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  • 1
    Online-Ressource
    Online-Ressource
    Cham :Springer Open,
    UID:
    edoccha_BV046325405
    Umfang: 1 Online-Ressource (xvii, 518 Seiten) : , Illustrationen.
    ISBN: 978-3-030-28683-5
    Weitere Ausg.: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-28682-8
    Weitere Ausg.: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-28684-2
    Weitere Ausg.: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-28685-9
    Sprache: Englisch
    Fachgebiete: Land-, Forst-, Fischerei- und Hauswirtschaft. Gartenbau
    RVK:
    Schlagwort(e): Kartoffel ; Kartoffelernte
    URL: Volltext  (kostenfrei)
    URL: Volltext  (kostenfrei)
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 2
    Online-Ressource
    Online-Ressource
    Cham :Springer Open,
    UID:
    edocfu_BV046325405
    Umfang: 1 Online-Ressource (xvii, 518 Seiten) : , Illustrationen.
    ISBN: 978-3-030-28683-5
    Weitere Ausg.: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-28682-8
    Weitere Ausg.: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-28684-2
    Weitere Ausg.: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-28685-9
    Sprache: Englisch
    Fachgebiete: Land-, Forst-, Fischerei- und Hauswirtschaft. Gartenbau
    RVK:
    Schlagwort(e): Kartoffel ; Kartoffelernte
    URL: Volltext  (kostenfrei)
    URL: Volltext  (kostenfrei)
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 3
    Online-Ressource
    Online-Ressource
    Cham :Springer Open,
    UID:
    almafu_BV046325405
    Umfang: 1 Online-Ressource (xvii, 518 Seiten) : , Illustrationen.
    ISBN: 978-3-030-28683-5
    Weitere Ausg.: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-28682-8
    Weitere Ausg.: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-28684-2
    Weitere Ausg.: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-28685-9
    Sprache: Englisch
    Fachgebiete: Land-, Forst-, Fischerei- und Hauswirtschaft. Gartenbau
    RVK:
    Schlagwort(e): Kartoffel ; Kartoffelernte ; Electronic books.
    URL: Volltext  (kostenfrei)
    URL: Volltext  (kostenfrei)
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 4
    Online-Ressource
    Online-Ressource
    Cham : Springer Open
    UID:
    b3kat_BV046325405
    Umfang: 1 Online-Ressource (xvii, 518 Seiten) , Illustrationen
    ISBN: 9783030286835
    Weitere Ausg.: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-28682-8
    Weitere Ausg.: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-28684-2
    Weitere Ausg.: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-28685-9
    Sprache: Englisch
    Fachgebiete: Land-, Forst-, Fischerei- und Hauswirtschaft. Gartenbau
    RVK:
    Schlagwort(e): Kartoffel ; Kartoffelernte
    URL: Volltext  (kostenfrei)
    URL: Volltext  (kostenfrei)
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 5
    Online-Ressource
    Online-Ressource
    Cham : Springer Nature | Cham :Springer International Publishing :
    UID:
    almafu_9959199794202883
    Umfang: 1 online resource (518)
    Ausgabe: 1st ed. 2020.
    ISBN: 3-030-28683-5
    Inhalt: This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security. .
    Anmerkung: Preface -- Global Food Security, Contributions from Sustainable Potato Agri-Food Systems -- The Potato and its Contribution to the Human Diet -- Enhancing Value Chains through Collective Actions: Lessons From the Andes, Africa and Asia -- Ex situ Conservation of Potato [Solanum Section Petota (Solanaceae)] Genetic Resources in Genebanks -- The Genes and Genomes of the Potato -- Potato Breeding -- Genetics and Cytogenetics of Potato -- Insect Pests Affecting Potatoes in Tropical, Subtropical and Temperate Regions -- Fungal, Oomycete and Plasmodiophorid Diseases of Potato -- Bacterial Diseases of Potato -- Viral Diseases in Potato -- Potato Seed Systems -- Participatory Research (PR) at CIP with Potato Farming Systems in the Andes: Evolution and Prospects -- Gender Topics on Potato Research and Development -- Index. . , English.
    Weitere Ausg.: ISBN 3-030-28682-7
    Sprache: Englisch
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 6
    UID:
    almahu_9948219121002882
    Umfang: XVII, 518 p. 99 illus., 91 illus. in color. , online resource.
    Ausgabe: 1st ed. 2020.
    ISBN: 9783030286835
    Inhalt: This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.
    Anmerkung: Preface -- Global Food Security, Contributions from Sustainable Potato Agri-Food Systems -- The Potato and its Contribution to the Human Diet -- Enhancing Value Chains through Collective Actions: Lessons From the Andes, Africa and Asia -- Ex situ Conservation of Potato [Solanum Section Petota (Solanaceae)] Genetic Resources in Genebanks -- The Genes and Genomes of the Potato -- Potato Breeding -- Genetics and Cytogenetics of Potato -- Insect Pests Affecting Potatoes in Tropical, Subtropical and Temperate Regions -- Fungal, Oomycete and Plasmodiophorid Diseases of Potato -- Bacterial Diseases of Potato -- Viral Diseases in Potato -- Potato Seed Systems -- Participatory Research (PR) at CIP with Potato Farming Systems in the Andes: Evolution and Prospects -- Gender Topics on Potato Research and Development -- Index.
