spectroscopy -- 3. Raman spectroscopy. , 4. X-ray diffraction (XRD) -- 5. X-ray photoelectron spectroscopy (XPS) -- 6. Thermal analysis techniques -- 6.1. Thermogravimetric analysis -- 6.2. Differential thermal analysis and differential scanning calorimetry -- 7. NPs interaction with soils and microorganisms -- 7.1. Behavior of NPs in soils -- 7.2. Effects on soil enzymes -- 7.3. Assessment of NPs in soil microbiota -- 7.4. Incidence of NPs in soils and its relation with antibiotic resistance genes (ARGs) -- References -- Chapter 7: Nanotechnology for cargo delivery with a special emphasis on pesticide, herbicide, and fertilizer -- 1. Introduction -- 1.1. Nanotechnology -- 1.2. Manufacturing approaches employed in nanotechnology -- 1.3. Applications of nanotechnology/nanocargo in drug delivery -- 1.3.1. Biopolymeric nanoparticles in drug delivery system -- 1.3.2. Smart cargo delivery of nanotechnology in medical field -- 1.4. Regulatory asepcts of nanofertilizers -- 1.5. Nanotechnology in agriculture -- 1.5.1. Nanotechnology in delivery of pesticides and herbicides cargo -- 1.5.2. Biopesticides as nanoformulations -- 1.5.3. Nanotechnology in delivery of fertilizers -- 1.5.4. Miscellaneous uses of nanotechnology in agriculture -- 1.5.4.1. Nanotechnology in nutrition, health and as non-viral vector for gene delivery in plant cells -- 1.5.4.2. Nanoparticles in plant growth enhancement as growth promoter -- 2. Materials for fabrication of nanoformulations of pesticides/herbicides and nanofertilizers -- 2.1. Polymer-based encapsulation -- 2.2. Lipid nanomaterial-based encapsulation -- 2.3. Clay nanomaterial-based encapsulation -- 2.4. Greener encapsulations -- 3. Nanoparticles as active ingredients -- 4. Nanoporous zeolite -- 5. Conclusion -- References -- Chapter 8: Nano-biofertilizers for enhanced nutrient use efficiency -- 1. Introduction -- 2. Nano-biofertilizers. , 3. Mineral nutrients deficiency in plants -- 4. Nutrient availability -- 5. Effects of nano-biofertilizers on plant nutrition -- 6. Biological mechanisms of nano-biofertilizers action -- 7. Benefits of nano-biofertilizers over conventional chemical fertilizers -- 8. Conclusion -- References -- Chapter 9: Nanopriming technology for improving crop plants under stressful conditions: concept and methods -- 1. Introduction -- 2. Concept of seed priming techniques -- 3. Methods of seed priming -- 3.1. Hydropriming -- 3.2. Osmopriming -- 3.3. Nutrient priming -- 3.4. Biopriming -- 3.5. Priming with plant growth regulators -- 3.6. Priming with plant extracts -- 3.7. Priming through physical agents -- 3.8. Nanopriming -- 4. The downside of seed priming -- 5. Recent developments in seed priming -- 6. Future perspectives -- References -- Chapter 10: Applications of nanotechnology in precision agriculture -- 1. Introduction -- 2. Nanoparticle (NP) synthesis and uptake -- 3. Commonly exploited nanoparticles in precision agriculture -- 3.1. Silver nanoparticles (Ag NPs) -- 3.2. Zinc oxide nanoparticles (ZnO NPs) -- 3.3. Titanium dioxide nanoparticles (TiO2NPs) -- 3.4. Carbon nanotubes (CNTs) -- 3.5. Quantum dots (QDs) -- 3.6. Nanorods -- 4. Nanotechnological interventions in precision agriculture -- 4.1. Nutrient supplements -- 4.1.1. Nano-fertilizers -- 4.1.2. Nano-biofertilizers -- 4.2. Seed germination and crop enhancement -- 4.3. NPs for pest management -- 4.4. NPs for disease management -- 4.5. Nanoherbicides -- 4.6. Post-harvest applications -- 4.7. NPs in plant genetic manipulation -- 4.8. Nano-sensors -- 4.8.1. E-nose -- 4.8.2. E-tongue -- 4.8.3. Smart dust -- 4.9. Nano-barcodes -- 4.10. Bioremediation of persistent agrochemicals -- 5. Future perspectives -- 6. Conclusion -- Conflict of interest -- References. , Chapter 11: Algal nanoparticles and their potential application in agriculture -- 1. Introduction -- 2. Algae as bio-nanofactories -- 3. Microalgae-based NP synthesis -- 4. Macroalgae-based NP synthesis -- 5. Mechanisms for the role of algae in nanoparticle formation -- 6. Advantages of algal-based nanoparticles -- 7. Algal nanoparticles in agriculture -- 8. Concluding remarks