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Format: 1 Online-Ressource (XI, 251 Seiten).

ISBN: 978-3-030-42148-9

Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-42147-2

Language: English

Keywords: Landwirtschaft ; Ernährung ; Lebensmittelwissenschaft ; Armut ; Aufsatzsammlung

DOI: 10.1007/978-3-030-42148-9

URL: Volltext  (kostenfrei)

URL: Volltext  (kostenfrei)

UID:

Format: 1 Online-Ressource (XI, 251 Seiten).

ISBN: 978-3-030-42148-9

Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-42147-2

Language: English

Keywords: Landwirtschaft ; Ernährung ; Lebensmittelwissenschaft ; Armut ; Aufsatzsammlung

DOI: 10.1007/978-3-030-42148-9

URL: Volltext  (kostenfrei)

URL: Volltext  (kostenfrei)

UID:

Format: 1 Online-Ressource (XI, 251 Seiten).

ISBN: 978-3-030-42148-9

Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-42147-2

Language: English

Keywords: Landwirtschaft ; Ernährung ; Lebensmittelwissenschaft ; Armut ; Aufsatzsammlung

DOI: 10.1007/978-3-030-42148-9

URL: Volltext  (kostenfrei)

URL: Volltext  (kostenfrei)

UID:

Format: 1 Online-Ressource (XI, 251 Seiten).

ISBN: 978-3-030-42148-9

Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-42147-2

Language: English

Keywords: Landwirtschaft ; Ernährung ; Lebensmittelwissenschaft ; Armut ; Aufsatzsammlung

DOI: 10.1007/978-3-030-42148-9

URL: Volltext  (kostenfrei)

URL: Volltext  (kostenfrei)

UID:

Format: 1 Online-Ressource (XI, 251 Seiten)

ISBN: 9783030421489

Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-42147-2

Language: English

Keywords: Afrika ; Landwirtschaft ; Ernährung ; Lebensmittelwissenschaft ; Armut ; Aufsatzsammlung

DOI: 10.1007/978-3-030-42148-9

URL: Volltext  (kostenfrei)

URL: Volltext  (kostenfrei)

UID:

Format: 1 online resource (253 pages)

Edition: 1st ed.

