UID:
almafu_9959329152102883
Format:
1 online resource (515 pages) :
,
illustrations
Edition:
Second edition.
ISBN:
9783527679478
,
3527679472
,
9783527679492
,
3527679499
,
3527337067
,
9783527337064
,
3527679480
,
9783527679485
,
3527679502
,
9783527679508
,
9781322007427
,
132200742X
Content:
This book provides an integrated introduction to the nature, formation and occurrence, stability, propagation, and uses of the most common types of colloidal dispersion in the process-related industries. The primary focus is on the applications of the principles, paying attention to practical processes and problems. This is done both as part of the treatment of the fundamentals, where appropriate, and also in the separate sections devoted to specific kinds of industries. Throughout, the treatment is integrated, with the principles of colloid and interface science common to each dispersion type presented for each major physical property class, followed by separate treatments of features unique to emulsions, foams, or suspensions. A wide range of industrial applications and examples serve to emphasize the different methodologies that have been successfully applied. --
Note:
Emulsions, Foams, Suspensions, and Aerosols; Contents; Preface; About the Author; Acknowledgements; Chapter 1 Introduction; 1.1 From the Colloidal State to Nanotechnology; 1.1.1 Microscience, Colloids, Nanoscience and Nanotechnology; 1.2 Classification of Emulsions, Foams, Suspensions and Aerosols; 1.2.1 Emulsions; 1.2.2 Foams; 1.2.3 Suspensions; 1.2.4 Aerosols; 1.2.5 Hybrids; 1.3 Characterization and Stability; References; Chapter 2 Dispersion and Dispersed Species Characterization; 2.1 Introduction; 2.2 Surface Area, Surfaces, Porosity and Permeability; 2.2.1 Surface Area; 2.2.2 Surfaces.
,
2.2.3 Porosity2.2.4 Permeability; 2.3 Size and Size Distribution; 2.3.1 Microscopy; 2.3.2 Filtration and Sieving; 2.3.3 Radiation Scattering; 2.3.4 Ultramicroscopy; 2.3.5 Other Techniques; 2.4 Conductivity; 2.4.1 Dispersed Phase Identification; 2.4.2 Sensing Zone Techniques; 2.4.3 Conductivity of Dispersions; 2.5 Sedimentation, Creaming and Centrifugation; 2.5.1 Sedimentation and Creaming; 2.5.2 Centrifugation and Ultracentrifugation; 2.6 Characterization of Emulsions; 2.6.1 Appearance and Emulsion Type; 2.6.2 Experimental Assessment of Emulsion Stability; 2.6.3 Composition.
,
2.7 Characterization of Foams2.7.1 Appearance and Foam Type; 2.7.2 Experimental Assessment of Foam Stability; 2.8 Characterization of Suspensions; 2.8.1 Chemical and Surface Analysis; 2.8.2 Experimental Assessment of Suspension Stability; 2.9 Characterization of Aerosols; 2.9.1 Aerosol Composition, Concentration, Size and Charge; 2.9.2 Aerosol Processes and Stability; References; Chapter 3 Interfacial Energetics; 3.1 Surface Area; 3.2 Surface and Interfacial Tensions; 3.2.1 Principles; 3.2.2 Equation of Young-Laplace; 3.2.3 Measurement; 3.2.3.1 Capillary Rise; 3.2.3.2 Wilhelmy Plate.
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3.2.3.3 du Noüy Ring3.2.3.4 Drop Weight and Volume Methods; 3.2.3.5 Drop Shape Methods; 3.2.3.6 Oscillating Jet Method; 3.2.3.7 Spinning Drop Method; 3.2.3.8 Maximum Bubble or Droplet Pressure Method; 3.2.3.9 Microfluidic Methods; 3.2.4 Experimental Results for Dispersions; 3.3 Pressure and Curved Surfaces; 3.4 Contact Angle and Wettability; 3.5 Surfactants and Micelles; 3.5.1 Surface Activity; 3.5.1.1 Retardation of Evaporation by Monolayers; 3.5.2 Classification and Analysis of Surfactants; 3.5.3 Micelles; 3.5.4 Surface Elasticity; 3.5.5 Polymeric Surfactants.
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3.6 Applications of Surface Activity3.6.1 Surfactants and Emulsification; 3.6.2 Surfactants and Foaming; 3.6.3 Surfactants and Flotation; 3.6.4 Surfactants and Suspensions; 3.6.5 Surfactants and Wetting; 3.6.6 Surfactants and Detergency; 3.7 Other Lyophilic Colloids: Microemulsions; References; Chapter 4 Electrokinetics; 4.1 Charged Interfaces; 4.2 Electric Double Layer; 4.3 Electrokinetic Phenomena; 4.3.1 Electrophoresis; 4.3.2 Point of Zero Charge and Isoelectric Point; 4.3.3 Electrodialysis; 4.4 Electrostatic Properties in Non-aqueous Media; References; Chapter 5 Colloid Stability.
Additional Edition:
Print version: Schramm, Laurier L. Emulsions, foams, suspensions, and aerosols : microscience and applications. Weinheim, Germany : Wiley-VCH, ©2014 ISBN 9783527337064
Language:
English
Keywords:
Electronic books.
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Electronic books.
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URL:
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527679478
URL:
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527679478
URL:
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527679478
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