UID:
almahu_9949501388502882
Format:
1 online resource (282 pages) :
,
illustrations (black and white).
Edition:
First edition.
ISBN:
9781003351153
,
1003351158
,
9781000860009
,
1000860000
,
9781000859980
,
1000859983
Content:
"Awareness of the adverse impact associated with the global climate change on the future of agriculture, researchers are devoting efforts for finding solutions to mitigate undesired effects based on intelligent predictions and improved utilization of available genetic resources. This book highlights the contemporary knowledge of the impacts of abiotic and biotic stresses inflected by climate changes on the production, horticultural practices and physiological processes of various fruit tree species. Moreover, it describes the adaptation of innovative approaches to mitigate the climatic adverse effects and enhance resilience characteristics of fruit crops. Each chapter addresses one fruit crop and covers available information in relation to the various concepts. General introduction on climatic requirements of a fruit crop. Significant symptoms of climate change impacts on trees and fruit. Crop management under changed climate conditions. Natural adaptation of genetic resources. Mitigation strategies against biotic and abiotic stresses. Remote sensing and environmental certification. Future prospects and literature cited. This book is essential for researchers and students concerned with improving the productivity and quality of fruit crops to achieve sustainable fruit cultivation and conservation of this important nutritional food source for future generations"--
Note:
Implications of climate change on agriculture and food security --
,
Mitigation strategies of the impact of global climate change on fruit crops --
,
Citrus production in climate change era --
,
Climate change impacts and adaptation strategies of fig (ficus carica L.) cultivation --
,
Cactus pear (opuntia spp.): a multipurpose crop with high tolerance to adverse climate --
,
Cultivation of date palm for enhanced resilience to climate change --
,
Grape cultivation for climate change resilience --
,
Climate change and its implications for the cultivation of olive --
,
Prospects of climate resilience in pomegranate --
,
Behavior of apricot (prunus armeniaca L.) under climate change --
,
Impact of climate change on plum (prunus domestica L.).
Additional Edition:
Print version: Cultivation for climate change resilience. Volume 2, Temperate fruit trees. Boca Raton : CRC Press, [2023] ISBN 9781032397368
Language:
English
DOI:
10.1201/9781003351153
URL:
https://www.taylorfrancis.com/books/9781003351153
Bookmarklink
