UID:
almafu_9959328015402883
Format:
1 online resource (xxii, 700 pages) :
,
illustrations
Edition:
3rd ed.
ISBN:
9781118491645
,
1118491645
,
9781118491447
,
1118491440
,
9780470409831
,
0470409835
Content:
"Incorporating modern ideas, methods, and philosophies of quality management, Fundamentals of Quality Control and Improvement, Third Edition presents a quantitative approach to management-oriented techniques and enforces the integration of statistical concepts into quality assurance methods. Utilizing a sound theoretical foundation and illustrating procedural techniques through real-world examples, this timely new edition bridges the gap between statistical quality control and quality management." "The book promotes a unique "do it right the first time" approach and focuses on the use of experimental design concepts as well as the Taguchi method for creating product/process designs that successfully incorporate customer needs, improve lead time, and reduce costs. Further management-oriented topics of discussion include total quality management; quality function deployment; activity-based costing; balanced scorecard; benchmarking; failure mode and effects criticality analysis; quality auditing; vendor selection and certification; and the Six Sigma quality philosophy." "Complete with discussion questions and a summary of key terms in each chapter, Fundamentals of Quality Control and Improvement, Third Edition is an ideal book for courses in management, technology, and engineering at the undergraduate and graduate levels. It also serves as a valuable reference for practitioners and professionals who would like to extend their knowledge of the subject."--Jacket.
Note:
Front Matter -- Introduction to Quality Control and the Total Quality System -- Some Philosophies and their Impact on Quality -- Quality Management: Practices, Tools, and Standards -- Fundamentals of Statistical Concepts and Techniques in Quality Control and Improvement -- Data Analyses and Sampling -- Statistical Process Control using Control Charts -- Control Charts for Variables -- Control Charts for Attributes -- Process Capability Analysis -- Acceptance Sampling Plans for Attributes and Variables -- Reliability -- Experimental Design and the Taguchi Method.
Additional Edition:
Print version: Mitra, Amitava. Fundamentals of quality control and improvement. Hoboken, N.J. : Wiley, ©2008 ISBN 9780470226537
Language:
English
Keywords:
Electronic books.
;
Statistik.
;
Electronic books.
;
Statistik.
DOI:
10.1002/9780470409831
URL:
https://onlinelibrary.wiley.com/doi/book/10.1002/9781118491645
URL:
https://onlinelibrary.wiley.com/doi/book/10.1002/9781118491645
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