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  • 1
    Online Resource
    Online Resource
    Cham :Springer International Publishing, | Cham :Springer.
    UID:
    almafu_BV047917399
    Format: 1 Online-Ressource (XII, 322 p. 32 illus., 28 illus. in color).
    Edition: 1st ed. 2022
    ISBN: 978-3-030-91499-8
    Series Statement: Sustainable Plant Nutrition in a Changing World
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-91498-1
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-91500-1
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-91501-8
    Language: English
    URL: Volltext  (URL des Erstveröffentlichers)
    Library Location Call Number Volume/Issue/Year Availability
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  • 2
    Online Resource
    Online Resource
    Cham : Springer International Publishing | Cham : Springer
    UID:
    b3kat_BV047917399
    Format: 1 Online-Ressource (XII, 322 p. 32 illus., 28 illus. in color)
    Edition: 1st ed. 2022
    ISBN: 9783030914998
    Series Statement: Sustainable Plant Nutrition in a Changing World
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-91498-1
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-91500-1
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-91501-8
    Language: English
    URL: Volltext  (URL des Erstveröffentlichers)
    Library Location Call Number Volume/Issue/Year Availability
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  • 3
    Online Resource
    Online Resource
    Cham :Springer International Publishing :
    UID:
    almahu_9949272199402882
    Format: XII, 322 p. 32 illus., 28 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783030914998
    Series Statement: Sustainable Plant Nutrition in a Changing World,
    Content: Global industrial growth has resulted in numerous pollutants being introduced into the environment. It has additionally caused decreased water availability for agricultural activity in developing countries, which, in turn, has compelled farmers to use wastewater irrigation. In advanced agricultural systems, farmers are adapting various strategies to achieve a higher yield and thus sustain crop productivity. Consequent to the introduction of contaminants in the environment, soil pollutants have become a critical issue. Selection of disease-resistant, high-yielding crop varieties, and extensive fertilizer applications are quite common among farming communities. This book provides insight into environmental pollutants with special reference to their interference with plant nutrition. It additionally discusses the physiological aspects of plant nutrition. This book enhances current knowledge of the effects of pollutants on plant growth and physiology.
    Note: Preface -- Plant Nutrition for Sustainable Development and Agriculture- Effect of Soil, Water and Air Contamination on Agriculture -- Nutrient Uptake and Plant Growth Under the Influence of Toxic Elements -- Wastewater Irrigation and Plant Growth -- Plant Nutrition, Crop Productivity and Environmental Issues -- Zinc Deficiency and Biofortification in Rice -- Elemental Composition of Medicinal Plants under Changing Environment -- Transcription Factors that Scavenge Reactive Oxygen Species (ROS) in Rhizobacteria -- Climate Change and Climate Smart Agriculture -- Effect of Organic Pollutants on Plant Growth -- Effect of Polychlorinated Biphenyls on Plant Growth -- Role of Quorum Sensing in Nutrient Acquisition and Synergistic Plant Microbe Association -- Sodium Sensing, Transport and Plant Salt Tolerance -- Index.
    In: Springer Nature eBook
    Additional Edition: Printed edition: ISBN 9783030914981
    Additional Edition: Printed edition: ISBN 9783030915001
    Additional Edition: Printed edition: ISBN 9783030915018
    Language: English
    Library Location Call Number Volume/Issue/Year Availability
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  • 4
    Online Resource
    Online Resource
    Cham :Springer International Publishing, | Cham :Springer.
    UID:
    edoccha_BV047917399
    Format: 1 Online-Ressource (XII, 322 p. 32 illus., 28 illus. in color).
    Edition: 1st ed. 2022
    ISBN: 978-3-030-91499-8
    Series Statement: Sustainable Plant Nutrition in a Changing World
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-91498-1
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-91500-1
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-91501-8
    Language: English
    URL: Volltext  (URL des Erstveröffentlichers)
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 5
    Online Resource
    Online Resource
    Cham :Springer International Publishing, | Cham :Springer.
    UID:
    edocfu_BV047917399
    Format: 1 Online-Ressource (XII, 322 p. 32 illus., 28 illus. in color).
    Edition: 1st ed. 2022
    ISBN: 978-3-030-91499-8
    Series Statement: Sustainable Plant Nutrition in a Changing World
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-91498-1
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-91500-1
    Additional Edition: Erscheint auch als Druck-Ausgabe ISBN 978-3-030-91501-8
    Language: English
    URL: Volltext  (URL des Erstveröffentlichers)
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
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