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  • 1
    UID:
    edoccha_BV047094248
    Umfang: 1 Online-Ressource (xiv, 199 Seiten).
    ISBN: 978-3-030-61315-0
    Serie: Palgrave pivot
    Weitere Ausg.: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-61314-3
    Sprache: Englisch
    Fachgebiete: Land-, Forst-, Fischerei- und Hauswirtschaft. Gartenbau
    RVK:
    Schlagwort(e): Agrarpolitik ; Agrarökologie ; Nachhaltigkeit ; Agrarreform ; Biotechnologie
    URL: Volltext  (kostenfrei)
    URL: Volltext  (kostenfrei)
    URL: Volltext  (kostenfrei)
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 2
    UID:
    almafu_BV047094248
    Umfang: 1 Online-Ressource (xiv, 199 Seiten).
    ISBN: 978-3-030-61315-0
    Serie: Palgrave pivot
    Weitere Ausg.: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-61314-3
    Sprache: Englisch
    Fachgebiete: Land-, Forst-, Fischerei- und Hauswirtschaft. Gartenbau
    RVK:
    Schlagwort(e): Agrarpolitik ; Agrarökologie ; Nachhaltigkeit ; Agrarreform ; Biotechnologie
    URL: Volltext  (kostenfrei)
    URL: Volltext  (kostenfrei)
    URL: Volltext  (kostenfrei)
    URL: Volltext  (kostenfrei)
    URL: Volltext  (kostenfrei)
    URL: Volltext  (kostenfrei)
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  • 3
    UID:
    edocfu_BV047094248
    Umfang: 1 Online-Ressource (xiv, 199 Seiten).
    ISBN: 978-3-030-61315-0
    Serie: Palgrave pivot
    Weitere Ausg.: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-61314-3
    Sprache: Englisch
    Fachgebiete: Land-, Forst-, Fischerei- und Hauswirtschaft. Gartenbau
    RVK:
    Schlagwort(e): Agrarpolitik ; Agrarökologie ; Nachhaltigkeit ; Agrarreform ; Biotechnologie
    URL: Volltext  (kostenfrei)
    URL: Volltext  (kostenfrei)
    URL: Volltext  (kostenfrei)
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 4
    UID:
    almahu_9948620816302882
    Umfang: 1 online resource (XIV, 199 p. 19 illus. in color.)
    Ausgabe: 1st ed. 2021.
    ISBN: 3-030-61315-1
    Inhalt: This open access book develops a framework for advancing agroecology transformations focusing on power, politics and governance. It explores the potential of agroecology as a sustainable and socially just alternative to today’s dominant food regime. Agroecology is an ecological approach to farming that addresses climate change and biodiversity loss while contributing to the Sustainable Development Goals. Agroecology transformations represent a challenge to the power of corporations in controlling food system and a rejection of the industrial food systems that are at the root of many social and ecological ills. In this book the authors analyse the conditions that enable and disable agroecology’s potential and present six ‘domains of transformation’ where it comes into conflict with the dominant food system. They argue that food sovereignty, community-self organization and a shift to bottom-up governance are critical for the transformation to a socially just and ecologically viable food system. This book will be a valuable resource to researchers, students, policy makers and professionals across multidisciplinary areas including in the fields of food politics, international development, sustainability and resilience. Colin Ray Anderson is Associate Professor at the Centre for Agroecology, Water and Resilience, Coventry University, UK. His research focuses on food systems, sustainability transitions, social movement organizing and knowledge mobilization. Janneke Bruil is a co-founder, facilitator and researcher at Cultivate!, an international collective that works with social movements to advance healthy and just food systems rooted in agroecology. She is also an active member of Voedsel Anders, the Dutch food sovereignty platform. M. Jahi Chappell is the Executive Director of SAAFON (the Southeastern African-American Farmers’ Organic Network), the author of the award-winning book Beginning to End Hunger, and Honorary Research Fellow at the Centre for Agroecology, Water, and Resilience, UK. Csilla Kiss works as International Research Engagement and Liaison Officer at the Centre for Agroecology, Water and Resilience at Coventry University, UK. She supports collaborative research across the world on socially just and ecologically sustainable food systems. Michel Patrick Pimbert is Professor of Agroecology and Food Politics as well as Director of the Centre for Agroecology, Water and Resilience at Coventry University, UK. .
