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  • 1
    UID:
    almahu_9948310331702882
    Format: x, 285 p. : , ill.
    Edition: Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
    ISBN: 9780203444894
    Note: "This book emerged from a workshop on 'Agrarian questions and the restructuring of the agro-food system' held on the Berkeley campus of the University of California, on 28-30 September 1995"--Ackn.
    Language: English
    Keywords: Electronic books.
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  • 2
    UID:
    b3kat_BV047034026
    Format: 1 Online-Ressource (xv, 383 Seiten) , illustrations
    ISBN: 0203444892
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 0-415-16252-1
    Language: English
    Subjects: Economics , Geography , Agriculture, Forestry, Horticulture, Fishery, Domestic Science
    RVK:
    RVK:
    RVK:
    RVK:
    RVK:
    Keywords: Ernährungswirtschaft ; Internationalisierung ; Agrobusiness ; Aufsatzsammlung
    URL: Volltext  (URL des Erstveröffentlichers)
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  • 3
    Online Resource
    Online Resource
    Oxford : Taylor and Francis Group
    UID:
    kobvindex_INT69106
    Format: 1 online resource (297 pages)
    Edition: 1st ed.
    ISBN: 9780415162524 , 9780203444894
    Content: Explores the increasing industrializiation of agri culture throughout the world and the changing inte rnational divisions of labour that result as new commodities and new suppliers emerge
    Note: Intro -- GLOBALISING FOOD Agrarian Questions and Global Restructuring -- Copyright -- Contents -- List of Illustrations -- Notes on Contributors -- Acknowledgements -- 1 Agrarian Questions: Global Appetite, Local Metabolism: Nature, Culture, and Industry in Fin-de-Siecle Agro-Food Systems -- Part I: Institutions, Embeddedness and Agrarian Trajectories -- 2 Regional Integration and The Family Farm in The Mercosul Countries: New Theoretical Approaches as Supports for Alternative Strategies -- 3 Multiple Trajectories of Rural Industrialisation: An Agrarian Critique of Industrial Restructuring and The New Institutionalism -- 4 Agrarian Questions in The Making of The Knitwear Industry in Tirupur, India: A Historical Geography of The Industrial Present -- Commentary on Part I: Theoretical Reflections -- Part II: Restructuring, Industry and Regional Dynamics -- 5 Restructuring National Agriculture, Agro-Food Trade, and Agrarian Livelihoods in The Caribbean -- 6 Restructuring Pork Production, Remaking Rural Iowa -- Commentary on Part II: Regions in Global Context? Restructuring, Industry, and Regional Dynamics -- Part III: Globalisation, Value and Regulation in the Commodity System -- 7 Creating Space for Food: The Distinctiveness of Recent Agrarian Development -- 8 Agro-Industrial Just-in-Time: The Chicken Industry and Postwar American Capitalism -- Commentary on Part III: 'Creating Space for Food' and 'Agroindustrial Just-in-Time' -- Part IV: Discourse and Class, Networks and Accumulation -- 9 Legal Discourse and The Restructuring of Californian Agriculture: Class Relations at The Local Level -- 10 Field-Level Bureaucrats and The Making of New Moral Discourses in Agri-Environmental Controversies -- Commentary on Part IV: Fields of Dreams, or The Best Game in Town -- Part V: Transnational Capital and Local Responses , 11 Nourishing Networks: Alternative Geographies of Food -- 12 Reopening Totalities: Venezuela's Restructuring and The Globalisation Debate -- Commentary on Part V: Theoretical Reflections: Transnational Capital and Its Alternatives -- Part VI: Nature, Sustainability and The Agrarian Question -- 13 Sustainability and Theory: An Agenda for Action -- 14 Some Observations on Agro-Food Change and The Future of Agricultural Sustainability Movements -- Commentary on Part VI: Sustainability and Institution Building: Issues and Prospects as Seen From New Zealand -- Index
    Additional Edition: Print version Goodman, David Globalising Food Oxford : Taylor & Francis Group,c1997 ISBN 9780415162524
    Language: English
    Keywords: Electronic books
    URL: FULL  ((OIS Credentials Required))
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