UID:
almahu_9949225730602882
Format:
1 online resource (262 p.)
ISBN:
1-4832-1708-6
Content:
Current Topics in Cellular Regulation
Note:
Description based upon print version of record.
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Front Cover; Current Topics in Cellular Regulation; Copyright Page; Table of Contents; List of Contributors; Preface; Preface to Volume 9; Contents of Previous Volumes; Chapter 1. Molecular Adaptation to Physiological Requirements:The Hemoglobin System of Trout; I. Introduction; II. General Properties of Hemoglobins; III. Hemoglobin Components of Trout: A Survey of Properties; IV. Some Relationships between Structure and Function; V. Physiological Significance of Multiple Components; ACKNOWLEDGMENTS; REFERENCES; Chapter 2. Regulation of the Coulobocter Cell Cycle; I. Introduction
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II. The Cell Cycle of Caulobacter crescentusIII. Modification of the Cell Cycle; IV. Regulation of the Cell Cycle; V. Concluding Remarks; ACKNOWLEDGMENTS; REFERENCES; Chapter 3. L-Threonine Dehydrase as a Model of Allosteric ControlInvolving Ligand-lnduced Oligomerization; I. Introduction; II. Historical; III. Effect of AMP on L-Threonine Dehydrase; IV. Interpretation of Kinetics by Linked-Function Analysis; V. Other Oligomerizing Systems; VI. Experimental Problems; VII. Role of Oligomerizing Systems in Metabolic Control; VIII. Summary; ACKNOWLEDGMENTS; REFERENCES
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Chapter 4. Intracellular Proteinases in MicroorganismsI. Introduction; II. Properties of Intracellular Proteinases in Microorganisms; III. Functions of Intracellular Proteinases; IV. Control of Proteinase Function; V. Proteinases and Differentiation; VI. Concluding Remarks; ACKNOWLEDGMENTS; REFERENCES; Chapter 5. Regulation and Physiological Functions of Malic Enzymes; I. Introduction; II. Chemical and Catalytic Properties of Malic Enzyme; III. Regulation of Malic Enzyme; IV. Physiological Functions of Malic Enzyme; V. Malic Enzyme in Nonanimal Species; VI. Conclusion; ACKNOWLEDGMENTS
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REFERENCESChapter 6. Quantitative Aspects of Protein Induction; I. Introduction; II. The Induction Process; III. The Time Course of Protein Induction; IV. The Effect of Inducer Concentration; ACKNOWLEDGMENT; REFERENCES; Subject Index
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English
Additional Edition:
ISBN 1-322-34024-2
Additional Edition:
ISBN 0-12-152809-X
Language:
English
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