Format:
1 Online-Ressource (258 Seiten)
,
Illustrationen
ISBN:
9781474217743
,
9781441166975
,
9781441191861
Series Statement:
Cultures of Early Modern Europe
Content:
"A history of the English kitchen as a specialised domestic space, exploring the practices, behaviours and material culture associated with it."--
Content:
Machine generated contents note: -- 1. Introduction: The British Kitchen Beyond 'Pots and Pans History' -- 2. Imagining the Early Modern Kitchen -- 3. Locating the Early Modern Kitchen -- 4. Peopling the Kitchen -- 5. 'One Small Pot to Boil In': Equipping and Experimenting in the Kitchen -- 6. The Heart(h) of the Household? Morality, Domesticity and the Makings of the Modern Idea of 'Home' in the Pre-modern Kitchen -- 7. Conclusion: The Kitchen Displayed: Heritage, History and the 'Domestic' -- Bibliography -- Index
Note:
Barrierefreier Inhalt: Compliant with Level AA of the Web Content Accessibility Guidelines. Content is displayed as HTML full text which can easily be resized or read with assistive technology, with mark-up that allows screen readers and keyboard-only users to navigate easily
Additional Edition:
ISBN 9781441188083
Additional Edition:
Erscheint auch als Druck-Ausgabe Pennell, Sara The birth of the English kitchen, 1600-1850 London : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2016 ISBN 9781441188083
Language:
English
Subjects:
Ethnology
Keywords:
Großbritannien
;
Küche
;
Geschichte 1600-1850
DOI:
10.5040/9781474217743
URL:
Volltext
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