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  • 1
    Online Resource
    Online Resource
    [Place of publication not identified] : University Press of Florida
    UID:
    edocfu_9959239973602883
    ISBN: 0-8130-2335-1
    Note: Bibliographic Level Mode of Issuance: Monograph , English
    Additional Edition: ISBN 0-8130-1235-X
    Language: English
    Library Location Call Number Volume/Issue/Year Availability
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  • 2
    UID:
    gbv_1801341702
    Format: x, 359 pages , Illustrationen, Karten
    ISBN: 9780813069494
    Content: Ancient Foodways: Integrative Approaches to Understanding Subsistence and Society / C. Margaret Scarry, Dale L. Hutchinson, and Benjamin S. Arbuckle -- Feasting and Politics -- Feeding the Ancestors? Ritual Economy and the Origins of Animal Management in Neolithic Southwest Asia / Benjamin S. Arbuckle -- Food, Inequality, and Conquest in Warring States China / Elizabeth Berger, Liang Chen, Jing Shao, Zhanwei Sun -- Commensal Politics and Identity Performance at Azoria an Archaic City on Crete / C. Margaret Scarry, Donald C. Haggis, Margaret S. Mook, Rodney D. Fitzsimons, W. Flint Dibble, and Christina Tsoraki -- Ritual, Feasting, and Community-Building on the Copacabana Peninsula, 1000 BC-AD 200 / Sara L. Juengst, Dale L. Hutchinson, Sergio Chávez, Stanislava Chávez, Theresa Schober, Lynette Norr, and Abigail Bythell -- Sacrifice, Ritual, and Ancestors -- Food for the Dead and the Living: Contextualizing Biological Remains from Late Classic Maya Structures at K'axob, Belize / Maia Dedrick, Patricia A. McAnany, and Shannon Vance -- From Subsistence to Sacrifice: Dogs for Dinner and Ritual in Classic Period Zapotec Communities / Heather A. Lapham, Gary M. Feinman, and Linda M. Nicholas -- A Mississippian Example of Harvest Renewal Ceremonialism / Erin Stevens Nelson, Ashley Peles, and Mallory A. Melton -- Edible Metaphors and the Mississippian Phenomenon: A Case Study from the Black Warrior River Valley, Alabama, AD 1070-1250 / Rachel V. Briggs -- Diet, Landscape, and Health -- Late Archaic and Woodland Foodways and Landscapes in Tuckaleechee Cove, East Tennessee / Kandace D. Hollenbach -- Conflicted Landscapes: An Integrative Bioarchaeological and Archaeobotanical Study of the Forbush Creek Site, North Carolina / Steph M. Berger and Anna F. Graham -- Dietary Pathologies and Isotope Diversity in Imperial Rome (First to Fourth Centuries AD) / Kristina Killgrove and Andrea N. Acosta -- Integrative Methods -- Employing Local Food Resources for Dietary Reconstruction via Stable Isotope Analysis / Sophia C. Dent and Dale L. Hutchinson -- The Effects of Foodways Practices on Nutritional Availability / Sophia C. Dent, Dale L. Hutchinson, and Marissa W. Bruce -- Connecting the Present to the Past: How Collaborative Archaeology Can Inform Us About Ancient Foodways / Gabrielle C. Purcell.