    Anmerkung: 1. Introduction -- Part I. Agroecology and Sustainability Transformations -- 2. Origins, Benefits and the Political Basis of Agroecology -- 3. Conceptualizing Processes of Agroecological Transformations: From Scaling to Transition to Transformation -- Part II. Domains of Agroecology Transformations -- 4. Domain A: Rights and Access to Natural Ecosystems — Land, Water, Seeds and Biodiversity -- 5. Domain B: Knowledge and Culture -- 6. Domain C: Systems of Economic Exchange -- 7. Domain D: Networks -- 8. Domain E: Equity -- 9. Domain F: Discourse -- Part III. Drilling Down on Power and Governance in Agroecology Transformations -- 10. Power, Governance and Agroecology Transformations -- 11. Reflexive Participatory Governance for Agroecological Transformations -- 12. Conclusion.
    Weitere Ausg.: ISBN 3-030-61314-3
    Sprache: Englisch
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 5
    UID:
    almahu_9949301342702882
    Umfang: 1 online resource (204 pages)
    ISBN: 9783030613150
    Anmerkung: Intro -- Acknowledgements -- Contents -- List of Figures -- List of Boxes -- Chapter 1: Introduction -- Agroecology: An Idea for Urgent Times -- The Origins and Purpose of the Book -- A Roadmap to the Book -- References -- Part I: Agroecology and Sustainability Transformations -- Chapter 2: Origins, Benefits and the Political Basis of Agroecology -- History of Agroecology -- Multifunctional Benefits of Agroecology -- Improving Biodiversity -- Addressing the Climate Crisis -- Contributing to Good Nutrition -- Strengthening Social Relations -- Conceptualizing a Transformative Agroecology: Political Ecology, Political Agroecology and Food Sovereignty -- Power and Political Inertia -- References -- Chapter 3: Conceptualizing Processes of Agroecological Transformations: From Scaling to Transition to Transformation -- Agroecological Transformations Within the Multi-level Perspective -- Landscape Level -- Regime Level -- Niche Level: Agroecology and Food Sovereignty -- Our Approach: Advancing an Agency-Centric Approach to the Governance of Agroecology -- Introducing Domains of Transformation -- References -- Part II: Domains of Agroecology Transformations -- Chapter 4: Domain A: Rights and Access to Nature-Land, Water, Seeds and Biodiversity -- Enabling Conditions -- Land -- Water -- Seeds and Biodiversity -- Disabling Conditions -- Land -- Water -- Seeds and Biodiversity -- References -- Chapter 5: Domain B: Knowledge and Culture -- Enabling Conditions -- Traditional Knowledge and Culture -- Horizontal Learning -- Diálogo de saberes -- Disabling Conditions -- References -- Chapter 6: Domain C: Systems of Economic Exchange -- Enabling Conditions -- Disabling Conditions -- References -- Chapter 7: Domain D: Networks -- Enabling Conditions -- Bringing on Board New Actors -- Disabling Conditions -- References -- Chapter 8: Domain E: Equity. , Enabling Conditions -- Disabling Conditions -- References -- Chapter 9: Domain F: Discourse -- Food Sovereignty, the Right to Food and Justice -- Participation -- Cultural Resonance -- Holism -- Livelihoods -- Ecological Modernization -- Feed the World -- References -- Part III: Drilling Down on Power and Governance in Agroecology Transformations -- Chapter 10: Power, Governance and Agroecology Transformations -- Six Effects of Governance Interventions on Agroecological Transformations -- Interventions That Undermine Agroecology and Strengthen the Regime -- Suppressing -- Co-opting -- Interventions That Maintain the Status Quo and Enable Co-existence -- Containing -- Shielding -- Interventions That Support Transformative Agroecology -- Nurturing -- Release and Anchor -- References -- Chapter 11: Reflexive Participatory Governance for Agroecological Transformations -- The Territorial Governance of Agroecology Transformations -- References -- Chapter 12: Conclusion -- Index.
