UID:
almafu_9959328595702883
Format:
1 online resource (xvi, 397 pages) :
,
illustrations
Edition:
2nd ed.
ISBN:
0471461857
,
9780471461852
,
0471220639
,
9780471220633
Content:
"This practical, up-to-date survey is designed for a broad spectrum of biological and chemical scientists who are beginning to delve into modern enzymology. Enzymes, Second Edition explains the structural complexities of proteins and enzymes and the mechanisms by which exzymes perform their catalytic functions. The book provides illustrative examples from the contemporary literature to guide the reader through concepts and data analysis procedures."--BOOK JACKET.
Note:
"Published simultaneously in Canada."
,
Ch. 1. A brief history of enzymology -- Ch. 2. Chemical bonds and reactions in biochemistry -- Ch. 3. Structural Components of Enzymes -- Ch. 4. Protein -- ligand binding equilibria -- Ch. 5. Kinetics of single-substrate enzyme reactions -- Ch. 6. Chemical mechanisms in enzyme catalysis -- Ch. 7. Experimental measures of enzyme activity -- Ch. 8. Reversible inhibitors -- Ch. 9. Tight binding inhibitors -- Ch. 10. Time-dependent inhibition -- Ch. 11. Enzyme reactions with multiple substrates -- Ch. 12. Cooperativity in enzyme catalysis -- App. I. Suppliers of reagents and equipment for enzyme studies -- App. II. Useful computer software and web sites for enzyme studies.
Additional Edition:
Print version: Copeland, Robert Allen. Enzymes. New York : Wiley, ©2000 ISBN 0471359297
Language:
English
Keywords:
Electronic books.
;
Electronic books.
;
Electronic books.
URL:
https://onlinelibrary.wiley.com/doi/book/10.1002/0471220639
URL:
https://onlinelibrary.wiley.com/doi/book/10.1002/0471220639
URL:
https://onlinelibrary.wiley.com/doi/book/10.1002/0471220639
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