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  • 1
    UID:
    almahu_9947382143802882
    Format: 1 online resource (153 pages) : , illustrations
    ISBN: 9788864531090 , 8864531092
    Series Statement: Proceedings e report
    Content: Consumers trust is a key factor in dealing with rising concerns about food safety and food quality, but only few studies have dealt with consumer attitudes and none of them has tried to model the process of consumer response. This book reports the main findings of an european project aimed at analysing trust along the food chain and its relationship with food risk communication. The papers collected investigate the mechanisms that determine the social diffusion of trust, examining the interplay of the psychological, sociological and economic factors; and analyze the impact of the food risk communication policies on consumers and producers and on the society as a whole.
    Note: Also available in print form. , English
    Additional Edition: Print version: How safe is eating chicken? Firenze, Italy : Firenze University Press, 2006 ISBN 8884534968
    Language: English
    Library Location Call Number Volume/Issue/Year Availability
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  • 2
    Online Resource
    Online Resource
    [Erscheinungsort nicht ermittelbar]
    UID:
    gbv_1778771831
    Format: 1 Online-Ressource
    Series Statement: Proceedings e report
    Content: Consumers trust is a key factor in dealing with rising concerns about food safety and food quality, but only few studies have dealt with consumer attitudes and none of them has tried to model the process of consumer response. This book reports the main findings of an european project aimed at analysing trust along the food chain and its relationship with food risk communication. The papers collected investigate the mechanisms that determine the social diffusion of trust, examining the interplay of the psychological, sociological and economic factors; and analyze the impact of the food risk communication policies on consumers and producers and on the society as a whole
    Content: Consumers trust is a key factor in dealing with rising concerns about food safety and food quality, but only few studies have dealt with consumer attitudes and none of them has tried to model the process of consumer response. This book reports the main findings of an european project aimed at analysing trust along the food chain and its relationship with food risk communication. The papers collected investigate the mechanisms that determine the social diffusion of trust, examining the interplay of the psychological, sociological and economic factors; and analyze the impact of the food risk communication policies on consumers and producers and on the society as a whole
    Note: English
    Language: English
    Library Location Call Number Volume/Issue/Year Availability
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  • 3
    UID:
    edocfu_9958065504802883
    Format: 1 online resource (153 pages) : , illustrations
    ISBN: 9788864531090 , 8864531092
    Series Statement: Proceedings e report
    Content: Consumers trust is a key factor in dealing with rising concerns about food safety and food quality, but only few studies have dealt with consumer attitudes and none of them has tried to model the process of consumer response. This book reports the main findings of an european project aimed at analysing trust along the food chain and its relationship with food risk communication. The papers collected investigate the mechanisms that determine the social diffusion of trust, examining the interplay of the psychological, sociological and economic factors; and analyze the impact of the food risk communication policies on consumers and producers and on the society as a whole.
    Note: Also available in print form. , English
    Additional Edition: Print version: How safe is eating chicken? Firenze, Italy : Firenze University Press, 2006 ISBN 8884534968
    Language: English
    Library Location Call Number Volume/Issue/Year Availability
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  • 4
    UID:
    edoccha_9958065504802883
    Format: 1 online resource (153 pages) : , illustrations
    ISBN: 9788864531090 , 8864531092
    Series Statement: Proceedings e report
    Content: Consumers trust is a key factor in dealing with rising concerns about food safety and food quality, but only few studies have dealt with consumer attitudes and none of them has tried to model the process of consumer response. This book reports the main findings of an european project aimed at analysing trust along the food chain and its relationship with food risk communication. The papers collected investigate the mechanisms that determine the social diffusion of trust, examining the interplay of the psychological, sociological and economic factors; and analyze the impact of the food risk communication policies on consumers and producers and on the society as a whole.
