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  • 1
    UID:
    b3kat_BV047656108
    Format: 1 Online-Ressource (XXI, 730 Seiten) , Illustrationen, Diagramme
    Edition: 1st ed. 2019
    ISBN: 9783319148779
    Series Statement: Natural Resource Management in Transition 2
    Content: The Editors Review of Evidence and Perspectives on Sustainable Global Value Chains -- Part I -- New Trends in Sustainability Agenda: Political Arena -- Rio+20 and Beyond: A New Era of Sustainable Development, Partnership and Interdependence -- The Grand Vision of G7 in Elmau: Quo Vadis, Sustainability? -- From Stockholm to Paris: Four Decades of Sustainability in International Law -- European Union Policy for Sustainable Development -- Sustainability in Trade and Investment Agreements -- Capacity Building to Promote Sustainable Value Chains: The ValueLinks 2.0 Methodology -- Towards Mandatory Sustainability: Recent Lessons from Germany -- An Introduction to Sustainability in Australia’s Energy Policies- Governmentally Controlled Supply Chains in Areas Facing Food Security Challenges: The Case of Baladi Bread Supply Chain in Egypt and the Policy Transition After the 2011 Uprising -- Tools of Transformation: From Small Scale Progress to Structural Change -- Part II --
    Content: New Trends in Sustainability Agenda: Private Sector Initiatives -- Sustainability Governance of Global Supply Chains: A Systematic Literature Review with Particular Reference to Private Regulation -- Chain of Custody and Transparency in Global Supply Chains -- Clarity in Diversity: How the Sustainability Standards Comparison Tool and the Global Sustainable Seafood Initiative Provide Orientation -- Future Role of Voluntary Sustainability Standards: Towards Generation 3.0? -- Part III -- Monitoring and Evaluating Progress Towards Sustainability -- Measuring Progress Towards Sustainability: A View of the Main Approaches to Evaluation -- Transformational Change: The Challenge of a Brave New World -- Impact Assessment of Commodity Standards: Pathways for Sustainability and Inclusiveness -- Performance Monitoring: An Agile New Tool for Facilitating Sustainability in Value Chains --
    Content: Evaluating the Potential of a Green Economy in Tunisia: A System Dynamics Modelling Approach for the Solid Waste Management Sector -- Part IV -- Sector Transformation Towards Sustainability: Selected Initiatives -- Designing Progress Towards Sustainable Sectors: The Four Phases of Market Transformation -- What’s Next for Transforming the Palm Oil Sector: More of the Same or Better Embedded? -- The Global Coffee Platform: An Innovative Approach to the Coffee Sector Transformation -- Cocoa Certification in West Africa: The Need for Change -- Sustainability in the Banana Sector: Development and Success Factors of the German Action Alliance for Sustainable Bananas -- Forest Stewardship Council: Transforming the Global Forestry Sector -- Recent Experiences from the Natural Rubber Industry and Its Movement Towards Sustainability -- Responsible Mining: Challenges, Perspectives and Approaches -- Responsible Gold Mining at the Artisanal and Small-Scale Level: A Case Study of Ghana --
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-319-14876-2
    Language: English
    Subjects: Economics
    RVK:
    RVK:
    RVK:
    Keywords: Handelspolitik ; Außenwirtschaft ; Globalisierung ; Wertschöpfungskette
    Author information: Schmidt, Michael 1957-
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  • 2
    UID:
    gbv_566406004
    Format: VIII, 77 S. , graph. Darst.
    ISBN: 9789251059265
    Series Statement: FAO commodities and trade technical paper 11
    Content: This publication analyzes the use of voluntary standards and certification schemes in the food markets of the United States of America and Canada. The main product categories examined are tropical fruits, coffee and cocoa owing to their economic significance to many developing countries and their high market potential in North America.--Publisher's description
    Note: Literaturverz. S. 63 - 68
    Language: English
    Keywords: Nordamerika ; Lebensmittelmarkt ; Gütezeichen ; Amtsdruckschrift ; Graue Literatur
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  • 3
    UID:
    b3kat_BV046405045
    Format: xxi, 730 Seiten , Illustrationen, Diagramme
    ISBN: 9783319148762
    Series Statement: Natural resource management in transition 2
    Additional Edition: Erscheint auch als Online-Ausgabe ISBN 978-3-319-14877-9
    Language: English
    Subjects: Economics
    RVK:
    RVK:
    Keywords: Handelspolitik ; Außenwirtschaft ; Globalisierung ; Wertschöpfungskette
    Author information: Schmidt, Michael 1957-
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  • 4
    UID:
    gbv_373505302
    Format: 92 S , graph. Darst
    Series Statement: Documento CEDE 2002,15
    Additional Edition: Erscheint auch als Online-Ausgabe Colombia coffee sector study [Bogotá] : Univ. de los Andes, CEDE, 2002
    Language: English
    Keywords: Graue Literatur
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  • 5
    Online Resource
    Online Resource
    [Bogotá] : Univ. de los Andes, CEDE
    UID:
    gbv_615546943
    Format: Online-Ressource (93 S.) , graph. Darst.
    Series Statement: Documento CEDE 2002,15
    Note: Zsfassung in span. Sprache
    Additional Edition: Erscheint auch als Druck-Ausgabe Colombia coffee sector study Santafé de Bogotá, 2002
    Language: English
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  • 6
    UID:
    gbv_1759676950
    Format: 1 Online-Ressource
    Series Statement: A Guide to Developing Agricultural Markets and Agro-Enterprises
    Content: This teaching tool provides a basic understanding of food quality issues in developing countries and introduces the reader to Hazard Analysis Critical Control Points (HACCP) and other dominant methodologies for improving food quality. Quality has long been a factor in the success of food trade transactions; however, recent food safety issues have propelled quality control to the forefront of international trade concerns. Now with the increasing globalization of trade, food quality is also becoming a factor in domestic markets as quality and variety compete for a buyer's attention and regulatory bodies seek to better control potential threats. This document includes the following annexes: Table of good agricultural practices; Good manufacturing practices; and Contraventions cited for U.S. Food and Drug Administration import detentions
    Note: English , en_US
    Language: Undetermined
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  • 7
    UID:
    gbv_1759672912
    Format: 1 Online-Ressource
    Series Statement: Policy Research Working Paper No. 2993
    Content: Current coffee prices are at record lows and below the cost of production for many producers in Central America. Moreover, the coffee crisis is structural, and changes in supply and demand do not indicate a quick recovery of prices. So, coffee producers in Central America are facing new challenges-as are coffee laborers, coffee exporters, and others linked to the coffee sector. Coffee plays a major economic role in Costa Rica, El Salvador, Guatemala, Honduras, and Nicaragua. The coffee crisis is actually part of a broader rural crisis caused by weather shocks (such as Hurricane Mitch and droughts), low international agricultural commodity prices, and the global recession. These challenges call for new strategies for Central American countries aimed at broad-based sustainable development of their rural economies. The authors deal with the impact of the coffee crisis and strategies to deal with it. They include an analysis of the international coffee situation and country-specific analyses. The authors explore options and constraints for increased competitiveness and diversification, and discuss social, environmental, and institutional dimensions of the crisis. The authors conclude that there are specific solutions that can be pursued for the coffee sector. Some are already being applied, but more can be done in a more systematic way. Also, there is a need for safety nets to deal with the short-term impact of the crisis. Longer-term solutions are to be found in increased competitiveness and diversification in the context of broad-based sustainable rural economic development
    Note: Latin America & Caribbean , English , en_US
    Language: English
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