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Ecem Bayram, Nesrin ; Gerçek, Yusuf Can ; Bayram, Sinan ; [et al.]

Springer Science and Business Media LLC ; 2020

In: Journal of Food Measurement and Characterization Vol. 14, No. 2 ( 2020-04), p. 905-916

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In: Journal of Food Measurement and Characterization, Springer Science and Business Media LLC, Vol. 14, No. 2 ( 2020-04), p. 905-916

Type of Medium: Online Resource

ISSN: 2193-4126 , 2193-4134

URL: Article

DOI: 10.1007/s11694-019-00340-z

Language: English

Publisher: Springer Science and Business Media LLC

Publication Date: 2020

detail.hit.zdb_id: 2754612-3

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