Format:
Online-Ressource
,
Ill., graph. Darst.
ISSN:
1935-5149
In:
Food and bioprocess technology, New York, NY : Springer Science + Business Media, LLC, 2008, 8(2015), 7, Seite 1455-1464, 1935-5149
In:
volume:8
In:
year:2015
In:
number:7
In:
pages:1455-1464
Language:
English
DOI:
10.1007/s11947-015-1509-9
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