UID:
almahu_9949598589102882
Format:
1 online resource (xix, 332 pages) :
,
illustrations (some color).
Edition:
First edition.
ISBN:
9781003260028
,
1003260020
,
9781000902556
,
1000902552
,
9781000902617
,
1000902617
Series Statement:
Ancient and traditional foods, plants, herbs, and spices in human health
Content:
"This book provides an evidenced-based approach in describing usage and applications of traditional foods and botanicals in prevention and treatment of cancer. Coverage includes the Mediterranean diet, traditionally prepared meat, Thai traditional herbs, diet-derived phytochemicals, traditional Chinese medicine, antioxidants in various plants including bergamot, blueberry ash, European mistletoe, fenugreek, flax seed, garlic, ginger, ginseng, grape skins, juniper, maidenhair tree, red belt conk, reishi, searocket, spreading sneezeweed, torch aloe, and turkey tail fungus. The chapters also provide a platform upon which other scientific studies can be based. These may include the extraction or synthesis of active agents, in vitro studies, pre-clinical investigations in animals and robust clinical trials"--
Additional Edition:
Print version: Ancient and traditional foods, plants, herbs and spices used in cancer Boca Raton : CRC Press, 2023 ISBN 9781032192536
Language:
English
DOI:
10.1201/9781003260028
URL:
https://www.taylorfrancis.com/books/9781003260028
Bookmarklink