ISBN: 9783030421489

Note: Intro -- Acknowledgements -- Contents -- Editors and Contributors -- Introduction -- References -- Why Smallholders Remain Key for Food and Nutrition Security? -- The Role of Smallholder Farms in a Changing World -- 1 Introduction -- 2 The Important but Shifting Role of Smallholders -- 3 Typology of Development Pathways for Smallholders -- 4 A Spectrum of Challenges Hinders the Profitability of Smallholder Farms -- 4.1 Limited Farm Size -- 4.2 Access to Financial Services -- 4.3 Climate Change -- 4.4 Price Spikes and Volatility -- 4.5 Access to Modern Markets -- 5 Smallholder Farms Need to Move Up or Move Out -- 5.1 Promote Land Rights and Efficient Land Markets -- 5.2 Enhance Risk Management, Mitigation and Adaptation Strategies -- 5.3 Support Efficient and Inclusive Food Value Chains -- 5.4 Close Gender Gaps and Develop Young Farmers -- 5.5 Scale up Productive Cross-Sector Social Safety Nets -- 6 Conclusion -- References -- Importance of Smallholder Farms as a Relevant Strategy to Increase Food Security -- 1 Introduction -- 2 Trends in the Number and Size of Small Farms -- 3 Trends in Small Farm Livelihood Strategies -- 4 Why the Slow Exodus of Small Farms? -- 5 Prognosis -- 6 Some Implications for Food Security and Nutrition -- 7 Conclusions -- References -- Rural Development Strategies and Africa's Small Farms -- 1 Introduction -- 2 Green Revolutions as a Path Out of Rural Poverty -- 3 Scale, Technology Adoption and Global Food Supplies: Past Lessons and Future Prospects -- 4 Smallholder Resources in SSA as a Solution to Future Food Needs -- 5 Alternative Rural Development Strategies Based on Larger Farms -- 6 Revolution or Evolution? -- 7 Lessons from Farmers' Fields -- 7.1 Maize -- 7.2 Rice -- 8 Concluding Discussion -- References -- How to Support and Provide Opportunities to Smallholders?. , Inorganic Fertiliser Use Among Smallholder Farmers in Sub-Saharan Africa: Implications for Input Subsidy Policies -- 1 Smallholder Access to Inorganic Fertiliser -- 1.1 Background: Common Perception of Low Inorganic Fertiliser Use in SSA -- 1.2 Challenge of Low Maize to Fertiliser Response Rates -- 1.3 Reasons for Low Maize to Fertiliser Response Rates -- 2 Implications for Input Subsidy Policy -- 2.1 Need to Clarify ISP Goals and Objectives -- 2.2 Improving Beneficiary Targeting -- 2.3 ISPs Versus Other Social Protection Programmes -- 3 Recommendations for Improving ISPs -- 3.1 Governments Should Clearly Communicate that the Main Goal of ISPs Is to Increase Maize Yields and Maize Production -- 3.2 Self-targeting Option No 1: Further Increase the Required Farmer Contribution to ISP Fertiliser -- 3.3 Self-targeting Option No 2: Pilot a Conditional Subsidy -- 3.4 Pilot Flexible Input Voucher (FIV) Programme -- 4 Conclusions -- References -- Global Change and Investments in Smallholder Irrigation for Food and Nutrition Security in Sub-Saharan Africa -- 1 Introduction -- 2 Global Change and Transformation of Smallholder Agriculture in Africa -- 2.1 Global Change and Rural-Urban Linkages -- 2.2 The Imperative of Smallholders and Food Security -- 3 Methodology and Conceptual Framework -- 4 Results -- 4.1 Rural Irrigation Schemes Using Surface and Groundwater -- 4.2 Urban and Peri-urban Agriculture Using Wastewater and Groundwater -- 4.3 Big Data -- 4.4 Telecoupling and Irrigation Development -- 5 Discussion: Transforming Investments to Feed the Future -- 5.1 Investing in Small-Scale Irrigation and Complementary Infrastructure -- 5.2 Groundwater Development Policy -- 5.3 Investing in Solar Energy for Groundwater Pumping for Irrigation -- 5.4 Investment in Peri-urban and Urban Agriculture -- 5.5 No-Regret Investments for Managing Social Change. , 6 Conclusions and Outlook -- Appendix: Indicators of Regional Change and Transformation in SSA -- References -- Smallholder Farmers' Access to Inputs and Finance in Africa -- 1 Introduction -- 2 Challenges to Smallholder Farmers' Access to Production Inputs -- 2.1 Limitations in Access to Secure Agricultural Land -- 2.2 Policies and Institutional Factors Hindering Farmers' Access to Improved Seed -- 2.3 Constraints to Smallholder Farmers' Access to Fertiliser in Africa -- 2.4 Access to Agricultural Finance for Smallholder Farmers -- 3 Strategies to Improve Smallholder Farmers' Access to Inputs and Finance -- 3.1 Improving Security of Land Access -- 3.2 Facilitating Access to Improved Seeds -- 3.3 Promoting Fertiliser Access for Farmers -- 3.4 Facilitating Agricultural Finance for Smallholder Farmers -- 4 Concluding Remarks -- References -- Policies for Improved Food Security: The Roles of Land Tenure Policies and Land Markets -- 1 Introduction -- 2 Population Growth, Farm Size Distribution and Food Security -- 3 Expansion of Medium-Sized Farms -- 4 Increasing Landlessness and Migration -- 5 Land Market Development -- 6 Land Tenure Reforms, Tenure Security and Food Security -- 7 Conclusions -- References -- Revisiting the Contribution of Agriculture to Nutrition Security -- Transforming Smallholder Agriculture to Achieve the SDGs -- 1 Introduction -- 2 Achieving the SDGs and the Centrality of Small Farms -- 2.1 Poverty Goals -- 2.2 Nutrition Goals -- 2.3 Social Goals -- 2.4 Environmental Goals -- 3 Economics of Small Farms and Stages of Structural Transformation -- 3.1 Low-Productivity Agricultural Systems -- 3.2 Modernising Agricultural Systems -- 3.3 Commercialised Agricultural Systems -- 4 Transaction Costs and the Commercialisation Process-Interventions and Policy Options in Different Production Systems. , 4.1 Farm-Specific Costs and Interventions in Different Production Systems -- 4.2 Household-Specific Costs and Interventions in Different Production Systems -- 4.3 Location-Specific Transaction Costs in Different Production Systems -- 4.4 Crop-Specific Transaction Costs in Different Production Systems -- 5 Conclusion -- References -- Impact of Casual and Permanent Off-Farm Activities on Food Security: The Case of India -- 1 Introduction -- 2 Food Security and Off-Farm Work in India -- 3 Data -- 4 Descriptive Statistics -- 5 Methodology -- 5.1 Estimation of Mean Impact -- 5.2 Estimation of Heterogeneous Impact -- 6 Result and Discussion -- 7 Conclusion -- References -- The Superior Role of Agricultural Growth in Reducing Child Stunting: An Instrumental Variables Approach -- 1 Introduction -- 2 Model and Identification Strategy -- 2.1 Empirical Model -- 2.2 Estimation -- 2.3 Identification -- 3 Data -- 4 Results -- 4.1 Effect of Child Stunting on Sectoral Growth -- 4.2 Effect of Sectoral Growth on Child Stunting -- 4.3 Robustness Analyses -- 5 Conclusions -- Appendix -- References -- Conclusions -- References.