and future perspective -- References -- Chapter 12: Silver and zinc nanoparticles in the improvement of agricultural crops -- 1. Introduction -- 2. General properties of NPs -- 3. Roles of AgNPs in crop improvement -- 4. Roles of ZnNPs in crop improvement -- 5. Toxicity mediated by AgNPs and ZnNPs: A brief overview -- 6. Conclusion -- 7. Future perspectives -- Acknowledgments -- References -- Chapter 13: Biogenic nanoparticles and their application for removal of organic contaminants from water and wastewater -- 1. Introduction -- 2. Nanoparticles and biogenic nanoparticles -- 3. Biogenic nanoparticles for removal of organic contaminants from water and wastewater -- 4. Conclusions -- References -- Chapter 14: Stimulatory role of nanomaterials on agricultural crops -- 1. Introduction -- 2. Biostimulation with the use of nanomaterials -- 2.1. Impact of NMs on photosynthesis -- 2.2. Impact of NMs on the antioxidant defense system -- 2.3. Impact of NMs on gene expression -- 2.4. Other impacts of NMs on plants -- 3. Stimulation of growth and development of crops with the application of NMs -- 3.1. Impact of NMs on germination -- 3.2. Stimulation of biomass production with the application of NMs -- 3.3. Stimulation of yield with the application of NMs -- 4. Stimulation of environmental stress tolerance compounds -- 5. Stimulation of tolerance compounds to pathogenic microorganisms -- 6. Stimulation of biocompounds in different organs of plants -- 7. Conclusions -- References. , Chapter 15: Green synthesis of nanoparticles and their uses in agriculture.
    Additional Edition: Print version: Ghorbanpour, Mansour Nano-Enabled Agrochemicals in Agriculture San Diego : Elsevier Science & Technology,c2022 ISBN 9780323910095
    Language: English
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 3
    UID:
    almahu_9949435851902882
    Format: 1 online resource (542 pages)
    ISBN: 0-323-88593-4
    Note: Front Cover -- Plant Stress Mitigators -- Copyright Page -- Dedication -- Contents -- List of contributors -- 1 Approaches in stress mitigation of plants -- 1.1 Introduction -- 1.2 Abiotic stress mitigation -- 1.2.1 Drought stress and mitigation -- 1.2.2 Salinity stress and mitigation -- 1.2.3 Temperature stress and mitigation -- 1.2.4 Metal stress and mitigation -- 1.2.5 Submergence stress and mitigation -- 1.2.6 Cold stress and mitigation -- 1.3 Biotic stress mitigation -- 1.4 Conclusions and future perspectives -- References -- 2 Biocontrol: a novel eco-friendly mitigation strategy to manage plant diseases -- 2.1 Introduction -- 2.2 Mechanisms of biological control and biological antagonists -- 2.3 The rhizosphere is a habitat for microorganisms -- 2.4 Improvement of growth and biocontrol of soilborne diseases using PGPRs -- 2.5 Advantages and limitations -- 2.6 Summary of mechanisms employed by PGPR as growth promoters and biocontrol agents -- 2.7 Direct mechanisms -- 2.7.1 Production of plant growth regulators (phytohormones) by PGPR -- 2.7.1.1 Indole-3-acetic acid production -- 2.7.1.2 ACC-deaminase production -- 2.7.1.3 Cytokinins -- 2.7.1.4 Gibberellins -- 2.7.2 Biological nitrogen fixation -- 2.7.3 Phosphate solubilization -- 2.7.4 Root colonization and rhizosphere competence -- 2.8 Indirect mechanisms -- 2.8.1 Antifungal metabolites -- 2.8.1.1 HCN production (an example of volatile antibiotic) -- 2.8.2 Biosurfactants (surface-active compounds) -- 2.8.3 Siderophores -- 2.8.4 Cell wall degrading enzymes -- 2.8.5 Induction of systemic resistance -- 2.9 Improvement of growth and biocontrol of soilborne diseases using antagonist fungi -- 2.10 Summary of mechanics employed by antagonist fungi as growth promoters and biocontrol agents -- 2.10.1 Competition efficiently for space -- 2.10.2 Production of metabolites -- 2.10.3 Root colonization. , 2.11 Improvement of growth and biocontrol of soilborne diseases by means of VAM fungi -- 2.12 Summary of mechanics employed by VAM fungi as growth promoters and biocontrol agents -- 2.13 "Combination" the best way to biocontrol of the plant diseases -- 2.14 Conclusions and future strategies to