Umfang:
xi, 249 Seiten
,
Illustrationen, Diagramme
,
24 cm
ISBN:
9780754603412
,
0754603415
Inhalt:
Machine generated contents note: I. Introductions -- The World of the Tavern: An Introduction 3 -- Beat Kiimin and B. Ann Tlusty -- Satan's Servant or Authorities' Agent? Publicans in Eighteenth-Century Germany 12 -- Michael Frank -- Public Houses and their Patrons in Early Moder Europe 44 -- Beat Kiimin --II. Thematic Approaches -- English Inns, Taverns, Alehouses and Brandy Shops: The Legislative Framework, 1495-1797 65 -- Judith Hunter -- Public Houses, Clientelism and Faith: Strategies of Power in Early Moder Toggenburg 83 -- Fabian Brdndle -- Taverns in Nuremberg Prints -- at the Time of the German Reformation 95 -- Alison Stewart -- Inns and Taverns of Western Sussex, 1550-1700: A Documentary and Architectural Investigation 116 -- Janet Pennington -- The Public House and Military Culture in Germany, 1500-1648 136 -- B. Ann Tlusty --III. Regional Studies -- The Pre-moder Hospitality Trade in the Central Alpine Region: The Example of Tyrol 159 -- Hans Heiss -- Ownership of Public Houses by the Swiss Nobility: A Regional Case-Study 177 -- Felix Muller -- Drink Houses in Early Moder Russia 191 -- George E. Snow -- The Eighteenth-Century English Inn: A Transient 'Golden Age'? 205 -- John Chartres
Sprache:
Englisch
Fachgebiete:
Land-, Forst-, Fischerei- und Hauswirtschaft. Gartenbau
,
Ethnologie
Schlagwort(e):
Gaststätte
;
Geschichte 1500-1800
;
Europa
;
Gaststätte
;
Kneipe
;
Gaststättengewerbe
;
Geschichte 1500-1789
;
Aufsatzsammlung
URL:
http://www.h-net.org/reviews/showrev.php?id=18844
Mehr zum Autor:
Tlusty, B. Ann 1954-
Mehr zum Autor:
Kümin, Beat 1962-
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