    Note: Also available in print form. , English
    Additional Edition: Print version: How safe is eating chicken? Firenze, Italy : Firenze University Press, 2006 ISBN 8884534968
    Language: English
    Library Location Call Number Volume/Issue/Year Availability
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  • 5
    UID:
    b3kat_BV046874153
    Format: 1 Online-Ressource (XI, 286 p)
    Edition: 1st ed. 1998
    ISBN: 9781461557418
    Series Statement: Studies in Risk and Uncertainty 11
    Content: Economic values are increasingly used in policy analysis and legal settings. With the growing recognition that many of the things that benefit or harm people are outside the market system, have come increasing efforts to develop nonmarket valuation techniques. One such technique is the contingent valuation method (CVM). CVM seeks to value environmental and other nonmarket goods and services by asking individuals about their values using survey methods. These procedures are different from the 'revealed-preference' methods that economists have historically employed to estimate economic values. Why depart from well-established revealed-preference procedures and apply a 'stated-preference' method like CVM? For nonmarket goods and services, revealed-preference methods have two shortcomings that those applying CVM hope to avoid. First, revealed-preference methods involve econometric problems that have yet to be fully overcome. The second shortcoming of revealed-preference methods is that such methods, when applied to environmental amenities, are likely to be only partial measures of value. Given the tremendous interest that exists in economic values and the limitations of revealed-preference methods, it is not surprising that interest in CVM has grown rapidly. Environmental Resource Valuation reviews the application of CVM and compares American experiences in nonmarket evaluation with those in other countries
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 9781461376309
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 9780792381433
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 9781461557425
    Language: English
    Subjects: Economics
    RVK:
    RVK:
    Keywords: Italien ; Natürliche Ressourcen ; Schätzung ; Methode ; Aufsatzsammlung
    URL: Volltext  (URL des Erstveröffentlichers)
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  • 6
    Book
    Book
    London [u.a.] : Routledge
    UID:
    gbv_515020524
    Format: XV, 208 S. , graph. Darst.
    Edition: 1. publ.
    ISBN: 0415420482 , 9780415420488 , 020396229X , 9780203962299
    Series Statement: Routledge studies in development economics 55
    Note: Enth. 10 Beitr , Includes bibliographical references and index
    Language: English
    Keywords: Globalisierung ; Globalisierung
    Library Location Call Number Volume/Issue/Year Availability
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  • 7
    UID:
    b3kat_BV041223732
    Format: 1 Online-Ressource
    ISBN: 9788864531090
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-88-8453-496-5
    Language: English
    Subjects: General works
    RVK:
    URL: Volltext  (kostenfrei)
    URL: Volltext  (kostenfrei)
    Library Location Call Number Volume/Issue/Year Availability
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  • 8
    UID:
    edoccha_9959696842602883
    Format: 1 online resource (154 pages) : , illustrations; digital, PDF file(s).
    ISBN: 88-6453-109-2
    Content: Consumers trust is a key factor in dealing with rising concerns about food safety and food quality, but only few studies have dealt with consumer attitudes and none of them has tried to model the process of consumer response. This book reports the main findings of an European project aimed at analysing trust along the food chain and its relationship with food risk communication. The papers collected investigate the mechanisms that determine the social diffusion of trust, examining the interplay of the psychological, sociological and economic factors; and analyze the impact of the food risk communication policies on consumers and producers and on the society as a whole
    Note: Why a project on food risk communication and consumers' trust in the food chain? / , Food choice in the context of a food hazard: insights from psychological experiments / , Trust: from hope to actioN / , Trust across Europe: results from a cross-country survey / , Role of trust and risk in consumer food choice: the sparta model / , A simulation program for analysing social diffusion of trust after a food safety society / , Trust lost and regained: a welfare analysis of food risk communication strategies / , The trust project: summary of main findings / , Also available in print form.
    Additional Edition: Print version: ISBN 9788884534965
    Language: English
    Library Location Call Number Volume/Issue/Year Availability
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  • 9
    UID:
    edocfu_9959696842602883
    Format: 1 online resource (154 pages) : , illustrations; digital, PDF file(s).
    ISBN: 88-6453-109-2
    Content: Consumers trust is a key factor in dealing with rising concerns about food safety and food quality, but only few studies have dealt with consumer attitudes and none of them has tried to model the process of consumer response. This book reports the main findings of an European project aimed at analysing trust along the food chain and its relationship with food risk communication. The papers collected investigate the mechanisms that determine the social diffusion of trust, examining the interplay of the psychological, sociological and economic factors; and analyze the impact of the food risk communication policies on consumers and producers and on the society as a whole
    Note: Why a project on food risk communication and consumers' trust in the food chain? / , Food choice in the context of a food hazard: insights from psychological experiments / , Trust: from hope to actioN / , Trust across Europe: results from a cross-country survey / , Role of trust and risk in consumer food choice: the sparta model / , A simulation program for analysing social diffusion of trust after a food safety society / , Trust lost and regained: a welfare analysis of food risk communication strategies / , The trust project: summary of main findings / , Also available in print form.
    Additional Edition: Print version: ISBN 9788884534965
    Language: English
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
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