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  • 1
    Online Resource
    Online Resource
    Hoboken, N.J. :Wiley,
    UID:
    almafu_9959327625002883
    Format: 1 online resource (x, 491 pages) : , illustrations
    ISBN: 9780813823621 , 0813823625 , 9780470880197 , 0470880198
    Note: Theory of extraction / , Headspace gas chromatography / , Liquid-liquid extraction in environmental analysis / , Solid-phase extraction / , Solid-phase microextraction / , Microdialysis sampling as a sample preparation method / , Liquid-phase microextraction (LPME) utilizing porous hollow fibers / , Sample preparation in membrane introduction mass spectrometry / , Pressurized fluid extraction / , Superheated water extraction / , Supercritical fluid extraction / , Microwave-assisted extraction / , Chemical derivatizations in analytical extractions / , Sample preparation techniques for environmental organic pollutant analysis / , Sample preparation for the study of flavor compounds in food / , Sampling and sample preparation for clinical and pharmaceutical analysis / , Statistics of sampling and sample preparation / , SPME devices integrating sampling with sample preparation for on-site analysis / , Developments in the use of passive sampling devices for monitoring pollutants in water / , Solid-phase microextraction for drug analysis / , Sample handling protocols for biosensor applications / , Sol-gel coatings and monoliths in analytical sample preparation / , The use of molecularly imprinted polymers for sampling and sample preparation /
    Additional Edition: Print version: Handbook of sample preparation. Hoboken, N.J. : Wiley, ©2010 ISBN 9780470099346
    Language: English
    Keywords: Electronic books. ; Electronic books. ; Electronic books.
    Library Location Call Number Volume/Issue/Year Availability
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  • 2
    Online Resource
    Online Resource
    Ames, Iowa :Wiley-Blackwell,
    UID:
    almafu_9959329059402883
    Format: 1 online resource (xii, 491 pages) : , illustrations
    ISBN: 9781118346747 , 1118346742 , 9780813823737 , 0813823730 , 9780813823621 , 0813823625
    Content: Analysis of Endocrine Disrupting Compounds in Food provides unique and comprehensive professional reference source covering most recent analytical methodology of endocrine disrupting compounds in food. Editor Nollet and his team of international contributors address most recent advances in analysis of endocrine disrupting chemicals in food. While covering conventional methods of analysis, the book focuses on leading-edge technologies that recently have been introduced. Such as persistent organic pollutants, monitoring pesticide and herbicide residues in food, determining heavy and other metals.
    Note: Front Matter -- Endocrine Disrupting Chemicals. What? Where? / Guang-Guo Ying -- Analysis of PCBs in Food / Manuela Melis, Ettore Zuccato -- Analysis of Dioxins and Furans (PCDDs and PCDFs) in Food / Luisa R Bordajandi, Beľn G̤mara, Mar̕a Još Gonz̀lez -- Analysis of Organochlorine Endocrine-Disrupter Pesticides in Food Commodities / M J G̤mez, M A Mart̕nez-Uroz, M M G̤mez-Ramos, A Aguera, A R Ferǹndez-Alba -- Pesticides: Herbicides and Fungicides / Iv̀n P Rom̀n Falc̤, Lorena Vidal, Antonio Canals -- Pesticides: Organophosphates / Juan F Garc̕a-Reyes, Bienvenida Gilbert-L̤pez, Antonio Molina-D̕az -- Phytoestrogens / Ashok K Singh, Leo M L Nollet -- Mycoestrogens / Jean-Denis Bailly -- Analysis of Hormones in Food / John L Zhou, Zulin Zhang -- Phthalates / Jiping Zhu, Rong Wang, Yong-Lai Feng, Xu-Liang Cao -- Organotin Compounds Analysis / Maw-Rong Lee, Chung-Yu Chen -- Determination of Heavy Metals in Food by Atomic Spectroscopy / Joseph Sneddon -- Surfactants / Bing Shao -- Polybrominated