UID:
almafu_9958353338102883
Format:
1 online resource
ISBN:
9781512814439
Series Statement:
INDUSTRIAL RESEARCH DEPARTMENT, WHARTON SCHOOL OF FINANCE AND COMMERCE, UNIVERSITY OF PENNSYLVANIA. RESEARCH STUDIES
Note:
Frontmatter --
,
PREFACE --
,
CONTENTS --
,
TABLES --
,
CHARTS --
,
APPENDIX TABLES --
,
I. INTRODUCTION --
,
II. THE GENERAL COURSE OF PRICES --
,
III. MERCHANT PRACTICES AS EVIDENCE OF INFLATION --
,
IV. SPECIE EQUIVALENTS --
,
V. WHEAT, FLOUR, AND BREAD --
,
VI. CORN --
,
VII. BEEF AND PORK --
,
VIII. SALT --
,
IX. IRON --
,
X. NAVAL STORES --
,
XI. MUSCOVADO AND LOAF SUGAR --
,
XII.MOLASSES AND RUM --
,
XIII BEVERAGES --
,
XIV. PEPPER --
,
XV. TOBACCO --
,
XVI. COTTON --
,
XVII. TEXTILES --
,
XVIII. COMMUNITY ADJUSTMENTS TO INFLATION --
,
XIX. CONCLUSIONS --
,
APPENDIX --
,
BIBLIOGRAPHY --
,
INDEX
,
In English.
Additional Edition:
ISBN 978-1-5128-1028-8
Language:
English
DOI:
10.9783/9781512814439
URL:
https://doi.org/10.9783/9781512814439
URL:
https://doi.org/10.9783/9781512814439
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