make better use of biocontrol agents -- References -- 3 Salicylic acid induced abiotic stress tolerance in plants -- 3.1 Introduction -- 3.2 Salicylic acid and abiotic stresses -- 3.3 Salicylic acid and drought -- 3.4 Salicylic acid and waterlogging -- 3.5 Salicylic acid and heavy metals -- 3.6 Salicylic acid and low temperature -- 3.7 Salicylic acid and high temperature -- 3.8 Salicylic acid and salinity -- 3.9 Conclusions -- References -- 4 Salicylic acid mediated postharvest chilling and disease stress tolerance in horticultural crops -- 4.1 Introduction -- 4.2 Postharvest chilling injury (CI) stress in fresh horticultural crops -- 4.3 Factors affecting CI development in horticultural crops -- 4.3.1 Maturity stage -- 4.3.2 Genotypes -- 4.3.3 Storage temperature -- 4.3.4 Storage duration -- 4.3.5 Storage conditions -- 4.4 Effects of CI on quality of horticultural crops -- 4.4.1 Effect of CI on biochemical quality -- 4.4.2 Effect of CI on sensory attributes -- 4.4.3 Effect of CI on visual quality -- 4.4.4 Effect of CI on aroma volatiles -- 4.5 Postharvest strategies for CI mitigation -- 4.6 Effect of salicylic acid on CI mitigation in horticultural crops -- 4.7 Mechanism of salicylic acid in CI mitigation -- 4.8 Salicylic acid and postharvest disease stress tolerance of horticultural crops -- 4.8.1 Diseases induced postharvest losses of horticultural crops -- 4.8.2 Salicylic acid and its possible mechanism for disease control -- 4.9 Postharvest diseases control with sole salicylic acid treatments -- 4.9.1 Preharvest sole salicylic acid applications. , 4.9.2 Postharvest sole salicylic acid treatments -- 4.9.3 Combined application of salicylic acid and other chemicals for disease control -- 4.9.4 Combined application of salicylic acid with biocontrol agents for disease control -- 4.10 Conclusion and future prospects -- References -- 5 Germination and seedling establishment of useful tropical trees for ecological restoration: implications for conservation... -- 5.1 Introduction -- 5.2 External factors -- 5.2.1 Light -- 5.2.2 Temperature and moisture -- 5.2.3 Soil types/soil preferences -- 5.3 Internal factors -- 5.3.1 Seed structure and seed germination -- 5.3.2 Seed maturity and dormancy -- 5.4 Implications for conservation of tropical trees -- References -- 6 Soil health and plant stress mitigation -- 6.1 The concept of soil health -- 6.2 The impact of agriculture on soil health -- 6.3 Soil health and biodiversity -- 6.4 Soil health, biodiversity, and plant stress -- 6.5 Conclusion -- References -- 7 Salicylic acid and ascorbic acid as mitigators of chilling stress in plants -- 7.1 Introduction -- 7.2 Physiological and biochemical effects of chilling stress -- 7.3 Physiological and biochemical effects of adaptive (protective) compounds -- 7.3.1 Salicylic acid -- 7.3.2 Ascorbic acid -- 7.4 Conclusion -- References -- 8 Role of glycine betaine in the protection of plants against environmental stresses -- 8.1 Introduction -- 8.2 Efficacy of glycine betaine application against temperature and high irradiance stress -- 8.3 Efficacy of glycine betaine application against drought stress -- 8.4 Efficacy of glycine betaine application against salinity stress -- 8.5 Efficacy of glycine betaine application against heavy metals toxicity stress -- 8.6 Efficacy of glycine betaine application against waterlogging and flooding -- References. , 9 Effects of plant growth regulators on physiological and phytochemical parameters in medicinal plants under stress conditions -- 9.1 Introduction -- 9.2 Plant growth regulators effects on plant performance -- 9.3 Effect of plant growth regulator on medicinal plants -- 9.4 Conclusions -- References -- 10 Proline and soluble carbohydrates biosynthesis and their roles in plants under abiotic stresses -- 10.1 Introduction -- 10.2 Carbohydrates -- 10.2.1 The role of soluble carbohydrates in plants growth and development -- 10.2.2 Sucrose metabolization -- 10.2.3 Accumulation of soluble sugars as a strategy for resistance to abiotic stresses -- 10.2.3.1 Soluble sugars, antioxidant system, and oxidative stress -- 10.2.3.2 