    Content: "Through various case studies, this volume illustrates how archaeologists can use bioarchaeology, zooarchaeology, archaeobotany, architecture, and other evidence to interpret past foodways and reconstruct past social worlds"--
    Content: "How archaeology can shed light on past foodways and social worlds Through various case studies, Ancient Foodways illustrates how archaeologists can use bioarchaeology, zooarchaeology, archaeobotany, architecture, and other evidence to understand how food acquisition, preparation, and consumption intersect with economics, politics, and ritual. Spanning four continents and several millennia of human history, this volume is a comprehensive and contemporary survey of how archaeological data can be used to interpret past foodways and reconstruct past social worlds.This volume is organized around four major themes: feasting and politics; sacrifice, ritual, and ancestors; diet, landscape, and health; and integrative methods. Contributors weave together multiple threads of evidence relating to plants, animals, craft production, and human health and reconnect the material remnants with behaviors, practices, and meanings. The case studies show the varied and creative ways that multiple sources of evidence can be used to shed light on past foodways.Ancient Foodways demonstrates how environmental and cultural factors shaped past subsistence strategies and cooking practices and the role food played in shaping cultural identity and exchange networks, while also examining how food production methods can lead to environmental destruction and the detrimental role of dietary constraints on human health"--
    Note: Includes bibliographical references and index
    Additional Edition: ISBN 9780813070247
    Additional Edition: ISBN 9780813070247
    Additional Edition: Erscheint auch als Online-Ausgabe Ancient foodways Gainesville : University Press of Florida, 2023
    Language: English
    Keywords: Ernährung ; Vor- und Frühgeschichte ; Lebensmittelwissenschaft ; Frühmensch ; Archäologie ; Konferenzschrift
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  • 3
    UID:
    almahu_9949616164102882
    Format: 1 online resource (372 pages)
    Edition: 1st ed.
    ISBN: 9780813070247
    Content: Through various case studies, this volume illustrates howarchaeologists can use bioarchaeology, zooarchaeology, archaeobotany,architecture, and other evidence to interpret past foodways and reconstructpast social worlds.
    Note: Cover -- Half Title -- Title -- Copyright -- Dedication -- Contents -- List of Figures -- List of Tables -- 1. Ancient Foodways: Integrative Approaches to Understanding Subsistence and Society -- I. Feasting and Politics -- 2. Feeding the Ancestors? Ritual Economy and the Origins of Animal Management in Neolithic Southwest Asia -- 3. Food, Inequality, and Conquest in Warring States China -- 4. Commensal Politics and Identity Performance at Azoria, an Archaic City on Crete -- 5. Ritual, Feasting, and Community Building on the Copacabana Peninsula, 1000 BC-AD 200 -- II. Sacrifice, Ritual, and Ancestors -- 6. Food for the Dead and the Living: Contextualizing Biological Remains from Late Classic Maya Structures at K'axob, Belize -- 7. From Subsistence to Sacrifice: Dogs for Dinner and Ritual in Classic Period Zapotec Communities -- 8. A Mississippian Example of Harvest Renewal Ceremonialism -- 9. Edible Metaphors and the Mississippian Phenomenon: A Case Study from the Black Warrior River Valley, Alabama, AD 1070-1250 -- III. Diet, Landscape, and Health -- 10. Late Archaic and Woodland Foodways and Landscapes in Tuckaleechee Cove, East Tennessee -- 11. Conflicted Landscapes: An Integrative Bioarchaeological and Archaeobotanical Study of the Forbush Creek Site, North Carolina -- 12. Dietary Pathologies and Isotope Diversity in Imperial Rome (First to Fourth Centuries AD) -- IV. Integrative Methods -- 13. Employing Local Food Resources for Dietary Reconstruction via Stable Isotope Analysis -- 14. The Effects of Foodways Practices on Nutritional Availability -- 15. Connecting the Present to the Past: How Collaborative Archaeology Can Inform Us about Ancient Foodways -- List of Contributors -- Index -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- Q -- R -- S -- T -- U -- V -- W -- Y -- Z.
    Additional Edition: Print version: Scarry, C. Margaret Ancient Foodways Gainesville : University Press of Florida,c2022 ISBN 9780813069494
    Language: English
    Keywords: Electronic books.
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  • 4
    Online Resource
    Online Resource
    Gainesville, Florida :University Press of Florida,
    UID:
    edocfu_9959242643502883
    Format: 1 online resource (345 p.)
    Edition: 1st ed.
    ISBN: 0-8130-6534-8 , 0-8130-5109-6 , 0-8130-5572-5
    Series Statement: Florida Museum of Natural History : Ripley P. Bullen series
    Uniform Title: Archaeology of the Moundville Chiefdom.
