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  • 1
    Buch
    Buch
    New York, NY [u.a.] : Palgrave Macmillan
    UID:
    gbv_796485356
    Umfang: XVI, 222 S. , Ill., graph. Darst. , 23 cm
    ISBN: 9781349487967 , 9781137406361
    Inhalt: "People, international agencies and governments are increasingly concerned about the nature of our food, where it comes from, and the conditions in which it is produced. By close reading of a wide sweep of historical literature, including works by Chaucer, Shakespeare, Keats and George Eliot, Food and the Literary Imagination shows that such anxieties are nothing new, and that we are not confronting them alone. Too often, we engage with our rural, worked environments through the lens of apparently sentimental and incidental literary representations. The book recovers lost understandings of the materiality of life and sustenance for the authors and their first readers"--
    Inhalt: "People, international agencies and governments are increasingly concerned about the nature of our food, where it comes from, and the conditions in which it is produced. By close reading of a wide sweep of historical literature, including works by Chaucer, Shakespeare, Keats and George Eliot, Food and the Literary Imagination shows that such anxieties are nothing new, and that we are not confronting them alone. Too often, we engage with our rural, worked environments through the lens of apparently sentimental and incidental literary representations. The book recovers lost understandings of the materiality of life and sustenance for the authors and their first readers"--
    Anmerkung: Includes bibliographical references and index , Hier auch später erschienene, unveränderte Nachdrucke , Machine generated contents note:List of IllustrationsAcknowledgementsNotes on the AuthorsList of abbreviationsNotes on Literary Texts and Note on UsagePrologue. Food Security and the Literary Imagination1. Food Matters2. The Field in Time3. Chaucer's Pilgrims and a Medieval Game of Food4. Remembering the Land in Shakespeare's Plays5. Keats's Ode 'To Autumn': Touching the Stubble Plains6. The Mill in Time: George Eliot and the New AgronomyEpilogue. The Literary Imagination and the Future of FoodNotes and ReferencesSelect BibliographyIndex.
    Weitere Ausg.: ISBN 9781137406378
    Weitere Ausg.: Online-Ausg. Archer, Jayne Elisabeth, 1972 - Food and the literary imagination Basingstoke : Palgrave Macmillan, 2014 ISBN 9781137406378
    Sprache: Englisch
    Fachgebiete: Anglistik
    RVK:
    RVK:
    Schlagwort(e): Englisch ; Literatur ; Lebensmittel
    URL: Cover
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
    BibTip Andere fanden auch interessant ...
  • 2
    Online-Ressource
    Online-Ressource
    Basingstoke, : Palgrave Macmillan,
    UID:
    almahu_9947363615402882
    Umfang: 248 p. : , 21 b&w, 8 col.ill., ill.
    ISBN: 9781137406378 : , 1137406372 :
    Inhalt: Food and the Literary Imagination explores ways in which the food chain and anxieties about its corruption and disruption are represented in poetry, theatre and the novel. The book relates its findings to contemporary concerns about food security.
    Anmerkung: Electronic book text. , Epublication based on: 9781137406361. , List of Illustrations Acknowledgements Notes on the Authors List of abbreviations Notes on Literary Texts and Note on Usage Prologue. Food Security and the Literary Imagination 1. Food Matters 2. The Field in Time 3. Chaucer's Pilgrims and a Medieval Game of Food 4. Remembering the Land in Shakespeare's Plays 5. Keats's Ode 'To Autumn': Touching the Stubble Plains 6. The Mill in Time: George Eliot and the New Agronomy Epilogue. The Literary Imagination and the Future of Food Notes and References Select Bibliography Index. , Document , PDF.
    Sprache: Englisch
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
    BibTip Andere fanden auch interessant ...
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