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  • 1
    UID:
    gbv_1658424743
    Format: 1 online resource (223 pages)
    ISBN: 9780299192334
    Series Statement: Science and Technology in Society Ser.
    Content: Intro -- Contents -- Preface -- Acknowledgments -- Impure Cultures -- Traversing the Conceptual Terrain -- Braided Paths: The Intertwined Development of Biocontrol Research and Agro-Industry -- (Un)Intended Consequences: Commercially Produced Research Materials and the Transformation of University Biology -- Owning Science: Intellectual Property and Laboratory Life -- It Takes More than a Laboratory to Raise the World -- Afterword -- Notes -- Bibliography -- Index.
    Note: Description based on publisher supplied metadata and other sources
    Additional Edition: ISBN 9780299192341
    Additional Edition: Print version Impure Cultures : University Biology and the World of Commerce
    Additional Edition: Erscheint auch als Druck-Ausgabe Kleinman, Daniel Lee, 1959 - Impure cultures Madison, Wis. [u.a.] : University of Wisconsin Press, 2003 ISBN 029919230x
    Additional Edition: ISBN 0299192334
    Additional Edition: ISBN 0299192342
    Language: English
    Keywords: Biologie ; Forschung ; Kommerzialisierung ; Biologie ; Universität ; Wirtschaftliche Abhängigkeit ; Biologie ; Forschung ; Kommerzialisierung ; Biologie ; Universität ; Wirtschaftliche Abhängigkeit
    URL: Volltext  (lizenzpflichtig)
    URL: Volltext  (lizenzpflichtig)
    Library Location Call Number Volume/Issue/Year Availability
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  • 2
    Book
    Book
    Madison, Wis. [u.a.] : University of Wisconsin Press
    UID:
    gbv_369761375
    Format: XV, 205 S , 23 cm
    ISBN: 029919230x , 0299192334 , 0299192342
    Series Statement: Science and technology in society
    Note: Includes bibliographical references (p. 180-202)
    Additional Edition: Erscheint auch als Online-Ausgabe Kleinman, Daniel Lee, 1959 - Impure Cultures Madison : University of Wisconsin Press, 2003 ISBN 9780299192334
    Language: English
    Keywords: Biologie ; Forschung ; Hochschulbildung
    Library Location Call Number Volume/Issue/Year Availability
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  • 3
    Online Resource
    Online Resource
    Madison, Wis. :University of Wisconsin Press,
    UID:
    edocfu_9959233632402883
    Format: 1 online resource (xv, 205 p. )
    Edition: 1st ed.
    ISBN: 1-282-26939-9 , 9786612269394 , 0-299-19233-4
    Series Statement: Science and technology in society
    Note: Bibliographic Level Mode of Issuance: Monograph , Intro -- Contents -- Preface -- Acknowledgments -- Impure Cultures -- Traversing the Conceptual Terrain -- Braided Paths: The Intertwined Development of Biocontrol Research and Agro-Industry -- (Un)Intended Consequences: Commercially Produced Research Materials and the Transformation of University Biology -- Owning Science: Intellectual Property and Laboratory Life -- It Takes More than a Laboratory to Raise the World -- Afterword -- Notes -- Bibliography -- Index. , English
    Additional Edition: ISBN 0-299-19234-2
    Language: English
    Library Location Call Number Volume/Issue/Year Availability
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  • 4
    Online Resource
    Online Resource
    Madison, Wis. :University of Wisconsin Press,
    UID:
    almafu_9959233632402883
    Format: 1 online resource (xv, 205 p. )
    Edition: 1st ed.
    ISBN: 1-282-26939-9 , 9786612269394 , 0-299-19233-4
    Series Statement: Science and technology in society
    Note: Bibliographic Level Mode of Issuance: Monograph , Intro -- Contents -- Preface -- Acknowledgments -- Impure Cultures -- Traversing the Conceptual Terrain -- Braided Paths: The Intertwined Development of Biocontrol Research and Agro-Industry -- (Un)Intended Consequences: Commercially Produced Research Materials and the Transformation of University Biology -- Owning Science: Intellectual Property and Laboratory Life -- It Takes More than a Laboratory to Raise the World -- Afterword -- Notes -- Bibliography -- Index. , English
    Additional Edition: ISBN 0-299-19234-2
    Language: English
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
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