UID:
almafu_9959328448002883
Umfang:
1 online resource (xvii, 304 pages) :
,
illustrations
ISBN:
3527308369
,
9783527308361
,
3527603913
,
9783527603916
,
3527604979
,
9783527604975
Inhalt:
This is the first book to provide a molecular level explanation of how the senses work, linking molecular biology with sensory physiology to deduce the molecular mechanism of a key step in sensory signal generation. The editors have assembled expert authors from all fields of sensory physiology for an authoritative overview of the mechanisms of sensory signal transduction in both animals and plants. They systematically cover phototransduction, chemosensory transduction, mechanotransduction, temperature and pain perception, as well as specialized receptors for electrical and magnetic signals. R.
Anmerkung:
Transduction Channels in Sensory Cells; Table of Contents; Preface; List of Contributers; 1 The Molecular Basis of Touch Sensation as Modeled in Caenorhabditis elegans; 2 Transduction Channels in Hair Cells; 3 Acid-sensing Ion Channels; 4 Chemosensory Transduction in Caenorhabditis elegans; 5 Vertebrate Olfactory Signal Transduction and the Interplay of Excitatory Anionic and Cationic Currents; 6 Transduction Channels in the Vomeronasal Organ; 7 Transduction Mechanisms in Taste Cells; 8 Invertebrate Phototransduction: Multimolecular Signaling Complexes and the Role of TRP and TRPL Channels.
Weitere Ausg.:
Print version: Transduction channels in sensory cells. Weinheim : Wiley-VCH, ©2004 ISBN 3527308369
Sprache:
Englisch
Schlagwort(e):
Electronic books.
;
Electronic books.
;
Electronic books.
URL:
https://onlinelibrary.wiley.com/doi/book/10.1002/3527603913
URL:
https://onlinelibrary.wiley.com/doi/book/10.1002/3527603913
URL:
https://onlinelibrary.wiley.com/doi/book/10.1002/3527603913
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