Online Resource
Springer Science and Business Media LLC
;
1938
In:
Zeitschrift für Untersuchung der Lebensmittel Vol. 76, No. 4 ( 1938-10), p. 365-432
In:
Zeitschrift für Untersuchung der Lebensmittel, Springer Science and Business Media LLC, Vol. 76, No. 4 ( 1938-10), p. 365-432
Type of Medium:
Online Resource
ISSN:
1438-2377
,
1438-2385
Language:
German
Publisher:
Springer Science and Business Media LLC
Publication Date:
1938
detail.hit.zdb_id:
1476605-X
Bookmarklink
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