Biphenyls / Antonia Mar̕a Carro-D̕az, Rosa Antonia Lorenzo-Ferreira -- Bisphenol A / Ana Ballesteros-G̤mez, Soledad Rubio -- Perfluoroalkylated Substances / Leo M L Nollet -- Flame Retardants / D Lambropoulou, E Evgenidou, Ch Christophoridis, E Bizani, K Fytianos -- Personal Care Products / Guang-Guo Ying -- Polycyclic Aromatic Hydrocarbons / Peter ⁽imko -- Pentachlorophenol, Benzophenone, Parabens, Butylated Hydroxyanisole, and Styrene / Leo M L Nollet -- Index. , Analysis of Endocrine Disrupting Compounds in Food; Table of Contents; Preface; List of Contributors; Chapter 1: Endocrine Disrupting Chemicals. What? Where?; Chapter 2: Analysis of PCBs in Food; Chapter 3: Analysis of Dioxins and Furans (PCDDs and PCDFs) in Food; Chapter 4: Analysis of Organochlorine Endocrine -- Disrupter Pesticides in Food Commodities; Chapter 5: Pesticides: Herbicides and Fungicides; Chapter 6: Pesticides: Organophosphates; Chapter 7: Phytoestrogens; Chapter 8: Mycoestrogens; Chapter 9: Analysis of Hormones in Food; Chapter 10: Phthalates.
    Additional Edition: Print version: Analysis of endocrine disrupting compounds in food. Ames, Iowa : Wiley-Blackwell, 2011 ISBN 9780813823737
    Language: English
    Keywords: Electronic books. ; Electronic books. ; Electronic books.
    Library Location Call Number Volume/Issue/Year Availability
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  • 3
    Online Resource
    Online Resource
    Hoboken, NJ :Wiley,
    UID:
    almahu_BV040374705
    Format: 1 Online-Ressource.
    Edition: Online-Ausgabe Online-Ressource (Text + Images)
    ISBN: 978-0-8138-2362-1 , 978-0-470-09934-6 , 978-0-470-88019-7
    Note: Literaturangaben
    Additional Edition: Reproduktion von Handbook of sample preparation 2011
    Language: English
    Subjects: Chemistry/Pharmacy
    RVK:
    RVK:
    RVK:
    Keywords: Probenvorbereitung ; Probenahme ; Analytische Chemie ; Probenvorbereitung ; Extraktion ; Aufsatzsammlung
    URL: Volltext  (kostenfrei)
    Library Location Call Number Volume/Issue/Year Availability
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  • 4
    Online Resource
    Online Resource
    Hoboken, N.J. :Wiley,
    UID:
    almahu_9948197904602882
    Format: 1 online resource (x, 491 pages) : , illustrations
    ISBN: 9780813823621 , 0813823625 , 9780470880197 , 0470880198
    Note: Theory of extraction / , Headspace gas chromatography / , Liquid-liquid extraction in environmental analysis / , Solid-phase extraction / , Solid-phase microextraction / , Microdialysis sampling as a sample preparation method / , Liquid-phase microextraction (LPME) utilizing porous hollow fibers / , Sample preparation in membrane introduction mass spectrometry / , Pressurized fluid extraction / , Superheated water extraction / , Supercritical fluid extraction / , Microwave-assisted extraction / , Chemical derivatizations in analytical extractions / , Sample preparation techniques for environmental organic pollutant analysis / , Sample preparation for the study of flavor compounds in food / , Sampling and sample preparation for clinical and pharmaceutical analysis / , Statistics of sampling and sample preparation / , SPME devices integrating sampling with sample preparation for on-site analysis / , Developments in the use of passive sampling devices for monitoring pollutants in water / , Solid-phase microextraction for drug analysis / , Sample handling protocols for biosensor applications / , Sol-gel coatings and monoliths in analytical sample preparation / , The use of molecularly imprinted polymers for sampling and sample preparation /
    Additional Edition: Print version: Handbook of sample preparation. Hoboken, N.J. : Wiley, ©2010 ISBN 9780470099346
    Language: English
    Keywords: Electronic books.
