In:
European Journal of Nutrition, Springer Science and Business Media LLC, Vol. 61, No. 4 ( 2022-06), p. 1957-1964
Type of Medium:
Online Resource
ISSN:
1436-6207
,
1436-6215
DOI:
10.1007/s00394-021-02784-w
Language:
English
Publisher:
Springer Science and Business Media LLC
Publication Date:
2022
detail.hit.zdb_id:
1463312-7