Inhalt: | Intro -- Contents -- Preface -- List of Abbreviations -- List of Contributors -- Biochemical and Molecular Markers. Laurent Grivet and Jean-Louis Noyer -- Methods of Data Analysis. Xavier Perrier, Albert Flori and Frarnçois Bonnot -- A Method for Building Core Collections. Michel Noirot, Frarnçois Anthony, Stephane Dussert and Serge Hamon -- Asian Rice. Jean-Christophe Glaszmann, Laurent Grivet, Brigitte Courtois, Jean-Louis Noyer, Claude Luce, Michel Jacquot, Laurence Albar, Alain Ghesquiere, and Gerard Second -- Banana. Christophe Jenny, Françoise Carreel, KodjoTomekpe, Xavier Perrier, Cecile Dubois, Jean-Pierre Horry and Hugues Tezenas du Montcel -- Cacao. Claire Lanaud, Juan-Carlos Motamayor and Olivier Sounigo -- Cassava. Gerard Second, Jean-Pierre Raffaillac and Carlos Colombo -- Citrus. Patrick Ollitrault, Camille Jacquemond, Cecile Dubois and Framçois Luro -- Coconut. Patricia Lebrun, Yavo-Pierre N' cho, Roland Bourdeix and Luc Baudouin -- Coffee (Coffea canephora). Stephane Dussert, Philippe Lashermes, Framçois Anthony, Christophe Montagnon, Pierre Trouslot, Marie-Christine Combes, Julien Berthaud, Michel Noirot and Serge Hamon -- Pearl Millet. Gilles Bezançon -- Rubber Tree (Hevea brasiliensis) Marc Seguin, Albert Flori, Hyacinthe Legnate and Andre Clement-Demange -- Sorghum. Monique Deu, Perla Hamon, François Bonnot and Jacques Chantereau -- Sugarcane. Jean Christophe Glaszmann, Nazeema Jannoo, Laurent Grivet, Angelique D'Hont. |