    In: Springer eBooks
    Weitere Ausg.: Printed edition: ISBN 9783030286828
    Weitere Ausg.: Printed edition: ISBN 9783030286842
    Weitere Ausg.: Printed edition: ISBN 9783030286859
    Sprache: Englisch
    URL: Cover
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 7
    UID:
    kobvindex_HPB1134608190
    Umfang: 1 online resource (xvii, 518 pages) : , illustrations (some color)
    ISBN: 9783030286835 , 3030286835 , 3030286827 , 9783030286828 , 9783030286842 , 3030286843 , 9783030286859 , 3030286851
    Inhalt: This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world's main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind's food security.
    Anmerkung: Includes index. , Preface -- Global Food Security, Contributions from Sustainable Potato Agri-Food Systems -- The Potato and its Contribution to the Human Diet -- Enhancing Value Chains through Collective Actions: Lessons From the Andes, Africa and Asia -- Ex situ Conservation of Potato [Solanum Section Petota (Solanaceae)] Genetic Resources in Genebanks -- The Genes and Genomes of the Potato -- Potato Breeding -- Genetics and Cytogenetics of Potato -- Insect Pests Affecting Potatoes in Tropical, Subtropical and Temperate Regions -- Fungal, Oomycete and Plasmodiophorid Diseases of Potato -- Bacterial Diseases of Potato -- Viral Diseases in Potato -- Potato Seed Systems -- Participatory Research (PR) at CIP with Potato Farming Systems in the Andes: Evolution and Prospects -- Gender Topics on Potato Research and Development -- Index. , English.
    Weitere Ausg.: Printed edition: ISBN 9783030286828
    Weitere Ausg.: Printed edition: ISBN 9783030286842
    Weitere Ausg.: Printed edition: ISBN 9783030286859
    Sprache: Englisch
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
    BibTip Andere fanden auch interessant ...
  • 8
    UID:
    almahu_BV046898964
    Umfang: xvii, 518 Seiten : , Illustrationen.
    ISBN: 978-3-030-28682-8
    Anmerkung: Enthält Literaturangaben und Index
    Weitere Ausg.: Erscheint auch als Online-Ausgabe ISBN 978-3-030-28683-5
    Sprache: Englisch
    Fachgebiete: Land-, Forst-, Fischerei- und Hauswirtschaft. Gartenbau
    RVK:
    Schlagwort(e): Kartoffel ; Kartoffelernte
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 9
    Online-Ressource
    Online-Ressource
    Cham : Springer Nature | Cham :Springer International Publishing :
    UID:
    edocfu_9959199794202883
    Umfang: 1 online resource (518)
    Ausgabe: 1st ed. 2020.
    ISBN: 3-030-28683-5
    Inhalt: This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security. .
    Anmerkung: Preface -- Global Food Security, Contributions from Sustainable Potato Agri-Food Systems -- The Potato and its Contribution to the Human Diet -- Enhancing Value Chains through Collective Actions: Lessons From the Andes, Africa and Asia -- Ex situ Conservation of Potato [Solanum Section Petota (Solanaceae)] Genetic Resources in Genebanks -- The Genes and Genomes of the Potato -- Potato Breeding -- Genetics and Cytogenetics of Potato -- Insect Pests Affecting Potatoes in Tropical, Subtropical and Temperate Regions -- Fungal, Oomycete and Plasmodiophorid Diseases of Potato -- Bacterial Diseases of Potato -- Viral Diseases in Potato -- Potato Seed Systems -- Participatory Research (PR) at CIP with Potato Farming Systems in the Andes: Evolution and Prospects -- Gender Topics on Potato Research and Development -- Index. . , English.
    Weitere Ausg.: ISBN 3-030-28682-7
    Sprache: Englisch
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
    BibTip Andere fanden auch interessant ...
  • 10
    Online-Ressource
    Online-Ressource
    Cham : Springer Nature | Cham :Springer International Publishing :
    UID:
    edoccha_9959199794202883
    Umfang: 1 online resource (518)
    Ausgabe: 1st ed. 2020.
    ISBN: 3-030-28683-5
    Inhalt: This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security. .
    Anmerkung: Preface -- Global Food Security, Contributions from Sustainable Potato Agri-Food Systems -- The Potato and its Contribution to the Human Diet -- Enhancing Value Chains through Collective Actions: Lessons From the Andes, Africa and Asia -- Ex situ Conservation of Potato [Solanum Section Petota (Solanaceae)] Genetic Resources in Genebanks -- The Genes and Genomes of the Potato -- Potato Breeding -- Genetics and Cytogenetics of Potato -- Insect Pests Affecting Potatoes in Tropical, Subtropical and Temperate Regions -- Fungal, Oomycete and Plasmodiophorid Diseases of Potato -- Bacterial Diseases of Potato -- Viral Diseases in Potato -- Potato Seed Systems -- Participatory Research (PR) at CIP with Potato Farming Systems in the Andes: Evolution and Prospects -- Gender Topics on Potato Research and Development -- Index. . , English.
    Weitere Ausg.: ISBN 3-030-28682-7
    Sprache: Englisch
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
    BibTip Andere fanden auch interessant ...
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