    Content: "The Moundville archaeological site, located in Alabama, is well-known as a prime example of a Mississippian mound complex. Building upon the 1998 volume 'Archaeology of the Moundville Chiefdom,' this volume closes the information gap and presents the results of ongoing and multifaceted research into the life of the people of the Moundville chiefdom"--Provided by publisher.
    Note: Description based upon print version of record. , Cover; Rethinking Moundville and Its Hinterland; Title; Copyright; Dedication; Contents; List of Figures; List of Tables; Foreword; Preface; 1. New Directions in Moundville Research; 2. Social Archaeology of Monumental Spaces at Moundville; 3. Long-Term Trends in the Making and Materialization of Social Groups at Moundville; 4. Mound X and Selective Forgetting at Early Moundville; 5. Was There a Moundville Medicine Society?; 6. The Distribution of Hemphill-Style Artifacts at Moundville; 7. Moundville Palettes-Prestige Goods or Inalienable Possessions? , 8. Rural Settlement in the Black Warrior Valley9. Late Prehistoric Social Practice in the Rural Black Warrior River Valley; 10. Domestic and Ritual Meals in the Moundville Chiefdom; 11. Crafting Moundville Palettes; 12. Moundville as a Ceremonial Ground; References; List of Contributors; Index , English
    Additional Edition: ISBN 0-8130-6166-0
    Language: English
    Keywords: Electronic books.
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  • 5
    UID:
    gbv_1696445264
    Format: 1 online resource (311 pages)
    ISBN: 9780817381721
    Content: Consisting of 18 earthen mounds and numerous additional habitation areas dating to A.D. 1250-1550, the Bottle Creek site was first professionally investigated in 1932 when David L. DeJarnette of the Alabama Museum of Natural History began work there to determine if the site had a cultural relationship with Moundville, connected to the north by a river system. Although partially mapped in the 1880s, Bottle Creek's location in the vast Mobile-Tensaw Delta of Baldwin County completely surrounded by swamp made it inaccessible and protected it from most of the plunder experienced by similar sites in the Southeast. This volume builds on earlier investigations to present extensive recent data from major excavations conducted from 1991 to 1994 and supported in part by an NEH grant. Ten anthropologists examine various aspects of the site, including mound architecture, prehistoric diet, pottery classification, vessel forms, textiles used to make pottery impressions, a microlithic stone tool industry, water travel, the persistence of mound use into historic times, and the position of Bottle Creek in the protohistoric world. The site is concluded to be the best remaining example of Pensacola culture, an archaeological variant of the widespread Mississippian tradition identified by a shell-tempered pottery complex and by its geographic association with the north-central coast of the Gulf of Mexico. Occupied for three centuries by a thriving native culture, Bottle Creek is an important remnant of North American peoples and as such is designated a National Historic Landmark. This published compilation of the research data should establish a base for future scholarly investigation and interpretation. A Dan Josselyn Memorial Publication.
    Content: Intro -- Contents -- List of Figures -- List of Tables -- Foreword -- Preface -- Acknowledgments -- 1. Introduction to the Bottle Creek Site -- 2. Out of the Moundville Shadow: The Origin and Evolution of Pensacola Culture -- 3. A Proposed Construction Sequence of the Mound B Terrace at Bottle Creek -- 4. Historic Aboriginal Reuse of a Mississippian Mound, Mound L at Bottle Creek -- 5. Food Plant Remains from Excavations in Mounds A, B, C, D, and L at Bottle Creek -- 6. The Use of Plants in Mound-Related Activities at Bottle Creek and Moundville -- 7. Zooarchaeological Remains from Bottle Creek -- 8. A Functional Comparison of Pottery Vessel Shapes from Bottle Creek -- 9. The Bottle Creek Microlithic Industry -- 10. Matting and Pliable Fabrics from Bottle Creek -- 11. Water Travel and Mississippian Settlement at Bottle Creek -- 12. Concluding Thoughts on Bottle Creek and Its Position in the Mississippian World -- A. Archaeological Phases Represented at the Bottle Creek Site -- B. Radiocarbon Dates Secured at the Bottle Creek Site -- References Cited -- Contributors -- Index.
