UID:
almahu_9949697347302882
Format:
1 online resource (865 p.)
ISBN:
1-281-04747-3
,
9786611047474
,
0-08-053447-3
Series Statement:
Progress in biotechnology ; 11
Content:
This publication contains full papers of both oral and poster presentations of the symposium ""Immobilized Cells: Basics and Applications"" that was held in Noordwijkerhout, The Netherlands, 26-29 November 1995. This volume covers recent developments in the field of immobilization e.g.: new support materials, characterization of support materials, kinetic characterizations, dynamic modelling, bioreactor types, scale up and applications are also given. Applications in the field of medicine, fermentation technology, food technology and environmental technology are described. Guidelines fo
Note:
Description based upon print version of record.
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Cover; Contents; Preface; Acknowledgements; Keynote lecture; Why immobilize?; Basics 1: physics; Chapter 1. Alginate gels - Some structure-function correlations relevant to their use as immobilization matrix for cells; Chapter 2. Determination of biofilm diffusion coefficients using micro-electrodes; Chapter 3. Complexity and heterogeneity of microenvironments in immobilized systems; Chapter 4. Fundamentals of dispersion in encapsulation technology; Chapter 5. Stable support materials for immobilization of viable cells
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Chapter 6. Evaluation of density function of pore size distribution of calcium pectate hydrogelChapter 7. Effects of formation conditions on size distribution of thermogel beads for cell immobilization; Chapter 8. Calcium pectate gel could be a better alternative to calcium alginate gel in multiple applications of immobilized cells; Chapter 9. Adhesion of Lactococcus lactis diacetylactis to surfaces; Chapter 10. Immobilization of Arthrobacter globiformis 193 cells into PVA cryogel. Dehydrogenation of steroid substrates
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Chapter 11. Screening of immobilization materials for anaerobic wastewater treatmentChapter 12. Ecologically pure process of acetate synthesis on diverse gaseous substrates by homoacetogenic bacteria, entrapped in poly(vinyl alcohol) cryogel; Chapter 13. Entrapment of Zymomonas mobilis cells into PVA-cryogel carrier in the presence of polyol cryoprotectants; Chapter 14. Some microorganisms during their entrapment in PAAG act as ""biological accelerators"" in how they affect the gel-formation rate; Chapter 15. Rhodococcus sp. immobilized by adsorption on chitin
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Chapter 16. Immobilization of Aspergillus niger and Phanerochaete chrysosporium on polyurethane foamChapter 17. Effect of C/N ratio and cellulose type on the cellulolytic activity of free and immobilized Trichoderma reesei; Chapter 18. Analysis of fungal B-glucanase system produced under conditions of mycelial immobilization; Chapter 19. Immobilization as a contact stimulation of yeast cell wall alterations; Chapter 20. Modelling the immobilization of cells in a packed bed of porous carriers
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Chapter 21. Porous silicone rubber as an immobilization matrix for microbial and mammalian cells: natural immobilization of a mass transfer limited culture environmentChapter 22. Continuous fermentation by conventional and recombinant Saccharomyces cerevisiae immobilized in Ca-alginate beads hardened with trivalent ion; Chapter 23. Encapsulation by polyelectrolyte complex formation - a way to make hepatocyte cultures safe, efficient and on-line available; Chapter 24. Influence of the microenvironment on immobilized Gibberella fujikuroi
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Chapter 25. Local mass transfer coefficients in bacterial biofilms using fluorescence recovery after photobleaching (FRAP)
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English
Additional Edition:
ISBN 0-444-81984-3
Language:
English
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