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Jing, Yongshuai ; Zhang, Yuwei ; Li, Pengyue ; [et al.]

Springer Science and Business Media LLC ; 2022

In: Journal of Food Measurement and Characterization Vol. 16, No. 2 ( 2022-04), p. 1754-1767

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In: Journal of Food Measurement and Characterization, Springer Science and Business Media LLC, Vol. 16, No. 2 ( 2022-04), p. 1754-1767

Type of Medium: Online Resource

ISSN: 2193-4126 , 2193-4134

URL: Article

DOI: 10.1007/s11694-022-01303-7

Language: English

Publisher: Springer Science and Business Media LLC

Publication Date: 2022

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