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Rome : FAO

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Details

UID:

gbv_338285660

Format: VII, 113 S , graph. Darst

ISBN: 9251046115

Series Statement: FAO food and nutrition paper 73

Note: Includes bibliographical references

Language: English

Subjects: Chemistry/Pharmacy , Agriculture, Forestry, Horticulture, Fishery, Domestic Science

RVK:

VN 8100

RVK:

ZE 67800

Keywords: Mykotoxin ; Lebensmittel ; HACCP

URL: Inhaltsverzeichnis

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