UID:
almahu_9949199037302882
Format:
XIII, 250 p.
,
online resource.
Edition:
1st ed. 1979.
ISBN:
9781461399315
Series Statement:
Advances in Nutritional Research ; 2
Content:
This volume continues the theme established in Volume 1 of providing a con spectus of the current state of knowledge on topics of active nutritional re search. It is the aim of the editors, through this series, to assist investigators in keeping abreast of developments in fields other than their own and to provide a source of reference materials for use in graduate teaching. In addition, general reviews will be published occasionally on fields of less active current research interest which have not been reviewed recently elsewhere. The quality of the contributions to Volumes 1 and 2, and of the manuscripts scheduled for publication in future volumes, gives assurance that Advances in Nutritional Research will be an asset to those engaged in research and teaching in the broad field of the nutritional sciences. vii Contents Chapter 1. Regulation of Energy Metabolism in Ruminants ...... 1 Ransom Leland Baldwin and Nathan Elbert Smith 1. Introduction ............................................. .
Note:
1. Regulation of Energy Metabolism in Ruminants -- 2. Influence of Nutrition on Metabolism of Carcinogens -- 3. Influence of Nutritional Status on Susceptibility to Infection -- 4. Nutrition and Osteoporosis -- 5. Metabolism of Hydrogen Selenide and Methylated Selenides -- 6. Microbial Factors and Nutrition in Carcinogenesis -- 7. Nutrition and Neural Lipids -- 8. Atherosclerosis and Nutrition -- 9. Nutrition and Colon Cancer -- 10. Trace Elements in Carcinogenesis -- References.
In:
Springer Nature eBook
Additional Edition:
Printed edition: ISBN 9781461399339
Additional Edition:
Printed edition: ISBN 9781461399322
Additional Edition:
Printed edition: ISBN 9780306402135
Language:
English
DOI:
10.1007/978-1-4613-9931-5
URL:
https://doi.org/10.1007/978-1-4613-9931-5
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