    Weitere Ausg.: Print version: Anderson, Colin Ray Agroecology Now! Cham : Springer International Publishing AG,c2020 ISBN 9783030613143
    Sprache: Englisch
    Schlagwort(e): Electronic books. ; Electronic books.
    URL: FULL  ((Currently Only Available on Campus))
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 6
    UID:
    kobvindex_HPB1230960692
    Umfang: 1 online resource (xiv, 199 pages : color illustrations).
    ISBN: 9783030613150 , 3030613151 , 3030613143 , 9783030613143
    Serie: Palgrave pivot
    Inhalt: This open access book develops a framework for advancing agroecology transformations focusing on power, politics and governance. It explores the potential of agroecology as a sustainable and socially just alternative to today's dominant food regime. Agroecology is an ecological approach to farming that addresses climate change and biodiversity loss while contributing to the Sustainable Development Goals. Agroecology transformations represent a challenge to the power of corporations in controlling food system and a rejection of the industrial food systems that are at the root of many social and ecological ills. In this book the authors analyse the conditions that enable and disable agroecology's potential and present six 'domains of transformation' where it comes into conflict with the dominant food system. They argue that food sovereignty, community-self organization and a shift to bottom-up governance are critical for the transformation to a socially just and ecologically viable food system. This book will be a valuable resource to researchers, students, policy makers and professionals across multidisciplinary areas including in the fields of food politics, international development, sustainability and resilience. Colin Ray Anderson is Associate Professor at the Centre for Agroecology, Water and Resilience, Coventry University, UK. His research focuses on food systems, sustainability transitions, social movement organizing and knowledge mobilization. Janneke Bruil is a co-founder, facilitator and researcher at Cultivate!, an international collective that works with social movements to advance healthy and just food systems rooted in agroecology. She is also an active member of Voedsel Anders, the Dutch food sovereignty platform. M. Jahi Chappell is the Executive Director of SAAFON (the Southeastern African-American Farmers' Organic Network), the author of the award-winning book Beginning to End Hunger, and Honorary Research Fellow at the Centre for Agroecology, Water, and Resilience, UK. Csilla Kiss works as International Research Engagement and Liaison Officer at the Centre for Agroecology, Water and Resilience at Coventry University, UK. She supports collaborative research across the world on socially just and ecologically sustainable food systems. Michel Patrick Pimbert is Professor of Agroecology and Food Politics as well as Director of the Centre for Agroecology, Water and Resilience at Coventry University, UK.
    Anmerkung: Origins, benefits and the political basis of agroecology -- , Conceptualizing processes or agroecological transformations: from scaling to transition to transformation -- , Domain A. Rights and access to nature: land, water, seeds and biodiversity -- , Domain B. Knowledge and culture -- , Domain C. Systems of economic exchange -- , Domain D. Networks -- , Domain E. Equity -- , Domain F. Discourse -- , Power, governance and agroecology transformations -- , Reflexive participatory governance for agroecological transformations --
    Weitere Ausg.: Print version : 9783030613143
    Sprache: Englisch
    Schlagwort(e): Electronic books. ; Electronic books.
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 7
    UID:
    almahu_9949177830602882
    Umfang: XIV, 199 p. 19 illus. in color. , online resource.
    Ausgabe: 1st ed. 2021.