Additional Edition: Print version: Gomez y Paloma, Sergio The Role of Smallholder Farms in Food and Nutrition Security Cham : Springer International Publishing AG,c2020 ISBN 9783030421472

Language: English

Keywords: Electronic books.

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UID:

Format: 1 online resource (XI, 251 p. 24 illus., 21 illus. in color.)

Edition: 1st ed. 2020.

ISBN: 3-030-42148-1

Content: This open access book discusses the current role of smallholders in connection with food security and poverty reduction in developing countries. It addresses the opportunities they enjoy, and the constraints they face, by analysing the availability, access to and utilization of production factors. Due to the relevance of smallholder farms, enhancing their production capacities and economic and social resilience could produce positive impacts on food security and nutrition at a number of levels. In addition to the role of small farmers as food suppliers, the book considers their role as consumers and their level of nutrition security. It investigates the link between agriculture and nutrition in order to better understand how agriculture affects human health and dietary patterns. Given the importance of smallholdings, strategies to increase their productivity are essential to improving food and nutrition security, as well as food diversity.

Note: Introduction -- PART 1: WHY SMALLHOLDERS REMAIN KEY FOR FOOD AND NUTRITION SECURITY? -- The Role of Smallholder Farms in a Changing World -- Importance of Smallholder Farms as a Relevant Strategy to Increase Food Security -- Rural development strategies and Africa’s small farms -- PART 2: HOW TO SUPPORT AND PROVIDE OPPORTUNITIES TO SMALLHOLDERS? -- Inorganic Fertiliser use among smallholder farmers in Sub-Saharan Africa: Implications for input subsidy policies -- Global change and investments in smallholder irrigation for food and nutrition security in sub-Saharan Africa -- Smallholder farmers’ access to inputs and finance in Africa -- Policies for Improved Food Security: The Roles of Land Tenure Policies and Land Markets -- PART 3: REVISITING THE CONTRIBUTION OF AGRICULTURE TO NUTRITION SECURITY -- Transforming smallholder agriculture to achieve the SDGs -- Impact of Casual and Permanent Off-Farm Activities on Food Security: The Case of India -- The Superior Role of Agricultural Growth in Reducing Child Stunting: An Instrumental Variables Approach -- Conclusions. , English

Additional Edition: ISBN 3-030-42147-3

Language: English

DOI: 10.1007/978-3-030-42148-9

UID:

Format: 1 online resource (XI, 251 p. 24 illus., 21 illus. in color.)

Edition: 1st ed. 2020.

