Format:
1 Online-Ressource (324 pages)
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illustrations
ISBN:
9780841212138
Series Statement:
ACS symposium series 365
Note:
"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 193rd Meeting of the American Chemical Society, Denver, Colorado, April 5-10, 1987."
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Distributed in print by Oxford University Press
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Includes bibliographical references and index
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An Overview of Food and Food Packaging Interactions /
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Transport of Apple Aromas in Polymer Films /
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Sorption of d-Limonene by Sealant Films and Effect on Mechanical Properties /
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Permeation of High-Barrier Films by Ethyl Esters: Effect of Permeant Molecular Weight, Relative Humidity, and Concentration /
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Flavor—Polymer Interactions: Coffee Aroma Alteration /
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Interaction Between Aseptically Filled Citrus Products and Laminated Structures /
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Loss of Antioxidants from High-Density Polyethylene: Its Effect on Oatmeal Cereal Oxidation /
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Overview of Sterilization Methods for Aseptic Packaging Materials /
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Theoretical and Computational Aspects of Migration of Package Components to Food /
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An Overview of Analytical Methods for Phthalate Esters in Foods /
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Recent Advances in Analytical Methods for Determination of Migrants /
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Migration and Formation of N-Nitrosamines from Food Contact Materials /
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Migration of Packaging Components to Foods: Regulatory Considerations /
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Development of a Standard Test for Volatile Migrants from Polyester Trays /
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Chemical Changes in Food Packaging Resulting from Ionizing Irradiation /
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Relationship Between Polymer Structure and Performance in Food Packaging Applications /
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Recent Advances in Metal Can Interior Coatings /
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Oxygen and Water Vapor Transport Through Polymeric Film: A Review of Modeling Approaches /
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Moisture Transfer and Shelf Life of Packaged Foods /
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Emerging Technology at the Packaging—Processing Interface /
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New Packaging for Processed Foods: Opportunities and Challenges /
Additional Edition:
ISBN 9780841214651
Additional Edition:
ISBN 0841214654
Additional Edition:
Erscheint auch als ISBN 9780841214651
Additional Edition:
Erscheint auch als ISBN 0841214654
Language:
English
DOI:
10.1021/bk-1988-0365
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