X
feed icon rss

Your email was sent successfully. Check your inbox.

An error occurred while sending the email. Please try again.

Proceed reservation?

Export
Filter
Type of Medium
Language
Region
Library
Years
Person/Organisation
Keywords
  • 1
    Online Resource
    Online Resource
    Food mixing : principles and applications (2009)
    Chichester, U.K. ; : Wiley-Blackwell,
    Details
    UID:
    almahu_9948197128402882
    Format: 1 online resource (x, 292 pages, 16 unnumbered pages of plates) : , illustrations (some color)
    ISBN: 9781444312928 , 1444312928 , 9781444309881 , 1444309889 , 1282371509 , 9781282371507
    Note: Mixing in the food industry : trends and challenges / P.J. Cullen, Colm P. O'Donnell -- Mixing fundamentals / Kasiviswanathan Muthukumarappan -- Kinematics of flow and mixing mechanisms / Brijesh Tiwari, P.J. Cullen -- Rheology and mixing / P.J. Cullen, Robin K. Connelly -- Equipment design / David S. Dickey -- Mixing scale-up / David S. Dickey -- Monitoring and control of mixing operations / Colette C. Fagan, P.J. Cullen, Colm P. O'Donnell -- Computational fluid mixing / Chris D. Rielly, Jolius Gimbun -- Immiscible liquid-liquid mixing / Fotis Spyropoulos, P.W. Cox, Ian T. Norton -- Solid-liquid mixing / Mostafa Barigou -- Gas-liquid mixing / J.K. Sahu, Keshavan Niranjan -- Evaluation of mixing and air bubble dispersion in viscous liquids using numerical simulations / Kiran Vyakaranam [and others] -- Particulate and powder mixing / John J. Fitzpatrick.
    Additional Edition: Print version: Food mixing. Chichester, U.K. ; Ames, Iowa : Wiley-Blackwell, 2009 ISBN 9781405177542
    Additional Edition: ISBN 1405177543
    Language: English
    Keywords: Electronic books.
    DOI: 10.1002/9781444312928
    URL: https://onlinelibrary.wiley.com/doi/book/10.1002/9781444312928
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
    Online Resource
    Open Access Request
    HU Berlin
  • 2
    Online Resource
    Online Resource
    Food mixing : principles and applications (2009)
    Chichester, U.K. ; : Wiley-Blackwell,
    Details
    UID:
    edocfu_9959327335902883
    Format: 1 online resource (x, 292 pages, 16 unnumbered pages of plates) : , illustrations (some color)
    ISBN: 9781444312928 , 1444312928 , 9781444309881 , 1444309889 , 1282371509 , 9781282371507
    Note: Mixing in the food industry : trends and challenges / P.J. Cullen, Colm P. O'Donnell -- Mixing fundamentals / Kasiviswanathan Muthukumarappan -- Kinematics of flow and mixing mechanisms / Brijesh Tiwari, P.J. Cullen -- Rheology and mixing / P.J. Cullen, Robin K. Connelly -- Equipment design / David S. Dickey -- Mixing scale-up / David S. Dickey -- Monitoring and control of mixing operations / Colette C. Fagan, P.J. Cullen, Colm P. O'Donnell -- Computational fluid mixing / Chris D. Rielly, Jolius Gimbun -- Immiscible liquid-liquid mixing / Fotis Spyropoulos, P.W. Cox, Ian T. Norton -- Solid-liquid mixing / Mostafa Barigou -- Gas-liquid mixing / J.K. Sahu, Keshavan Niranjan -- Evaluation of mixing and air bubble dispersion in viscous liquids using numerical simulations / Kiran Vyakaranam [and others] -- Particulate and powder mixing / John J. Fitzpatrick.
    Additional Edition: Print version: Food mixing. Chichester, U.K. ; Ames, Iowa : Wiley-Blackwell, 2009 ISBN 9781405177542
    Additional Edition: ISBN 1405177543
    Language: English
    Keywords: Electronic books.
    DOI: 10.1002/9781444312928
    URL: https://onlinelibrary.wiley.com/doi/book/10.1002/9781444312928
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
    Online Resource
    Open Access Request
    FU Berlin
  • 3
    Online Resource
    Online Resource
    Food mixing : principles and applications (2009)
    Chichester, U.K. ; : Wiley-Blackwell,
    Details
    UID:
    almafu_9959327335902883
    Format: 1 online resource (x, 292 pages, 16 unnumbered pages of plates) : , illustrations (some color)
    ISBN: 9781444312928 , 1444312928 , 9781444309881 , 1444309889 , 1282371509 , 9781282371507
    Note: Mixing in the food industry : trends and challenges / P.J. Cullen, Colm P. O'Donnell -- Mixing fundamentals / Kasiviswanathan Muthukumarappan -- Kinematics of flow and mixing mechanisms / Brijesh Tiwari, P.J. Cullen -- Rheology and mixing / P.J. Cullen, Robin K. Connelly -- Equipment design / David S. Dickey -- Mixing scale-up / David S. Dickey -- Monitoring and control of mixing operations / Colette C. Fagan, P.J. Cullen, Colm P. O'Donnell -- Computational fluid mixing / Chris D. Rielly, Jolius Gimbun -- Immiscible liquid-liquid mixing / Fotis Spyropoulos, P.W. Cox, Ian T. Norton -- Solid-liquid mixing / Mostafa Barigou -- Gas-liquid mixing / J.K. Sahu, Keshavan Niranjan -- Evaluation of mixing and air bubble dispersion in viscous liquids using numerical simulations / Kiran Vyakaranam [and others] -- Particulate and powder mixing / John J. Fitzpatrick.
    Additional Edition: Print version: Food mixing. Chichester, U.K. ; Ames, Iowa : Wiley-Blackwell, 2009 ISBN 9781405177542
    Additional Edition: ISBN 1405177543
    Language: English
    Keywords: Electronic books.
    DOI: 10.1002/9781444312928
    URL: https://onlinelibrary.wiley.com/doi/book/10.1002/9781444312928
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
    Online Resource
    Open Access Request
    FU Berlin
Nothing or not found what you are looking for? Please check your search query or use the Interlibrary Loan Search.
Did you mean 9781281237507?
Did you mean 9781282379527?
Did you mean 9781282331587?
Close ⊗
This website uses cookies and the analysis tool Matomo. Further information can be found on the KOBV privacy pages