ISBN: 3-030-42148-1

Content: This open access book discusses the current role of smallholders in connection with food security and poverty reduction in developing countries. It addresses the opportunities they enjoy, and the constraints they face, by analysing the availability, access to and utilization of production factors. Due to the relevance of smallholder farms, enhancing their production capacities and economic and social resilience could produce positive impacts on food security and nutrition at a number of levels. In addition to the role of small farmers as food suppliers, the book considers their role as consumers and their level of nutrition security. It investigates the link between agriculture and nutrition in order to better understand how agriculture affects human health and dietary patterns. Given the importance of smallholdings, strategies to increase their productivity are essential to improving food and nutrition security, as well as food diversity.

Note: Introduction -- PART 1: WHY SMALLHOLDERS REMAIN KEY FOR FOOD AND NUTRITION SECURITY? -- The Role of Smallholder Farms in a Changing World -- Importance of Smallholder Farms as a Relevant Strategy to Increase Food Security -- Rural development strategies and Africa’s small farms -- PART 2: HOW TO SUPPORT AND PROVIDE OPPORTUNITIES TO SMALLHOLDERS? -- Inorganic Fertiliser use among smallholder farmers in Sub-Saharan Africa: Implications for input subsidy policies -- Global change and investments in smallholder irrigation for food and nutrition security in sub-Saharan Africa -- Smallholder farmers’ access to inputs and finance in Africa -- Policies for Improved Food Security: The Roles of Land Tenure Policies and Land Markets -- PART 3: REVISITING THE CONTRIBUTION OF AGRICULTURE TO NUTRITION SECURITY -- Transforming smallholder agriculture to achieve the SDGs -- Impact of Casual and Permanent Off-Farm Activities on Food Security: The Case of India -- The Superior Role of Agricultural Growth in Reducing Child Stunting: An Instrumental Variables Approach -- Conclusions. , English

Additional Edition: ISBN 3-030-42147-3

Language: English

DOI: 10.1007/978-3-030-42148-9

UID:

Format: 1 online resource (xi, 251 pages) : , illustrations (some color)

ISBN: 9783030421489 , 3030421481 , 9783030421496 , 303042149X , 9783030421502 , 3030421503

Content: This open access book discusses the current role of smallholders in connection with food security and poverty reduction in developing countries. It addresses the opportunities they enjoy, and the constraints they face, by analysing the availability, access to and utilization of production factors. Due to the relevance of smallholder farms, enhancing their production capacities and economic and social resilience could produce positive impacts on food security and nutrition at a number of levels. In addition to the role of small farmers as food suppliers, the book considers their role as consumers and their level of nutrition security. It investigates the link between agriculture and nutrition in order to better understand how agriculture affects human health and dietary patterns. Given the importance of smallholdings, strategies to increase their productivity are essential to improving food and nutrition security, as well as food diversity.

Note: Introduction -- PART 1: WHY SMALLHOLDERS REMAIN KEY FOR FOOD AND NUTRITION SECURITY? -- The Role of Smallholder Farms in a Changing World -- Importance of Smallholder Farms as a Relevant Strategy to Increase Food Security -- Rural development strategies and Africa's small farms -- PART 2: HOW TO SUPPORT AND PROVIDE OPORTUNITIES TO SMALLHOLDERS? -- Inorganic Fertiliser use among smallholder farmers in Sub-Saharan Africa: Implications for input subsidy policies -- Global change and investments in smallholder irrigation for food and nutrition security in sub-Saharan Africa -- Smallholder farmers' access to inputs and finance in Africa -- Policies for Improved Food Security: The Roles of Land Tenure Policies and Land Markets -- PART 3: REVISITING THE CONTRIBUTION OF AGRICULTURE TO NUTRITION SECURITY -- Transforming smallholder agriculture to achieve the SDGs -- Impact of Casual and Permanent Off-Farm Activities on Food Security: The Case of India -- The Superior Role of Agricultural Growth in Reducing Child Stunting: An Instrumental Variables Approach -- Conclusions.

Additional Edition: Print version: Role of smallholder farms in food and nutrition security. Cham, Switzerland : Springer, 2020 ISBN 3030421473

Additional Edition: ISBN 9783030421472

Language: English

DOI: 10.1007/978-3-030-42148-9

URL: ProQuest Ebook Central

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URL: SpringerLink