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Online Resource
Online Resource
Amsterdam : Elsevier ; 1.1984/85 -
UID:
gbv_320514110
Format: Online-Ressource
ISSN: 1879-3460
Note: Gesehen am 01.09.20
Additional Edition: ISSN 0168-1605
Additional Edition: Erscheint auch als Druck-Ausgabe International journal of food microbiology Amsterdam : Elsevier, 1984 ISSN 0168-1605
Language: English
Keywords: Lebensmittelmikrobiologie ; Zeitschrift ; Online-Ressource ; Lebensmitteltechnologie ; Zeitschrift ; Online-Ressource ; Zeitschrift
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