    Note: Description based on publisher supplied metadata and other sources
    Additional Edition: ISBN 9780817312190
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 9780817312190
    Additional Edition: Print version Bottle Creek : A Pensacola Culture Site in South Alabama
    Language: English
    Keywords: Electronic books
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  • 6
    UID:
    edocfu_9961565528702883
    Format: 1 online resource (372 pages)
    Edition: First edition.
    ISBN: 0-8130-6752-9 , 0-8130-7024-4
    Content: "How archaeology can shed light on past foodways and social worlds Through various case studies, Ancient Foodways illustrates how archaeologists can use bioarchaeology, zooarchaeology, archaeobotany, architecture, and other evidence to understand how food acquisition, preparation, and consumption intersect with economics, politics, and ritual. Spanning four continents and several millennia of human history, this volume is a comprehensive and contemporary survey of how archaeological data can be used to interpret past foodways and reconstruct past social worlds.This volume is organized around four major themes: feasting and politics; sacrifice, ritual, and ancestors; diet, landscape, and health; and integrative methods. Contributors weave together multiple threads of evidence relating to plants, animals, craft production, and human health and reconnect the material remnants with behaviors, practices, and meanings. The case studies show the varied and creative ways that multiple sources of evidence can be used to shed light on past foodways.Ancient Foodways demonstrates how environmental and cultural factors shaped past subsistence strategies and cooking practices and the role food played in shaping cultural identity and exchange networks, while also examining how food production methods can lead to environmental destruction and the detrimental role of dietary constraints on human health"--
    Content: "Through various case studies, this volume illustrates how archaeologists can use bioarchaeology, zooarchaeology, archaeobotany, architecture, and other evidence to interpret past foodways and reconstruct past social worlds"--
    Note: Ancient Foodways: Integrative Approaches to Understanding Subsistence and Society / C. Margaret Scarry, Dale L. Hutchinson, and Benjamin S. Arbuckle -- Feasting and Politics -- Feeding the Ancestors? Ritual Economy and the Origins of Animal Management in Neolithic Southwest Asia / Benjamin S. Arbuckle -- Food, Inequality, and Conquest in Warring States China / Elizabeth Berger, Liang Chen, Jing Shao, Zhanwei Sun -- Commensal Politics and Identity Performance at Azoria an Archaic City on Crete / C. Margaret Scarry, Donald C. Haggis, Margaret S. Mook, Rodney D. Fitzsimons, W. Flint Dibble, and Christina Tsoraki -- Ritual, Feasting, and Community-Building on the Copacabana Peninsula, 1000 BC-AD 200 / Sara L. Juengst, Dale L. Hutchinson, Sergio Chávez, Stanislava Chávez, Theresa Schober, Lynette Norr, and Abigail Bythell -- Sacrifice, Ritual, and Ancestors -- Food for the Dead and the Living: Contextualizing Biological Remains from Late Classic Maya Structures at K'axob, Belize / Maia Dedrick, Patricia A. McAnany, and Shannon Vance -- From Subsistence to Sacrifice: Dogs for Dinner and Ritual in Classic Period Zapotec Communities / Heather A. Lapham, Gary M. Feinman, and Linda M. Nicholas -- A Mississippian Example of Harvest Renewal Ceremonialism / Erin Stevens Nelson, Ashley Peles, and Mallory A. Melton -- Edible Metaphors and the Mississippian Phenomenon: A Case Study from the Black Warrior River Valley, Alabama, AD 1070-1250 / Rachel V. Briggs -- Diet, Landscape, and Health -- Late Archaic and Woodland Foodways and Landscapes in Tuckaleechee Cove, East Tennessee / Kandace D. Hollenbach -- Conflicted Landscapes: An Integrative Bioarchaeological and Archaeobotanical Study of the Forbush Creek Site, North Carolina / Steph M. Berger and Anna F. Graham -- Dietary Pathologies and Isotope Diversity in Imperial Rome (First to Fourth Centuries AD) / Kristina Killgrove and Andrea N. Acosta -- Integrative Methods -- Employing Local Food Resources for Dietary Reconstruction via Stable Isotope Analysis / Sophia C. Dent and Dale L. Hutchinson -- The Effects of Foodways Practices on Nutritional Availability / Sophia C. Dent, Dale L. Hutchinson, and Marissa W. Bruce -- Connecting the Present to the Past: How Collaborative Archaeology Can Inform Us About Ancient Foodways / Gabrielle C. Purcell.
