Format:
1 online resource (329 pages)
ISBN:
9780262255509
Series Statement:
Food, Health, and the Environment Ser.
Content:
Experts examine the ways transnational corporations exercise power over governance of the global food system and the implications this has for sustainability.
Content:
Intro -- Contents -- Series Foreword -- Contributors -- List of Acronyms -- 1 Agrifood Corporations, Global Governance, and Sustainability -- I Corporate Power in International Retail and Trade Governance -- 2 Retail Power, Private Standards, and Sustainability in the Global Food System -- 3 Certification Standards and the Governance of Green Foods in Southeast Asia -- 4 In Whose Interests? -- 5 Corporate Interests in US Food Aid Policy -- II Corporations and Governance of Genetically Modified Organisms -- 6 Feeding the World? -- 7 Corporations, Seeds, and Intellectual Property Rights Governance -- 8 The Troubled Birth of the "Biotech Century" -- 9 Technology, Food, Power -- 10 Corporate Power and Global Agrifood Governance -- Index.
Note:
Description based on publisher supplied metadata and other sources
Additional Edition:
ISBN 9780262012751
Additional Edition:
Erscheint auch als Druck-Ausgabe ISBN 9780262012751
Language:
English
URL:
Volltext
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