    ISBN: 9783030613150
    Inhalt: This open access book develops a framework for advancing agroecology transformations focusing on power, politics and governance. It explores the potential of agroecology as a sustainable and socially just alternative to today's dominant food regime. Agroecology is an ecological approach to farming that addresses climate change and biodiversity loss while contributing to the Sustainable Development Goals. Agroecology transformations represent a challenge to the power of corporations in controlling food system and a rejection of the industrial food systems that are at the root of many social and ecological ills. In this book the authors analyse the conditions that enable and disable agroecology's potential and present six 'domains of transformation' where it comes into conflict with the dominant food system. They argue that food sovereignty, community-self organization and a shift to bottom-up governance are critical for the transformation to a socially just and ecologically viable food system. This book will be a valuable resource to researchers, students, policy makers and professionals across multidisciplinary areas including in the fields of food politics, international development, sustainability and resilience. Colin Ray Anderson is Associate Professor at the Centre for Agroecology, Water and Resilience, Coventry University, UK. His research focuses on food systems, sustainability transitions, social movement organizing and knowledge mobilization. Janneke Bruil is a co-founder, facilitator and researcher at Cultivate!, an international collective that works with social movements to advance healthy and just food systems rooted in agroecology. She is also an active member of Voedsel Anders, the Dutch food sovereignty platform. M. Jahi Chappell is the Executive Director of SAAFON (the Southeastern African-American Farmers' Organic Network), the author of the award-winning book Beginning to End Hunger, and Honorary Research Fellow at the Centre for Agroecology, Water, and Resilience, UK. Csilla Kiss works as International Research Engagement and Liaison Officer at the Centre for Agroecology, Water and Resilience at Coventry University, UK. She supports collaborative research across the world on socially just and ecologically sustainable food systems. Michel Patrick Pimbert is Professor of Agroecology and Food Politics as well as Director of the Centre for Agroecology, Water and Resilience at Coventry University, UK. .
    Anmerkung: 1. Introduction -- Part I. Agroecology and Sustainability Transformations -- 2. Origins, Benefits and the Political Basis of Agroecology -- 3. Conceptualizing Processes of Agroecological Transformations: From Scaling to Transition to Transformation -- Part II. Domains of Agroecology Transformations -- 4. Domain A: Rights and Access to Natural Ecosystems - Land, Water, Seeds and Biodiversity -- 5. Domain B: Knowledge and Culture -- 6. Domain C: Systems of Economic Exchange -- 7. Domain D: Networks -- 8. Domain E: Equity -- 9. Domain F: Discourse -- Part III. Drilling Down on Power and Governance in Agroecology Transformations -- 10. Power, Governance and Agroecology Transformations -- 11. Reflexive Participatory Governance for Agroecological Transformations -- 12. Conclusion.
    In: Springer Nature eBook
    Weitere Ausg.: Printed edition: ISBN 9783030613143
    Weitere Ausg.: Printed edition: ISBN 9783030613167
    Sprache: Englisch
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 8
    UID:
    edoccha_9959706021302883
    Umfang: 1 online resource (XIV, 199 p. 19 illus. in color.)
    Ausgabe: 1st ed. 2021.
    ISBN: 3-030-61315-1
    Inhalt: This open access book develops a framework for advancing agroecology transformations focusing on power, politics and governance. It explores the potential of agroecology as a sustainable and socially just alternative to today’s dominant food regime. Agroecology is an ecological approach to farming that addresses climate change and biodiversity loss while contributing to the Sustainable Development Goals. Agroecology transformations represent a challenge to the power of corporations in controlling food system and a rejection of the industrial food systems that are at the root of many social and ecological ills. In this book the authors analyse the conditions that enable and disable agroecology’s potential and present six ‘domains of transformation’ where it comes into conflict with the dominant food system. They argue that food sovereignty, community-self organization and a shift to bottom-up governance are critical for the transformation to a socially just and ecologically viable food system. This book will be a valuable resource to researchers, students, policy makers and professionals across multidisciplinary areas including in the fields of food politics, international development, sustainability and resilience. Colin Ray Anderson is Associate Professor at the Centre for Agroecology, Water and Resilience, Coventry University, UK. His research focuses on food systems, sustainability transitions, social movement organizing and knowledge mobilization. Janneke Bruil is a co-founder, facilitator and researcher at Cultivate!, an international collective that works with social movements to advance healthy and just food systems rooted in agroecology. She is also an active member of Voedsel Anders, the Dutch food sovereignty platform. M. Jahi Chappell is the Executive Director of SAAFON (the Southeastern African-American Farmers’ Organic Network), the author of the award-winning book Beginning to End Hunger, and Honorary Research Fellow at the Centre for Agroecology, Water, and Resilience, UK. Csilla Kiss works as International Research Engagement and Liaison Officer at the Centre for Agroecology, Water and Resilience at Coventry University, UK. She supports collaborative research across the world on socially just and ecologically sustainable food systems. Michel Patrick Pimbert is Professor of Agroecology and Food Politics as well as Director of the Centre for Agroecology, Water and Resilience at Coventry University, UK. .