    Additional Edition: ISBN 0-8130-6949-1
    Language: English
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  • 7
    UID:
    gbv_722997620
    Format: Online-Ressource (229 p.)
    ISBN: 9780817315290
    Content: At its height the Moundville ceremonial center was a densely occupied town of approximately 1,000 residents, with at least 29 earthen mounds surrounding a central plaza. Today, Moundville is not only one the largest and best-preserved Mississippian sites in the United States, but also one of the most intensively studied. This volume brings together nine Moundville specialists who trace the site’s evolution and eventual decline
    Note: Description based upon print version of record , Contents; List of Figures; List of Tables; Foreword; Preface to the New Edition; 1. A New History of Moundville; 2. Population Trends at Moundville; 3· Moundville as a Diagrammatic Ceremonial Center; 4. Domestic Life on the Northwest Riverbank at Moundville; 5. Of Time and the River: Perspectives on Health during the Moundville Chiefdom; 6. Human Subsistence at Moundville: The Stable-Isotope Data; 7. Outlying Sites within the Moundville Chiefdom; 8. The Oliver Site and Early Moundville I Phase Economic Organization; Bibliography; Index;
    Additional Edition: ISBN 9780817383138
    Additional Edition: ISBN 9780817315290
    Additional Edition: Erscheint auch als Druck-Ausgabe Archaeology of the Moundville Chiefdom : Chronology, Content, Contest
    Language: English
    Keywords: Electronic books
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  • 8
    Online Resource
    Online Resource
    Gainesville ; Tallahassee ; Tampa ; Boca Raton ; Pensacola ; Orlando ; Miami ; Jacksonville ; Ft. Myers ; Sarasota :University Press of Florida,
    UID:
    almafu_BV049512351
    Format: 1 Online-Ressource (x, 359 Seiten) : , Illustrationen, Diagramme, Karten.
    ISBN: 978-0-8130-6752-0 , 978-0-8130-7024-7
    Additional Edition: Erscheint auch als Druck-Ausgabe, Hardcover ISBN 978-0-8130-6949-4
    Language: English
    Keywords: Lebensmittel ; Ess- und Trinksitte ; Archäologie ; Konferenzschrift ; History ; Konferenzschrift ; History
    URL: Volltext  (URL des Erstveröffentlichers)
    URL: Volltext  (URL des Erstveröffentlichers)
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  • 9
    UID:
    b3kat_BV046892756
    ISSN: 0018-098x
    In: volume:80
    In: number:1
    In: year:2011
    In: pages:1-70
    In: Hesperia, Princeton, NJ, 2011, Band 80, Heft 1 (2011), Seite 1-70, 0018-098x
    Language: English
    URL: Volltext#Teil  (kostenfrei)
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  • 10
    UID:
    b3kat_BV046880161
    ISSN: 0018-098x
    In: volume:73
    In: number:3
    In: year:2004
    In: pages:339-400
    In: Hesperia, Princeton, NJ, 2004, Band 73, Heft 3 (2004), Seite 339-400, 0018-098x
    Language: English
    URL: Volltext#Teil  (kostenfrei)
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