UID:
almahu_9949983535102882
Umfang:
1 online resource (506 pages)
Ausgabe:
1st ed.
ISBN:
9780443160318
,
0443160317
Serie:
Microbiome Research in Plants and Soil Series
Anmerkung:
Front Cover -- Rhizobiome -- Front Matter -- Rhizobiome: Ecology, Management and Application -- Copyright -- Contents -- List of contributors -- 1 - Diversity of various symbiotic associations between microbes and host plants -- 1. Introduction -- 2. Categories of symbionts -- 3. Plant supplement carriers for arbuscular mycorrhizal beneficial interaction -- 3.1 Plant factors in rhizo nodule beneficial interaction -- 3.2 Bacterial elements in RN beneficial interaction -- 4. Inescapable herbivore-symbiont ventures into sap-taking care of specialties -- 5. Dynamic capability of the coordinated bug microorganism amino corrosive digestion -- References -- Further reading -- 2 - Amelioration of biotic stress by using rhizobacteria for sustainable crop produce -- 1. Introduction -- 1.1 Effects of biotic stresses on plants -- 1.2 PGPRs as a growth enhancer -- 2. PGPRs systemic effects on the functioning and physiology of plant -- 2.1 PGPRs effect on plant nutrition -- 2.2 PGPRs effect on plant transcriptome -- 2.3 PGPRs effect on plant metabolome -- 3. The effect of plant and rhizobacteria interaction on secondary metabolites -- 4. Impact of plant growth and development regulators on root architecture -- 5. Stimulating the defense reaction of rhizobacteria in plants -- 5.1 Direct mechanisms -- 5.2 Indirect mechanisms -- 6. Plant defense with biocontrol agents -- 7. Conclusions and future perspectives -- References -- Further reading -- 3 - Microorganisms as salient tools in achieving ecosystem approaches -- 1. Introduction -- 2. Impact of human and other interactions on ecosystem and climate change -- 2.1 Climate change affecting ecosystem -- 2.1.1 Role of primary producers in the climate change -- 2.1.2 Interaction between species -- 2.1.3 Extreme events causing climate change -- 3. Soil microbes -- 3.1 Importance of soil microbes.
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3.2 Nature and composition -- 4. Impact of different class of microbes on climate change -- 4.1 Marine biome -- 4.1.1 Effect of climate change on marine biome -- 4.1.2 Effect of microorganisms on climate change -- 4.2 Terrestrial biome -- 4.2.1 Effect of climate change on terrestrial biome -- 4.2.2 Effect of terrestrial microbes on climate change -- 5. Ecosystem approaches -- 5.1 The need for ecosystem approaches -- 6. Microbes as the tools for achieving ecosystem approaches -- 6.1 Microbes for carbon sequestration -- 6.1.1 Ocean microbial carbon pump (MCP) -- 6.2 Microbes to reduce methane emissions -- 6.3 Nitrous oxide mitigation -- 6.4 Microbes as a sustainable fuel -- 7. Conclusion -- References -- 4 - Role of rhizobacterial volatile compounds in increasing plant tolerance to biotic and abiotic stresses -- 1. Introduction -- 2. Volatile organic compounds -- 3. Volatile organic compounds producing rhizobacteria -- 4. Different type of volatile organic compound -- 5. Phytopathogens targeted by PGPR VOCs -- 6. Antibiosis of volatile organic compound -- 7. Alcohol compounds -- 8. Ketone and aldehyde compounds -- 9. Alkanes and alkenes compounds -- 10. Sulfur compounds -- 11. Volatile organic compound against abiotic stress -- 11.1 Increased salt tolerance -- 12. Defense against water loss -- 13. Enhancement of sulfur acquisition -- 14. Optimization of iron homeostasis -- References -- 5 - Bioremediation potential of rhizosphere microbes-current perspectives -- 1. Introduction -- 2. Bioremediation -- 2.1 Microorganisms used for bioremediation -- 3. Techniques employed in bioremediation -- 3.1 Rhizoremediation -- 3.2 Rhizoremediation of heavy metals -- 4. Plant bacteria interactions in rhizoremediation -- 4.1 Colonization of root -- 4.2 Regulation of gene expression by roots -- 4.3 Signal exchange/communication in the rhizosphere.
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5. Rhizoremediation of PET and PLA plastics -- 6. Conclusions -- References -- Further reading -- 6 - Plant growth promoting rhizobacteria (PGPR): an overview for sustainable agriculture and development -- 1. Introduction -- 2. Rhizosphere -- 2.1 Plant-microbial interactions -- 2.2 Importance of agriculture -- 2.3 Improper use of fertilizers -- 2.4 Lack of adoption of biofertilizers -- 2.5 Institutional constraints -- 2.6 Socioeconomic constraints -- 3. Chemical fertilizers -- 3.1 Nitrogen, phosphorus, and potassium in Indian agriculture -- 3.2 Nitrogen -- 3.3 Phosphate -- 3.4 Potassium -- 4. Biofertilizers -- 4.1 Plant growth promoting rhizobacteria (PGPR) -- 4.2 Microorganisms with PGPR -- 4.3 The importance and applications of PGPR -- 4.4 Mechanisms of PGPR -- 4.5 Biological nitrogen fixation -- 4.6 Increase in growth -- 4.7 Phosphate solubilization -- 4.8 Microbial antagonism -- 4.9 Pesticide-specific biosurfactants -- 4.10 HCH degradation -- 5. Other applications -- 6. Conclusion -- References -- Further reading -- 7 - Rhizospheric microbiome: organization and bioinformatics studies -- 1. Introduction -- 2. Bioinformatics -- 3. Bioinformatics impact on genomics -- 4. Bioinformatic tools -- 5. Bioinformatic resources and platforms for plant microbes interaction study -- 6. Proteomics -- 6.1 Experimental methodologies -- 6.2 Computational proteomics -- 6.3 Metaproteomics in plant microbial-associated studies -- 7. Recent and new approaches to study plant-microbe interactions -- 8. Conclusion -- References -- 8 - Microbiome biodiversity-current advancement and applications -- 1. Introduction -- 2. Rhizosphere microbiota -- 3. Ecology -- 4. Rhizosphere microbiome assembly and its impact on plant growth -- 5. Rhizosphere differentials that affect the microbial community assembly -- 6. Plant growth variations-microbiome assembly and root metabolism.