Sugars affect the generation of reactive oxygen species under stressful conditions -- 10.2.4 Correlation between abiotic stress factors and sugars in plants -- 10.2.4.1 Deficit water stress -- 10.2.4.2 Salinity stress -- 10.2.4.3 Cold and heat stress -- 10.3 Proline -- 10.3.1 Proline biosynthetic pathways -- 10.3.2 The proline functions in resistance to stress -- 10.3.2.1 Osmotic adjustment -- 10.3.2.2 Protection of cellular structure during dehydration -- 10.3.2.3 Redox buffering -- 10.3.2.4 Storage and transfer of reductants -- 10.3.2.5 Proline as a potential signaling molecule -- 10.3.3 Reactive oxygen species scavenging -- 10.3.3.1 Proline functions as an antioxidant -- 10.3.3.2 Precursor of proline for other antioxidant molecules -- 10.3.3.3 Proline as metal chelator -- 10.4 Effect of sugars on an accumulation of proline -- 10.5 Proline and abiotic stress -- 10.5.1 Drought -- 10.5.2 Salinity -- 10.5.3 Heat and chilling stress -- 10.5.4 Heavy metal stress -- 10.6 Conclusions -- References -- 11 Switching role of hydrogen sulfide in amelioration of metal stress in plant -- 11.1 Introduction. , 11.2 Hydrogen sulfide key regulatory molecule during stress events in plants -- 11.3 Hydrogen sulfide synthesis -- 11.4 Hydrogen sulfide with effect of priming in plant cells -- 11.5 Hydrogen sulfide in curing variety of metal stress and toxicity in different plant species with different parts -- 11.6 Arsenic -- 11.7 Aluminum -- 11.8 Boron -- 11.9 Cadmium -- 11.10 Chromium -- 11.11 Cobalt -- 11.12 Copper -- 11.13 Lead -- 11.14 Nickel -- 11.15 Zinc -- 11.16 Conclusions -- References -- Further reading -- 12 PGPR reduces the adverse effects of abiotic stresses by modulating morphological and biochemical properties in plants -- 12.1 Introduction -- 12.2 Abiotic stress -- 12.3 Rhizobacterial effects on morphological traits -- 12.4 Rhizobacterial effects on indole-3-acetic acid -- 12.5 Rhizobacterial effects on ethylene -- 12.6 Rhizobacterial effects on antioxidants -- 12.7 Rhizobacterial effects on osmoprotectants and photosynthetic pigments -- 12.8 Changes in different ions concentrations -- 12.9 Conclusions -- References -- 13 Role of polyamines in plants under abiotic stresses: regulation of biochemical interactions -- 13.1 Introduction -- 13.2 Distribution of polyamines -- 13.3 Biosynthesis of polyamines -- 13.4 Inhibitors of polyamines -- 13.5 Degradation of polyamines -- 13.6 Methods of application of polyamines -- 13.7 Application of polyamines in plant growth and development -- 13.8 Polyamines and embryo development -- 13.9 Polyamines and plant senescence -- 13.10 Polyamines and abiotic stress responses -- 13.11 Polyamines and temperature stress -- 13.12 Polyamines and heat stress -- 13.13 Polyamines and cold stress -- 13.14 Polyamines and water stress -- 13.15 Polyamines and salinity stress -- 13.16 Heavy metal stress -- 13.17 Polyamines and oxidative stress -- 13.18 Conclusions -- References. , 14 Prime-omics approaches to mitigate stress response in plants.
    Additional Edition: Print version: Ghorbanpour, Mansour Plant Stress Mitigators San Diego : Elsevier Science & Technology,c2022 ISBN 9780323898713
    Language: English
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 4
    UID:
    almahu_9948212062902882
    Format: 1 online resource (474 pages)
    ISBN: 0-12-815323-7 , 0-12-815322-9
    Content: Advances in Phytonanotechnology: From Synthesis to Application guides readers through various applications of nanomaterials on plants by presenting the latest research related to nanotechnology and nanomaterials on plant systems. The book focuses on the effects of these applications on plant morphology, physiology, biochemistry, ecology and genetics. Sections cover the impact on plant yield, techniques, a review of positive and negative impacts, and an overview of current policies regarding the use of nanotechnology on plants. Additionally, the book offers insights into the appropriate application of nanoscience to plants and crops for improved outcome and an exploration of their bioavailability and toxicity in the environment.