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 5
    Online Resource
    Online Resource
    Ames, Iowa :Wiley-Blackwell,
    UID:
    almahu_9948197734102882
    Format: 1 online resource (xii, 491 pages) : , illustrations
    ISBN: 9781118346747 , 1118346742 , 9780813823737 , 0813823730 , 9780813823621 , 0813823625
    Content: Analysis of Endocrine Disrupting Compounds in Food provides unique and comprehensive professional reference source covering most recent analytical methodology of endocrine disrupting compounds in food. Editor Nollet and his team of international contributors address most recent advances in analysis of endocrine disrupting chemicals in food. While covering conventional methods of analysis, the book focuses on leading-edge technologies that recently have been introduced. Such as persistent organic pollutants, monitoring pesticide and herbicide residues in food, determining heavy and other metals.
    Note: Front Matter -- Endocrine Disrupting Chemicals. What? Where? / Guang-Guo Ying -- Analysis of PCBs in Food / Manuela Melis, Ettore Zuccato -- Analysis of Dioxins and Furans (PCDDs and PCDFs) in Food / Luisa R Bordajandi, Beľn G̤mara, Mar̕a Još Gonz̀lez -- Analysis of Organochlorine Endocrine-Disrupter Pesticides in Food Commodities / M J G̤mez, M A Mart̕nez-Uroz, M M G̤mez-Ramos, A Aguera, A R Ferǹndez-Alba -- Pesticides: Herbicides and Fungicides / Iv̀n P Rom̀n Falc̤, Lorena Vidal, Antonio Canals -- Pesticides: Organophosphates / Juan F Garc̕a-Reyes, Bienvenida Gilbert-L̤pez, Antonio Molina-D̕az -- Phytoestrogens / Ashok K Singh, Leo M L Nollet -- Mycoestrogens / Jean-Denis Bailly -- Analysis of Hormones in Food / John L Zhou, Zulin Zhang -- Phthalates / Jiping Zhu, Rong Wang, Yong-Lai Feng, Xu-Liang Cao -- Organotin Compounds Analysis / Maw-Rong Lee, Chung-Yu Chen -- Determination of Heavy Metals in Food by Atomic Spectroscopy / Joseph Sneddon -- Surfactants / Bing Shao -- Polybrominated Biphenyls / Antonia Mar̕a Carro-D̕az, Rosa Antonia Lorenzo-Ferreira -- Bisphenol A / Ana Ballesteros-G̤mez, Soledad Rubio -- Perfluoroalkylated Substances / Leo M L Nollet -- Flame Retardants / D Lambropoulou, E Evgenidou, Ch Christophoridis, E Bizani, K Fytianos -- Personal Care Products / Guang-Guo Ying -- Polycyclic Aromatic Hydrocarbons / Peter ⁽imko -- Pentachlorophenol, Benzophenone, Parabens, Butylated Hydroxyanisole, and Styrene / Leo M L Nollet -- Index. , Analysis of Endocrine Disrupting Compounds in Food; Table of Contents; Preface; List of Contributors; Chapter 1: Endocrine Disrupting Chemicals. What? Where?; Chapter 2: Analysis of PCBs in Food; Chapter 3: Analysis of Dioxins and Furans (PCDDs and PCDFs) in Food; Chapter 4: Analysis of Organochlorine Endocrine -- Disrupter Pesticides in Food Commodities; Chapter 5: Pesticides: Herbicides and Fungicides; Chapter 6: Pesticides: Organophosphates; Chapter 7: Phytoestrogens; Chapter 8: Mycoestrogens; Chapter 9: Analysis of Hormones in Food; Chapter 10: Phthalates.
    Additional Edition: Print version: Analysis of endocrine disrupting compounds in food. Ames, Iowa : Wiley-Blackwell, 2011 ISBN 9780813823737
    Language: English
    Keywords: Electronic books.
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
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