    Anmerkung: 1. Introduction -- Part I. Agroecology and Sustainability Transformations -- 2. Origins, Benefits and the Political Basis of Agroecology -- 3. Conceptualizing Processes of Agroecological Transformations: From Scaling to Transition to Transformation -- Part II. Domains of Agroecology Transformations -- 4. Domain A: Rights and Access to Natural Ecosystems — Land, Water, Seeds and Biodiversity -- 5. Domain B: Knowledge and Culture -- 6. Domain C: Systems of Economic Exchange -- 7. Domain D: Networks -- 8. Domain E: Equity -- 9. Domain F: Discourse -- Part III. Drilling Down on Power and Governance in Agroecology Transformations -- 10. Power, Governance and Agroecology Transformations -- 11. Reflexive Participatory Governance for Agroecological Transformations -- 12. Conclusion.
    Weitere Ausg.: ISBN 3-030-61314-3
    Sprache: Englisch
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 9
    UID:
    edocfu_9959706021302883
    Umfang: 1 online resource (XIV, 199 p. 19 illus. in color.)
    Ausgabe: 1st ed. 2021.
    ISBN: 3-030-61315-1
    Inhalt: This open access book develops a framework for advancing agroecology transformations focusing on power, politics and governance. It explores the potential of agroecology as a sustainable and socially just alternative to today’s dominant food regime. Agroecology is an ecological approach to farming that addresses climate change and biodiversity loss while contributing to the Sustainable Development Goals. Agroecology transformations represent a challenge to the power of corporations in controlling food system and a rejection of the industrial food systems that are at the root of many social and ecological ills. In this book the authors analyse the conditions that enable and disable agroecology’s potential and present six ‘domains of transformation’ where it comes into conflict with the dominant food system. They argue that food sovereignty, community-self organization and a shift to bottom-up governance are critical for the transformation to a socially just and ecologically viable food system. This book will be a valuable resource to researchers, students, policy makers and professionals across multidisciplinary areas including in the fields of food politics, international development, sustainability and resilience. Colin Ray Anderson is Associate Professor at the Centre for Agroecology, Water and Resilience, Coventry University, UK. His research focuses on food systems, sustainability transitions, social movement organizing and knowledge mobilization. Janneke Bruil is a co-founder, facilitator and researcher at Cultivate!, an international collective that works with social movements to advance healthy and just food systems rooted in agroecology. She is also an active member of Voedsel Anders, the Dutch food sovereignty platform. M. Jahi Chappell is the Executive Director of SAAFON (the Southeastern African-American Farmers’ Organic Network), the author of the award-winning book Beginning to End Hunger, and Honorary Research Fellow at the Centre for Agroecology, Water, and Resilience, UK. Csilla Kiss works as International Research Engagement and Liaison Officer at the Centre for Agroecology, Water and Resilience at Coventry University, UK. She supports collaborative research across the world on socially just and ecologically sustainable food systems. Michel Patrick Pimbert is Professor of Agroecology and Food Politics as well as Director of the Centre for Agroecology, Water and Resilience at Coventry University, UK. .
    Anmerkung: 1. Introduction -- Part I. Agroecology and Sustainability Transformations -- 2. Origins, Benefits and the Political Basis of Agroecology -- 3. Conceptualizing Processes of Agroecological Transformations: From Scaling to Transition to Transformation -- Part II. Domains of Agroecology Transformations -- 4. Domain A: Rights and Access to Natural Ecosystems — Land, Water, Seeds and Biodiversity -- 5. Domain B: Knowledge and Culture -- 6. Domain C: Systems of Economic Exchange -- 7. Domain D: Networks -- 8. Domain E: Equity -- 9. Domain F: Discourse -- Part III. Drilling Down on Power and Governance in Agroecology Transformations -- 10. Power, Governance and Agroecology Transformations -- 11. Reflexive Participatory Governance for Agroecological Transformations -- 12. Conclusion.
    Weitere Ausg.: ISBN 3-030-61314-3
    Sprache: Englisch
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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