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6.1 Abiotic and biologic stresses alter root exudation -- 6.2 Plant growth and disease resistance -- 7. Biochemical mediators in plant growth promoting microorganisms -- 8. Plant disease-resisting microorganisms (PDRM) -- 8.1 Disease-suppressive soils -- 8.2 Biosynthesis of antimicrobial compounds -- 9. Management of rhizosphere microbiota -- 9.1 Management of plant growth under drought stress and rhizosphere microbiota -- 9.2 Role of plants in rhizosphere development -- 9.3 Improved soil and plant production through rhizosphere management -- 10. Holobiont-based control of rhizospheric biota -- 11. Impact of plant-friendly, plant-pathogenic, and human-pathogenic microbes -- 12. Conclusion and future outlook -- References -- Further reading -- 9 - Multifunctional growth-promoting microbial consortium-based biofertilizers and their techno-commercial feasibil ... -- 1. Introduction -- 2. Beneficial microbes as active ingredients of microbial consortia -- 2.1 Nitrogen fixation microorganisms -- 2.2 Phosphate solubilizing microorganisms -- 2.3 Potassium solubilizing microorganisms -- 2.4 Zinc solubilizing microorganisms -- 2.5 Sulfur oxidizing microorganisms -- 2.6 Plant growth promoting rhizobacteria (PGPR) -- 3. Microbial consortia -- 3.1 Bacterial consortia -- 3.2 Fungal consortia -- 3.3 Fungal-bacterial consortia -- 4. Carrier materials for microbial consortia -- 5. Regulatory framework for commercialization of microbial consortium biofertilizers -- 6. Multifunctional plant growth-promoting attributes of microbial consortia on different crops -- 7. Challenges and constraints with microbial consortia-based biofertilizers -- 7.1 Biological constraints -- 7.2 Technical constraints -- 7.3 Quality control constraints -- 7.4 Biofertilizer carrier constraints -- 7.5 Field-level constraints -- 7.6 Regulatory constraints.
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8. Conclusion and future perspectives -- References -- 10 - Nutrition and cultivation strategies of core rhizosphere microorganisms -- 1. Introduction -- 2. Members of rhizomicrobiome -- 3. Bacteria -- 4. Fungi -- 5. Others -- 6. Why rhizospheric microbiome is important? -- 7. Nutritional strategies for beneficial rhizospheric microbes -- 8. Cultivation strategies for beneficial rhizospheric microbes -- 9. Azospirillum -- 10. Azotobacter -- 11. Bacillus -- 12. Enterobacter -- 13. Frankia -- 14. Klebsiella -- 15. Methylobacterium -- 16. Pseudomonas -- 17. Rhizobium -- 18. Streptomyces -- 19. Aspergillus -- 20. Metarhizium -- 21. Penicillium -- 22. Trichoderma -- 23. Conclusion -- References -- 11 - Bioengineering of rhizobiome toward sustainable agricultural production -- 1. Introduction -- 2. Bioengineering -- 3. Why rhizosphere engineering for sustainable agriculture? -- 3.1 Plant-based rhizosphere engineering -- 3.2 Microbiome-based rhizosphere engineering -- 3.3 Soil-based rhizosphere engineering -- 4. Rhizosphere engineering for abiotic -- 5. Rhizosphere engineering for biotic stress -- 6. Conclusions and future outlook -- References -- 12 - Bioinformatics study to unravel the role of rhizobiome to biologically control the pathogens in vegetables -- 1. Introduction -- 1.1 Potential spatial effect -- 1.2 Microbiome on the molecular level -- 1.3 Databases and methods for sequence classification -- 1.4 Sequencing protocols and data processing -- 1.5 Omics to metagenomic approaches -- 2. Conclusion -- References -- 13 - Azospirillum-a free-living nitrogen-fixing bacterium -- 1. Diazotrophic (nitrogen-fixing) population -- 1.1 Systems of associative diazotrophs -- 1.1.1 Azospirillum -- 1.1.1.1 Azospirillum species genetics -- 1.1.1.1 Azospirillum species genetics -- 2. Modes of action -- 2.1 Mechanisms for promoting plant growth.
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2.1.1 Increase in the availability of nutrients.
Weitere Ausg.:
ISBN 9780443160301
Weitere Ausg.:
ISBN 0443160309
Sprache:
Englisch
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