Format:
1 online resource (viii, 190 pages).
Edition:
First edition.
ISBN:
9781003322399
,
1003322395
,
9781003810308
,
1003810306
,
9781003810216
,
1003810217
Series Statement:
Routledge Studies in Food, Society and the Environment
Content:
Chapter 1 - Introduction Chapter 2 - Why are people in the richest country on earth food insecure Chapter 3 - Who is food insecure: stories of not enough and too much food in six U.S. citiesChapter 4 - Food is more than food: connecting the dots between food and green cities Chapter 5 - The friends of food security: stories of food innovators in six U.S. cities Chapter 6 - How do we get there from here: pathways to the food system we want Chapter 7 - Conclusions
Additional Edition:
ISBN 9781032344904
Additional Edition:
ISBN 9781032344942
Additional Edition:
ISBN 1032344946
Additional Edition:
ISBN 1032344903
Additional Edition:
Erscheint auch als Druck-Ausgabe ISBN 9781032344904
Language:
English
DOI:
10.4324/9781003322399
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