    Language: English
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 5
    UID:
    almahu_BV046651976
    Format: 1 Online-Ressource (xviii, 606 Seiten) : , Illustrationen, Diagramme.
    Edition: 1st ed. 2020
    ISBN: 978-981-152-985-6
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-981-152-984-9
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-981-152-986-3
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-981-152-987-0
    Language: English
    Subjects: Chemistry/Pharmacy , Agriculture, Forestry, Horticulture, Fishery, Domestic Science
    RVK:
    RVK:
    URL: Volltext  (URL des Erstveröffentlichers)
    URL: Volltext  (URL des Erstveröffentlichers)
    Author information: Varma, Ajit, 1939-
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 6
    Online Resource
    Online Resource
    Cham : Springer International Publishing
    UID:
    b3kat_BV044206342
    Format: 1 Online-Ressource (XIII, 553 p)
    ISBN: 9783319468358
    Series Statement: Soil Biology 48
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 9783319468334
    Language: English
    Subjects: Chemistry/Pharmacy , Agriculture, Forestry, Horticulture, Fishery, Domestic Science
    RVK:
    RVK:
    Keywords: Nanopartikel ; Boden-Pflanze-System ; Aufsatzsammlung
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 7
    Online Resource
    Online Resource
    Singapore : Springer Singapore | Singapore : Springer
    UID:
    b3kat_BV046651976
    Format: 1 Online-Ressource (xviii, 606 Seiten) , Illustrationen, Diagramme
    Edition: 1st ed. 2020
    ISBN: 9789811529856
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-981-152-984-9
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-981-152-986-3
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-981-152-987-0
    Language: English
    Subjects: Chemistry/Pharmacy , Agriculture, Forestry, Horticulture, Fishery, Domestic Science
    RVK:
    RVK:
    URL: Volltext  (URL des Erstveröffentlichers)
    Author information: Varma, Ajit 1939-
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 8
    Online Resource
    Online Resource
    Cham :Springer International Publishing,
    UID:
    almafu_BV044206342
    Format: 1 Online-Ressource (XIII, 553 p).
    ISBN: 978-3-319-46835-8
    Series Statement: Soil Biology 48
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 9783319468334
    Language: English
    Subjects: Chemistry/Pharmacy , Agriculture, Forestry, Horticulture, Fishery, Domestic Science
    RVK:
    RVK:
    Keywords: Nanopartikel ; Boden-Pflanze-System ; Aufsatzsammlung ; Aufsatzsammlung
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 9
    UID:
    edoccha_9960074254002883
    Format: 1 online resource (474 pages)
    ISBN: 0-12-815323-7 , 0-12-815322-9
    Content: Advances in Phytonanotechnology: From Synthesis to Application guides readers through various applications of nanomaterials on plants by presenting the latest research related to nanotechnology and nanomaterials on plant systems. The book focuses on the effects of these applications on plant morphology, physiology, biochemistry, ecology and genetics. Sections cover the impact on plant yield, techniques, a review of positive and negative impacts, and an overview of current policies regarding the use of nanotechnology on plants. Additionally, the book offers insights into the appropriate application of nanoscience to plants and crops for improved outcome and an exploration of their bioavailability and toxicity in the environment.
    Language: English
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 10
    UID:
    edocfu_9960074254002883
    Format: 1 online resource (474 pages)
    ISBN: 0-12-815323-7 , 0-12-815322-9
    Content: Advances in Phytonanotechnology: From Synthesis to Application guides readers through various applications of nanomaterials on plants by presenting the latest research related to nanotechnology and nanomaterials on plant systems. The book focuses on the effects of these applications on plant morphology, physiology, biochemistry, ecology and genetics. Sections cover the impact on plant yield, techniques, a review of positive and negative impacts, and an overview of current policies regarding the use of nanotechnology on plants. Additionally, the book offers insights into the appropriate application of nanoscience to plants and crops for improved outcome and an exploration of their bioavailability and toxicity in the environment.
    Language: English
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
Close ⊗
This website uses cookies and the analysis tool Matomo. Further information can be found on the KOBV privacy pages